Production Flashcards

(42 cards)

1
Q

Trophic level

A

the position in food web; determined by number of energy transfers from primary producers to that level

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2
Q

Primary producers

A

occupy first trophic level

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3
Q

Herbivores

A

(primary consumers) occupy the second trophic level.

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4
Q

Carnivores

A

(secondary consumers) occupy the third trophic level

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5
Q

Carnivores that feed on carnivores

A

occupy 4+ trophic level

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6
Q

primary production

A

-amount of energy fixed by autotrophs over an interval of time (measured as a rate)
-Rate at which energy from the sun used to make
sugars by plants

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7
Q

Biggest source of primary production is

A

photosynthesis by plants, phytoplankton, and cyanobacteria.

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8
Q

aside from photosynthesis, what else produces primary production

A

Also can occur via chemosynthesis by some species of bacteria.

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9
Q

Secondary production

A

is the assimilation of organic matter by heterotrophs to produce biomass

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10
Q

Plants do not produce energy for

A

the benefit of herbivores.

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11
Q

Redfield Ratio

A

ratio at which elements are fixed by plants during photosynthesis

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12
Q

what are the Two measures of primary production

A

Gross Primary production
Net Primary production

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13
Q

Gross Primary production

A

Total amount of energy fixed by
all autotrophs in an ecosystem

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14
Q
  • GPP =
A

Photosynthesis

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15
Q

Net Primary production

A

The total amount of energy fixed by all the autotrophs in the
ecosystem, minus the cost associated with its fixation.

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16
Q

NPP =

A

Photosynthesis - Respiration

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17
Q

how to know difference between GPP and NPP

A

only NPP refers to the amount of energy available to consumers in an ecosystem.

18
Q

(AR+HR)

19
Q

how much fixed carbon is used for cellular respiration, and what does it support?

A

half of it.
Used to support biosynthesis and cellular maintenance

20
Q

how do plants respond to environmental conditions

A

allocating carbon to growth of different tissues

-Allocation of NPP to storage organs provides insurance against loss of tissue to herbivores, disturbances/damage such as fire or frost

20
Q

Substantial amounts of NPP (up to 20%) may be allocated to

A

defensive secondary compounds

21
Q

how is Primary Production quantied

A

NPP is estimated by measuring increase in plant
biomass in experimental plots and scaling up to the
whole ecosystem
-harvest techniques, remote sensing

22
Q

Harvest techniques

A
  • Measure increase in biomass over the growing season
  • Radial growth of wood must be considered
  • DBH – “Diameter at breast height”
23
Q

measuring NPP belowground is

A

more difficult
-Fine roots turn over more quickly than shoots – they die and are replaced quickly so harvests must be more frequent

-Roots may exude carbon into the soil or transfer it to mycorrhizal or bacterial symbionts

24
Remote sensing
Remote sensing quantifies wavelengths that are reflected off of the earth’s surface
25
NDVI:
Normalized difference vegetation index -basically assessing Chlorophyll concentrations - a spectral signature that may be a proxy for GPP/NPP
26
what is NDVI used to estimate
used to estimate CO2 uptake and NPP, deforestation, desertification, atmospheric pollution, and other phenomena
27
NDVI of zero
An area with nothing growing
28
NDVI values < 0
suggest a lack of dry land;
29
The ocean will yield an NDVI of
-1
30
NDVI of one
dense, healthy vegetation
31
Terrestrial primary production is generally limited by
by temperature and moisture
32
Highest rates of terrestrial primary productivity occur in
warm, moist conditions
33
Actual EvapoTranspiration (AET)
total amount of water that evaporates and transpires during given time period (usually a year)
34
how is Primary production highly correlated with AET
Ecosystems with the highest AET are warm and receive large amounts of precipitation. * Ecosystems tend to have low levels of AET either because they receive little precipitation, are very cold, or both. * Both hot deserts and cold tundra exhibit low levels of AET.
35
AET is Highly correlated with
annual precipitation
36
NPP can be increased by adding
nutrients to the soil
37
Liebig's law of the minimum
-plant growth is not limited by the total amount of all soil nutrients available but by the soil nutrient variable that is present in the lowest quantity
38
Marine NPP usually greatest near the shores of oceans, where...
* nutrients from terrestrial runoff arrive * nutrients arise from disturbance of bottom sediments * nutrient upwellings arrive from the greater water depths
39
phosphorus causes
eutrification, increases phytoplankton population
40
Marine Primary Production- where is highest primary production
Highest rates of primary production by marine phytoplankton are generally concentrated in areas with higher levels of nutrient availability – near shore areas.
41
Dead zones
hypoxic areas (< 2mg/L oxygen), typically a consequence of pollution, eutrophication, and high rates of decomposition, that are essentially devoid of marine life.