Riboflavin Flashcards

1
Q

Properties of Riboflavin

A
  • From flavus = yellow and ribose = sugar
  • yellow/ orange crystal
  • heat stable
  • water soluble (reasonably)
  • unstable in UV light & alkaline solutions
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2
Q

Structure of riboflavin

A
  • ribityl side chain
  • isoalloxazine

structure but not active form

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3
Q

What is the active form of riboflavin?

A

Active form is a co-factor
* FMN = flavin mononucleotide (riboflavin-5-phosphate) which as an additional phosphate group
* FAD = flavin adenine dinucleotide (riboflavin-5-adenosyl-diphosphate) which the phosphate group like FMN but also an AMP added

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4
Q

How is riboflavin converted to FMN and FAD?

A
  • flavokinase: riboflavin → FMN (needs Zn2+ and an ATP → ADP)
  • FAD synthetase: FMN → FAD (needs Mg2+ and an an ATP → PPi)
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5
Q

What regulated flavokinase and FAD synthetase?

A

conversion of free form to FMN & FAD regulated by thyroid hormone
* ↑ flavokinase activity
* So hypothyroidism would cause a functional deficiency in riboflavin

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6
Q

Mode of action for riboflavin

A

FMN and FAD can accept 2 H-atoms from substrates (or donate) at the double bonds of the nitrogens.
* cofactor for > 100 flavoproteins
* oxidized = no H+
* reduced = 2 H+

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7
Q

Metabolic role of riboflavin

A
  • Energy production by carrying reducing equivalents into mito. resp. chain (TCA cycle, Electron transport chain, β-oxidation of fatty acids)
  • Regulation of redox status
  • Detoxification (FMOs)
  • Conversion of vitamins (B6 and folate) into their coenzyme form
  • Synthesis of niacin (B3) from tryptophan
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8
Q

Role of riboflavin in the CAC

A
  • FAD is a co-factor in the PDH complex (E3)
  • FAD is co-factor for succinate dehydrogenase
  • ???Also a co-factor for a-ketoglutarate dehydrogenase???
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9
Q

FAD role in PDH

A

Is a cofactor for E3 subunit (dihydrolipoyl dehdyrogenase) accepting 2 H+ from E2 and donating the 2 H+ to NAD+ (niacin) to form NADH+H

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10
Q

FAD as a co-factor in succinate dehydrogenase

A

Succinate dehydrogenase is an enzyme in the CAC but it is also complex II in the ETC. so conversion of succinate to fumarate requires FAD to accept 2 H+ to form FADH2. Taking the 2 H+ also means it takes 2 e- so it then transfer the 2e- to an Fe-S cluster which continues down the chain and releases the H+ to become FAD again.

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11
Q

Riboflavin in the ETC

A
  • FAD is co-factor for complex II (succinate dehydrogenase)
  • FMN is a co-factor in complex I
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12
Q

FMN role in complex I of the ETC

A

FMN accepts 2 H+ from NADH+H and 2e- which then passes them on to Fe-S cluster where they continue down the chain and it releases the 2 H+. This complex also pumps H+ the outside

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13
Q

riboflavin role in β-oxidation of fatty acids

A

FAD is a co-factor for acyl-CoA dehydrogenase, the first step enzyme of β oxidation which oxidizes the fatty acid, reducing FAD to FADH2

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14
Q

riboflavin role in redox status regulation

A

riboflavin is a co-factor for glutathione reductase so it accepts 2 H+ from NADH+H and then donates the 2 H+ to GSSG to convert it back to GSH

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15
Q

How is riboflavin absorbed?

A
  • Free FMN and FAD from being protein bound via gastric acid and proteases in stomach/intestine
  • FMN & FAD are big so broken down the free riboflavin via FMN-phosphatase & FAD-pyrophosphatase
  • With low concentration of fiboflavin goes through transporters RFT1&2 but with high concentration some can diffuse.
  • In enterocyte some ribofalvin might convert to FAD or FMN but most is transported out to portal vein as free riboflavin or FMN bound to proteins.
  • Liver will take some to be used, but otherwise sent to other tissue.
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16
Q

How does riboflavin stay in cells?

A

present as FAD and FMN in cells and stays within via metabolic trapping

17
Q

What are the important enzymes to know for absorption?

A
  • proteases
  • FMN-phosphatase
  • FAD-pyrophosphatase
  • RFT 1&2
18
Q

riboflavin storage

A

little storage
* highest concentrations in liver (1/3 total body flavins, stored as FAD), kidney & heart

19
Q

excretion of riboflavin

A

little storage therefore urinary excretion of flavins reflects dietary intake
* Excess riboflavin is rapidly excreted in urine (peak at 2 hrs after ingestion

20
Q

Sources of riboflavin

A

Gut is exposed to flavins from 2 sources
* diet
* bacteria in LI

21
Q

diet sources of riboflavin

A

Mainly in coenzyme form (> 2/3 as FAD)
(in US 1⁄3 of RDA)
* dairy and eggs (in USA 1/3 of RDA)
* meat (liver, kidney)
* some green leafy vegetables
* enriched flour & breakfast cereals

22
Q

bioavailability of riboflavin

A

related to digestibility of food
* diary & meat > plants
* Impaired by excess alcohol

23
Q

riboflavin from gut bacteria

A
  • unknown whether this is available to host tissues (Besides colonic epithelial cells)
  • synthesis increases with vegetarian diet vs. meat-based diet
24
Q

riboflavin DRIs

A

M=1.3 mg/d and F=1.1mg/d
* increases with pregnancy and lactation
* depends on energy intake & other nutrients (including protein)
* UL is not set because no reported cases of riboflavin toxicity (may be due to low solubility & prompt excretion)

25
Q

measuring riboflavin status

A

urinary excretion
* 24-hour excretion of <10% ingested may reflect inadequacy
* limited accuracy however

Serum concentration
* variable & indicates only current intake

FAD effect!!

26
Q

What is the FAD effect used to measure riboflavin status?

A

Measure enzyme glutathione reductase in RBCs which contains FAD, then add more FAD and if activaty goes up substantially then person is likely deficient
* EGRAC: Erythrocyte glutathione reductase activity coefficient
* FAD effect: If act. ↑ with added FAD, blood is not saturated enough with FAD

27
Q

What are the EGRAC values?

A

%FAD effect (AC):
* Adequate: <20%(1-1.20)
* Marginal: 20-40%(1.20-1.40)
* Deficient: >40%(>1.40)

28
Q

What is a condition wtih riboflavin deficiency?

A

Ariboflavinosis which is a severe case
* mostly lesions
* Lesions of deficiency seen with intakes of 0.35 mg/1000 kcal

29
Q

signa and symptoms of ariboflavinosis

A
  • stunte growth
  • lack of energy
  • cheilosis & glossitis
  • angular stomatitis
  • skin lesions/ dermatitis
  • corneal vascularization
30
Q

But does ribofalvin deficiency usually mean?

A

Usually riboflavin deficiency is not by itself and is complicated by B6 deficiency (similar symptoms)
* Urinary riboflavin excretion negligible (reutilization by body)

31
Q

How is riboflavin associated with iron?

A

iron absorption & mobilization require reduction of Fe3+ to Fe2+ and flavins are most efficient reductants

32
Q

How is riboflavin associated with vitamin B6?

A

enzyme that converts to B6 to active form requires FMN
* may also affect other kinases & phosphatases involved with B6 metabolism

33
Q

How is riboflavin associated with folate?

A

final step in conversion of oxidized folate is catalyzed by a flavin-dependent enzyme

34
Q

populations at risk for riboflavin deficiency

A
  • low intake (elderly and common in countries with less dairy and meat consumptions)
  • pregnancy
  • disease states (thyroid, diabetes, hyperbilirubinemia)