Signature Steaks

Question 0

Outback Special

Answer 0

…oz, …oz, …oz. ………… sirloin. Our Best …… and Most ……… Steak.

With ………….. and a ……….. with ……….. Or …………..

Question 1

Victoria’s Filet

Can be prepared under 600 calories

Answer 1

6 filet
8 filet
WF 6 filet 
WF 8 filet
RC 6 filet 

Or most …… steak- …oz……oz tenderloin.

Question 2

Ribeye

Answer 2

…oz or …oz Ribeye steak. The Ribeye has more ….. for a more ….. steak

Question 3

New York Strip

Answer 3

10 strip
13 strip

…oz or …oz New York Strip.this steak has a strip of …… along one side that gives this steak its name ……………

Question 4

Herb Roasted Prime Rib

Answer 4

PRIME 8,12, 16 oz

A …oz, …oz, or …oz cut of ……………………. aged prime rib. Hand-Cut to order, served with …… And your choice of …………… or ……… and one …… Our ….oz or ….oz can also be finished on the …….. Must get ……..

Question 5

Porterhouse

Answer 5

20 PORTER

………oz Porterhouse. TheWord steaks in one. One side is flavorful …….., the other a tender filet.

Question 6

Teriyaki Filet Medallions

Answer 6

TERI FILT SKEWER

Four 1.5 oz …….. teriyaki marinated filet medallions.(…………) with ……, red and green ……… Served on top of a garnish of ……

Question 7

Ways to ORDER a steak

Answer 7

R- cool red center 
MR-warm red center
M-warm, pink center with a touch mod red in center
MW-warm, brow/pink center 
W-hot,brown center no pink