Practice Midterm 1 Flashcards

1
Q

List 4 components of a Nutrient Management Plan (NMP).

A
  1. Field assessment
  2. Manure inventory
  3. Manure storage plan
  4. Nutrient application plan
  5. Land management plan
  6. Record keeping system
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2
Q

List 4 environmental concerns regarding intensive beef production:

A
  • methane emissions (feed fermentation in rumen)
  • Air quality from ammonia emissions
  • Human health (air quality plays a role in this )
  • Soil and water quality (leaching, runoff)
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3
Q

List 4 objectives of a step-up feeding program:

A
  • decrease forage concentrate ratio to help adjust to finishing diet
  • Minimize incidence of acidosis (feeding concentrates too quickly
  • Allow rumen papillae and microbes to adjust to increasing carbohydrate consumption (increased fermentation)
  • Reduces fluctuations in feed intake (can alter average daily gain and weight gain in the long run)
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4
Q

List 3 factors that contribute to the increase risk of newly weaned calves’ development of bovine disease (BRD) as they enter the feedlot.

A
  • Stress (weaning, transportation, new animals, new setting)
  • low feed intake
  • no vaccinations against BVD
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5
Q

List 3 factors that increase the risk of cattle developing ruminal acidosis:

A
  • Poor feed mixing or animal sorting - animals pick out concentrates
  • No adjustments period for rumen - feeding concentrates right away
  • Limited forage content in feed
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6
Q

What are the 3 primary needs of newly received calves that must be addressed as soon as possible?

A
  • feed
  • Water
  • Rest
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7
Q

Define preconditioning and explain its impact on newly received calves on the feedlot.

A

Impacts:
- Vaccination 3 wk prior to marketing and calves are at least 4 mo of age
- Castrated / dehorned (if necessary)
- Treated for parasites
- Weaned (45 d minimum) and have experience eating from a bunk

Outcomes:
- Improves rates of gain
- Reduces treatments

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