Questions Flashcards

1
Q

How do we define someone’s culture?

A

Geography - people who live in a particular region of the world
Heritage - common past defines a group; sometimes called ethnic groups
Religion - members of faith usually have common set of beliefs and follow specific practices

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2
Q

Choose a religious group and explain 3 ways that dietary laws affect food choices.

A

Jewish dietaey laws (Kosher):
1. Meat and dairy cannot be eaten together
2. Can’t eat meat with blood
3. Can’t eat pork

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3
Q

Give an example of cultural foods that your own culture eats on special occasions

A

Christmas: Red Borscht With Dumplings are eaten on christmas, its always been a cultural tradition every christmas eve. The chicken in the dumplings are replaced with something like veggies

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4
Q

List 3 ways that food customs evolve

A
  1. Food is essential in everyday life
  2. Plays a major role in celebrations
  3. Food customs include certain kinds of food, how the food is prepared, how it is eaten, and how it is served
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5
Q

List and explain 5 components of culture

A
  1. Food
  2. Beliefs
  3. Values
  4. Norms
  5. Language
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6
Q

List 5 things that define canadian culture

A
  1. Niagra falls
  2. Parliament buildings
  3. Stanley cup
  4. Terry Fox
  5. Old Quebec city
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7
Q

Explain how cultural, social, and food supply factors influence our food choices

A

Cultural: influence by our religion, ethnic group, celebrations, holidays, traditions, country of origin, and more
Social: Family, lifestyle, eating patters, friends, media, body image, and more
Food supply: geograpghy, agriculture, economy, food saftey, technology, climate/weather, and more

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8
Q

List the 6 ways a societies food ways are determined

A
  1. How food is acquired
  2. How foods are prepared
  3. Who prepares the food
  4. Who eats the food and with whom
  5. When foods are eaten and in which quantity
  6. Which foods are consumed
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9
Q

Why do food ways change over time?

A

depends on exposure to foriegn cultures, economic development, or under the guidence of health experts, or government initiatives

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10
Q

Explain the 4 components of cuisine

A

geography/weather
Economics
Religion
Ethinicity

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11
Q

List and explain 5 things that influence your food choices

A
  1. Physiological influences: factors that affect the body’s hunger and or appetite for food. You may choose the foods you eat either because you are hungry or you have a specific appetite for one particular food
  2. Cultural: People from different cultural backgrounds eat different foods. The areas in which families live and where their ancestors originated influence food like and dislikes
  3. Education (what you know is good for you): Knowing more about food will influence you to eat different and maybe more healthier food options
  4. Family: The people you grew up with will influence you to eat what they are eating, and you will grow up eating what your family makes or eats aswell
  5. Economical: food prices and peoples income
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