Proteins Flashcards

1
Q

Name the 5 main functions of proteins

A
  1. Enzymes
  2. Storage
  3. Immunity
  4. Growth
  5. Structure
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the basic structure of a protein?

A
  • Linear polymer comprising of 20 different types of amino acids spontaneously forming a 3D structure
  • Each amino acid is formed from a central carbon, H, NH3+ and COO- as well as an R side chain
  • Only L-isomers found in nature
  • linked by peptide bonds formed in a hydrolytic reaction
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

How does the structure of an amino acid change depending on the pH?

A

neutral - zwitterions
acidic - both groups are protonated
basic - both groups are deprotonated

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are the characteristics of a peptide bond?

A
  • Planar with a partial double bond character

- Can be cis or trans depending on whether alpha-carbon atoms are on the same side of the peptide bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How can ‘R’ side chains differ?

A
  • size
  • shape
  • H-bonding
  • hydrophobicity
  • chemical reactivity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the amino acids with the 2 simplest side chains?

A

Glycine (Gly,G) - H

Alanine (Ala, A) - CH3

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Name an amino acid with a long aliphatic chain and what is its characteristics?

A

Valine (Val,V) CH3CHCH3

Hydrophobic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Give an example of an amino acid with an aromatic ring and what are its characteristics?

A

Phenylalanine (Phe, P)

  • Hydrophobic
  • Can absorb light via delocalised electrons at the ring
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Give 2 examples of proteins which are aliphatic with a hydroxy group

A

Serine and threonine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is the defining characteristic of asparagine and glutamine?

A

Both have an amide group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Give an example of a protein with a sulphydryl/thiol group, what properties does this have?

A
  • cysteine

- can form disulphide bridges

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Which bonds in a protein have free rotation?

A

Bonds between amino group and C and bonds between carbonyl group and C

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What limits the number of possible protein structures?

A

Restricted rotation due to steric clashes and the rigidity of the peptide bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are phi and psi torsion angles?

A

phi - clockwise rotation viewed from N gives a positive angle
psi - clockwise rotation viewed from C gives a positive angle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What does a protein fold to do?

A

reduce free energy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Why does glycine not obey the Ramachandran limits?

A

Confers energy pay off

17
Q

What are the main components of the secondary protein structure?

A

alpha-helix, beta-sheet and loop/turn

Mainly formed by H bonding between NH (donor) and COOH (acceptor)

18
Q

Describe the structure of an alpha-helix

A
  • coiled backbone, H bonds occur with residues 4 ahead
  • Each residue is 1.5A and rotated 100degrees from the next with 3.6 amino acids per turn
  • Usually right handed
19
Q

Describe the structure of beta sheets

A
  • 2 or more beta strands
  • 3.5 A between acids and side chains
  • Can be parallel/antiparallel
20
Q

Give 5 elements of the tertiary structure of a protein

A
  • hydrophobic interactions
  • H-bonds
  • Van der Waals interactions
  • Disulphide bonds (covalent)
  • Ionic bonds
21
Q

What are motifs/supersecondary structures?

A

combinations of secondary structure occurring frequently and often with a conserved function