Respiration Flashcards

1
Q

What solution are the peas soaked in and why?

A

Milton solution.

For preservation as well as to kill bacteria. This is needed as bacteria would also respire and release heat therefor affecting our results.

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2
Q

Why are the thermos flasks insulated?

A

So heat isn’t transferred to the surroundings (lost) so we can measure the correct change in temperature.

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3
Q

Why do the peas (alive ones so not boiled) produce heat?

A

Fom respiring

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4
Q

What else could we measure in the germinating peas experiment, how could we measure this and what would the results look like?

A

We could use delivery tubes to collect any gas produced to measure any carbon dioxide produced. This gas can then be bubbled through limewater and only the gas from flask A (alive peas) would turn cloudy - this shows that carbon dioxide is produced.

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5
Q

What is aerobic respiration?

A

Aerobic respiration uses oxygen to break down glucose and release energy. Some energy is released as heat, but most is trapped in a useable form of ATP.

It produces a lot of ATP because it completely oxidises the glucose.

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6
Q

What is the word equation and chemical symbol equation for aerobic respiration?

A

Glucose + oxygen -> carbon dioxide + water

C6H12O6 + 6O2 -> 6CO2 + 6H2O

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7
Q

What are the differences between aerobic and anaerobic respiration?

A

Anaerobic respiration is without oxygen.

Anaerobic produces less ATP because glucose is not completely broken down.

Anaerobic produces toxic waste products as a result (must either be broken down or excreted or it will begin to kill cells.

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8
Q

What are 5 examples of uses of energy from respiration?

A

-Cell division
-Muscle contraction
-Building larger molecules (eg proteins)
-Transporting molecules (eg active transport)
-Maintaining body temperature (birds and mammals)

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9
Q

What is the difference in anaerobic respiration between fungi/plants and animals?

A

Fungi and plants:

Glucose -> ethanol + carbon dioxide

Animals:

Glucose -> lactic acid

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