S1 Lecture 3 Flashcards

(24 cards)

1
Q

Why do we measure energy expenditure?

A
  • Metabolic needs
  • Recovery
  • Proportion of energy consumption of each substrate
  • Assessment of economy
  • Insight into exercise demand
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2
Q

What is the role of RER in estimating energy expenditure?

A

RER helps estimate the proportion of different substrates utilized for energy during exercise.

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3
Q

Define a calorie.

A

A unit of heat; the energy required to raise the temperature of 1g of water by 1 Degrees Celsius.

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4
Q

What are the pros of Direct Calorimetry?

A
  • Direct measure of heat
  • Accurate for steady state measures
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5
Q

What are the cons of Direct Calorimetry?

A
  • Expensive
  • Slow to generate results
  • Few in operation
  • Limited to accurate exercise measures
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6
Q

What is the RER for 1 molecule of glucose?

A

1.0

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7
Q

What is the chemical equation for the metabolism of glucose?

A

6O2 – C6H12O6 -> 6CO2 + 6H2O + 32ATP

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8
Q

What is the RER for 1 molecule of palmitic acid?

A

0.70

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9
Q

What is the chemical equation for the metabolism of palmitic acid?

A

23O2 + C16H32O2 -> 16CO2 + 16H2O + 129ATP

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10
Q

List the caloric equivalents for different fuel substrates.

A
  • Fats: 9kcal per g
  • Carbs/Protein: 4kcal per g
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11
Q

Which fuel substrate costs the most oxygen per kilocalorie?

A

Fats

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12
Q

What assumptions does Indirect Calorimetry make?

A
  • Body’s O2 content constant
  • CO2 exchange in lung proportional to release from cells
  • Little contribution from protein during exercise
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13
Q

What are the limitations of Indirect Calorimetry?

A
  • CO2 released in the lung may not reflect CO2 from working cells
  • Protein can contribute up to 5% of total energy in prolonged exercise
  • RER values >1 may not provide valid estimations
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14
Q

What is Basal Metabolic Rate (BMR)?

A

The rate of energy expenditure at rest, decreasing by 2-3% per decade.

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15
Q

What factors can alter Resting Metabolic Rate?

A
  • Change in body composition
  • Physical activity
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16
Q

Define MET.

A

MET = multiples of RMR; 1 MET = 3.5ml/kg/min

17
Q

How to calculate MET for an activity?

A

Activity MET = VO2 (ml/kg/min) / 3.5

18
Q

What is Fat Max?

A

The exercise intensity at which maximal fat oxidation is observed.

19
Q

What is the relationship between exercise intensity and substrate use?

A

Higher intensities favor carbohydrate use, while lower intensities utilize more fat.

20
Q

What is Excess Post Exercise Oxygen Consumption (EPOC)?

A

The increased oxygen consumption after exercise to refuel cells and restore energy.

21
Q

What is Mechanical Efficiency?

A

Defined as (external work accomplished) / (energy expenditure)

22
Q

What are average values for mechanical efficiency in cycling, running, and walking?

A
  • Cycling: 20-25%
  • Running: 20-25%
  • Walking: 20-25%
23
Q

What is the relationship between VO2max and performance?

A

Not evident in homogenous groups, but there is a relationship between running economy and performance.

24
Q

What is the significance of RER?

A

Describes the ratio between CO2 produced and O2 consumed, indicating substrate contribution.