Small Plates Flashcards

(7 cards)

1
Q

What is Roosterkoek?

A

A classic South African campfire bread served with premium flavoured butter

Roosterkoek is traditionally baked over an open flame, enhancing its flavor.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are the main ingredients in SMOKE’s homemade sourdough Braai Broodjie?

A

Sundried tomato, mozzarella, red onion jam, smoked bacon & basil pesto

This dish is served on chargrilled sourdough.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is served with the SMOKED Chicken Wings?

A

Garlic, creamy mayo & dijon mustard dip

The wings are typically smoked for added flavor.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are Buttermilk Chicken Strips served with?

A

Parmesan mayonnaise

These strips are crispy and made using buttermilk for tenderness.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What type of oysters are served, and where are they from?

A

Fresh Namibian Luderitz oysters

Oysters are often served with a tangy mignonette dressing.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How are Fire Prawns prepared?

A

Grilled over the fire

They are served with lemon butter sauce, black rice, chilli crunch & charred lime.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is served with Seared Yellow Fin Tuna?

A

Spicy pumpkin seed salsa, pea purée & sriracha mayo

The tuna is seared to enhance its flavor and texture.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly