SM_191b: Starvation and Metabolic Adaptation Flashcards

(51 cards)

1
Q

Starvation is ___

A

Starvation is physiologic state of negative energy ± protein balance

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2
Q

Starvation-associated malnutrition or protein energy malnutrition is ___

A

Starvation-associated malnutrition or protein energy malnutrition is prolonged deficit of energy and/or protein, which results in clinical manifestations

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3
Q

Disease associated malnutrition (cachexia) occurs with ___, is characterized by ___, and is induced by ___

A

Disease associated malnutrition (cachexia) occurs with illness, is characterized by increased protein catabolism, and is induced by inflammatory cytokines

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4
Q

Caloric restriction is ___

A

Caloric restriction is volitional reduction in energy intake (below needs), with adequate intake of protein and micronutrients

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5
Q

Sarcopenia is ___

A

Sarcopenia is loss of muscle mass associated with aging

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6
Q

Total energy expenditure = ____ + ____ + ____

A

Total energy expenditure = basal metabolic rate + thermic effect of food + energy expenditure of physical activity

(TEE = BMR + TEF + EEPA)

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7
Q

Total energy expenditure (TEE) is ___

A

Total energy expenditure (TEE) is energy expended by an individual in one day

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8
Q

Basal metabolic rate is ____

A

Basal metabolic rate is energy expended for vegetative functions of the body (respiration, body temperature regulation, etc)

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9
Q

Thermic effect of food is ___

A

Thermic effect of food is increase in energy expenditure observed after the consumption of a meal

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10
Q

Energy expenditure of physical activity is ____

A

Energy expenditure of physical activity is energy used during daily physical activity (exercise + non-exercise)

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11
Q

Total energy expenditure consists of ____, ____, and ____

A

Total energy expenditure consists of basal metabolic rate (60%), energy expenditure of physical activity (30%), and thermic effect of food (10%)

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12
Q

Determinants of basal metabolic rate are ___, ___, ___, ___, and ___

A

Determinants of basal metabolic rate are body composition, age, gender, nutritional status, and health status

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13
Q

Most usable energy stores are ____

A

Most usable energy stores are fatty acids

(then protein, then glycogen)

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14
Q

Fuel metabolism during starvation first involves ____, then ____, then ____

A

Fuel metabolism during starvation first involves exogenous, then glycogen, the gluconeogenesis

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15
Q

During starvation, origins of new blood glucose are ___ and ___

A

During starvation, origins of new blood glucose are liver (50-80%) and kidneys (20-50%)

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16
Q

During starvation, substrates for gluconeogenesis are ____, ____, ____, ____, and ____

A

During starvation, substrates for gluconeogenesis are lactate, pyruvate, alanine, glycerol, and glutamine (used by kidney)

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17
Q

During starvation, other fuel sources are ____ and ____

A

During starvation, other fuel sources are free fatty acids and ketone bodies

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18
Q

In fuel usage by tissue (late starvation), brain mainly uses ____

A

In fuel usage by tissue (late starvation), brain mainly uses ketone bodies

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19
Q

Describe changes in energy expenditure during starvation

A

Changes in energy expenditure during starvation

  • TEE: decreased
  • BMR: decreased
  • TEF: decreased
  • EEPA: decreased
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20
Q

Ghrelin and glucagon ____ during starvation

A

Ghrelin and glucagon increase during starvation

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21
Q

Leptin, insulin, T3 / T4, LH, FSH, estrogen, and testosterone ___ during starvation

A

Leptin, insulin, T3 / T4, LH, FSH, estrogen, and testosterone decrease during starvation

22
Q

____ occurs after weight loss

A

Metabolic adaptation occurs after weight loss

23
Q

During weight loss in obesity, ____, ____, and ____ are decreased

A

During weight loss in obesity, leptin, energy expenditure, and T3 / T4 are decreased

24
Q

During weight loss in obesity, ____ and ____ are increased

A

During weight loss in obesity, ghrelin and muscular efficiency are increased

25
\_\_\_\_ is modified after weight loss in obesity
Neural activity on brain fMRI in response to visual food cues is modified after weight loss in obesity
26
After weight loss, gap between ____ and ____ is wider
After weight loss, gap between increased hunger and decreased energy expenditure is wider
27
Describe metabolic and hormonal changes of weight loss in obesity that are reversed with leptin
Reversed with leptin? Deecreased * Leptin: yes * Energy expenditure: yes * T3 and T4: yes Increased * Ghrelin: no * Muscular efficiency Modified * Neural activity on brain fMRI in response to visual food cues: yes
28
Metabolic adaptation to weight loss ___ long-term persistence
Metabolic adaptation to weight loss has long-term persistence
29
Describe metabolic responses to starvation
Metabolic responses to starvation * Decreased energy expenditure * Use of alternative fuelds (free fatty acids and ketone bodies) can reduce protein catabolism * Intake of minimal dietary carbohydrate (100 g) can suppress protein catabolism and gluconeogenesis
30
Describe metabolic responses to illness
Metabolic responses to illness * Increased energy expenditure * Markedly increased protein catabolism * Glucose does not suppress protein catabolism
31
In illness, basal metabolic rate ____ due to \_\_\_\_, \_\_\_\_, and \_\_\_\_
In illness, basal metabolic rate increases due to catecholamine / sympathetic nervous system stimulation, fever, and inflammation / cytokines (BMR may increase by 30-100%)
32
In illness, protein catabolism ____ due to \_\_\_\_, \_\_\_\_, and \_\_\_\_
In illness, protein catabolism increases due to inflammation and cytokines, increased cortisol, and insulin resistance
33
Which increases protein catabolism the most? A. Sepsis B. Hysterectomy C. Hip fracture D. Major burn E. Starvation
Which increases protein catabolism the most? A. Sepsis B. Hysterectomy C. Hip fracture **D. Major burn** E. Starvation
34
\_\_\_\_ and ____ cause malnutrition
Starvation and disease cause malnutrition
35
Marasmus involves a deficit of \_\_\_\_
Marasmus involves a deficit of calories
36
Describe marasmus
Marasmus: deficit of calories * Very low body weight * Wasted appearance with loss of muscle and fat * Liver function is usually normal * ± hypoalbuminemia * Dry, inelastic skin
37
Kwashiorkor involves a deficit of \_\_\_\_
Kwashiorkor involves a deficit of protein
38
Descrube kwashiorkor
Kwashiorkor: deficit of protein * Low or normal body weight * Edema may mask weight loss * Distended abdomen * Fatty liver / liver dysfunction * Marked hypoalbuminemia * Skin and hair changes
39
Flag sign, flaky pain rash, and depigmentation of hair occur in \_\_\_
Flag sign, flaky pain rash, and depigmentation of hair occur in kwashiorkor (flag sign: alternating areas of hypo and hyperpigmentation of hair)
40
8 month old infant fed on demand with rice, milk, bananas, and sweet potatoes for the past 4 months may have \_\_\_, \_\_\_, \_\_\_, and \_\_\_
8 month old infant fed on demand with rice, milk, bananas, and sweet potatoes for the past 4 months may have normal body weight, edema, ascites, and desquamative rash
41
Pathogenesis of kwashiorkor may involve \_\_\_\_, \_\_\_\_, and \_\_\_\_
Pathogenesis of kwashiorkor may involve primary protein deficiency, inadequate antioxidant capacity, and gut microbiome
42
Malnutrition can result in ___ in childhood
Malnutrition can result in stunted growth in childhood
43
Describe physiologic changes in malnutrition
Physiologic changes in malnutrition * Hypothermia * Cardiovascular: hypotension, bradycardia, and decreased cardiac output * Pulmonary: decreased respiratory muscle mass and function, decreased respiratory drive * Endocrine: hypogonadotrophic hypogonadism, osteoporosis * GI: delayed gastric emptying * Hematologic: anemia, leukopenia * Neurologic: decreased volume of gray matter, decreased sympathetic activity
44
Behavioral changes seen during starvation are \_\_\_\_, \_\_\_\_, \_\_\_\_, \_\_\_\_, and \_\_\_\_
Behavioral changes seen during starvation are * Preoccupation with food * Hoarding and stealing food * Abnormal taste preferences * Binge eating * Depression, apathy, irritability, and other personality changes
45
Oral nutrition involves ____ or \_\_\_\_
Oral nutrition involves whole foods or supplements
46
Nutrition support to patients who cannot or will not eat involves ____ or \_\_\_\_
Nutrition support to patients who cannot or will not eat involves enteral nutrition or parenteral nutrition
47
Enteral nutrition is via the \_\_\_
Enteral nutrition is via the gut (if the gut works, use it)
48
Parenteral nutrition formulas contain \_\_\_\_, \_\_\_\_, \_\_\_\_, and \_\_\_\_
Parenteral nutrition formulas contain water, macronutrients (dextrose, amino acids, emulsified lipids), electrolytes (minerals), and vitamins / trace elemtns
49
Total parenteral nutrition \_\_\_
Total parenteral nutrition meets energy and protein needs * High osmolality requires administration into vena cava via a central line due to risk of phlebitis
50
Peripheral parenteral nutrition usually \_\_\_\_
Peripheral parenteral nutrition usually cannot meet energy or protein needs * Lower osmolality so can be infused through smaller peripheral veins
51
Refeeding syndrome occurs when \_\_\_\_
Refeeding syndrome occurs when food is introduced too quickly after a period of malnourishment * Shifts in electrolytes can cause severe complications: seizures, heart failure, and comas