Q2: Lesson 1 | Cleaning and Maintaining Kitchen Tools Flashcards

1
Q

This includes ranges, ovens, steam, kettles, broilers, fryers, and steam cookers

A

Primary Cooking Equipment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

consists of mixers, slicers, cutters, grinders, choppers, molders, blenders, peelers, corers, toasters,

A

auxiliary cooking equipment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

refers to insects, such as flies, mosquitoes, and cockroaches.

A

vermin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

temperature ranging from ______°F to ______°F suitable for rinsing

A

170°F to 190°F

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

a dishwashing machine uses _______ for washing

A

chlorine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

a dishwasher uses chlorine for washing and ____°F water for rinsing

A

140°F

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

refers to any form of liquid residue that is hazardous for people and the environment such as chemicals and disinfectant

A

liquid waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

wares that need to be sanitized in cleaning because they touch human lips

A

glasses

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

follows the concept of reduce reuse recycle

A

waste management processes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

includes food waste and kitchen leftovers

A

biodegradable

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

compromises plastics, bottles, and polystyrene

A

nonbiodegradable waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

a washing process to remove food particles that stick on plates

A

prerinsing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

ideal material for kitchen floors

A

slip-resistant materials

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

excellent material for cleaning kitchen equipment

A

stainless steel or enamelware

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

it is used in scrubbing, stripping, and polishing hard floor surfaces

A

floor polisher

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

it is used to absorb water from wet surfaces

A

wet and dry vacuum cleaner

17
Q

this is used to keep all cleaning supplies and chemicals safe. it is used to keep all cleaning supplies and chemicals that can be moved from one place to another

A

cart or trolley

18
Q

these are highly absorbent cotton fabrics used to remove stains and dirt and easy-to-remove stains

A

wiping cloths

19
Q

this is used for manual floor mopping

A

mop with handle

20
Q

used to wipe or remove cobwebs and dust off the ceiling

A

ceiling broom

21
Q

this are garbage/disposable receptacle used to contain garbage or rubbish

A

trash bag

22
Q

is used for fine surfaces like floors

A

soft broom

23
Q

used for tough surfaces

A

stick broom

24
Q

used to clean fine surfaces

A

sponges

25
Q

used with a mop for cleaning floors and walls

A

bucket

26
Q

used to fumigate and eliminate pests and mosquitoes

A

insect sprayer

27
Q

these include chemicals used to eliminate insects and pests

A

insecticides

28
Q

used to clean sink and areas with bacterial contamination

A

disinfectant

29
Q

used to remove clogs in sink drains

A

drain cleaners

30
Q

used to wipe out grease, oil, and dirt

A

degreaser

31
Q

specific kind of disinfectant used to sanitize sinks and other household areas

A

cleaning and disinfecting product