Storage Flashcards

(43 cards)

1
Q

Explain what happens during germination.

A

During germination, the seed absorbs water, the embryo swells and grows, enzymes activate to break down
stored food, the radicle emerges, followed by the shoot

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2
Q

Which perennating organ does a carrot use?

A

A carrot uses a taproot as a perennating organ to store food

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3
Q

Why is stored food important in germination?

A

It provides energy and nutrients before the seedling can photosynthesize.

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4
Q

What is germination?

A

Germination is the process by which a seed resumes growth and develops into a seedling under suitable
environmental conditions

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5
Q

Why is temperature important during germination?

A

Temperature affects enzyme activity and cellular processes needed for seed development

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6
Q

Which part elongates in epigeal germination?

A

The hypocotyl elongates in epigeal germination

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7
Q

What are perennating organs?

A

Perennating organs are structures that store food and allow plants to survive adverse conditions and regrow.

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8
Q

What is the role of the plumule?

A

The plumule develop into the shoot and leaves of the plant.

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9
Q

What is Epigeal Germination?

A

Epigeal germination is when the cotyledons are pushed above the soil surface due to elongation of the
hypocotyl.

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10
Q

Give an example of a tuber and state its function.

A

Potato is a tuber that stores starch and allows vegetative reproduction.

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11
Q

What is imbibition?

A

Imbibition is the absorption of water by a dry seed, causing it to swell.

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12
Q

Name two differences between epigeal and hypogeal germination.

A

Epigeal: cotyledons above ground, hypocotyl elongates. 2. Hypogeal: cotyledons below ground, epicotyl
elongates

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13
Q

What happens when the leaves of the seedling appear?

A

Photosynthesis begins, and the seedling becomes independent.

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14
Q

What is the testa?

A

The testa is the seed coat that protects the seed from damage and disease.

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15
Q

List the conditions necessary for germination.

A

Water, oxygen, and warm temperature are essential conditions for germination

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16
Q

Compare epigeal and hypogeal germination.

A

In epigeal germination, cotyledons rise above the soil, while in hypogeal, they stay underground

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17
Q

How do rhizomes help plants survive?

A

Rhizomes are underground stems storing food and enabling regrowth after dormancy.

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18
Q

Why do plants need to store food?

A

To survive periods of dormancy, regrow after unfavorable conditions, and support germination.

19
Q

Name three types of storage organs in plants.

A

Tubers, bulbs, and rhizomes.

20
Q

What is the function of a tuber?

A

Tubers store food (mainly starch) and allows the plant to regrow.

21
Q

Give an example of a stem tuber and its role.

A

Potato; stores starch and can develop into a new plant.

22
Q

Give two examples of bulbs used for storage.

A

Onion and garlic.

23
Q

How does a rhizome store food?

A

It stores starch in an underground horizontal stem.

24
Q

Give two examples of plants with rhizomes.

A

Ginger and Banana

25
How do perennating organs assist in survival?
They store food to help the plant survive adverse conditions and regrow.
26
What main substance is stored in plant storage organs?
Starch
27
Name a plant that stores oil instead of starch.
Castor bean.
28
Name a plant that stores protein in its seeds.
Legumes like peas or beans.
29
What substance is stored in castor oil seeds?
Oil (lipids).
30
How are stored substances used during germination?
They provide energy and raw materials for the developing embryo.
31
Where is food stored in a seed?
In the cotyledon
32
What is the role of cotyledons in food storage?
They store and transfer nutrients to the embryo during germination.
33
Why do animals store food?
To maintain energy supply between meals and during scarcity.
34
What are the two main substances animals store for energy?
Glycogen and fat.
35
Where do animals store carbohydrates?
In the liver and muscles as glycogen.
36
Where is glycogen stored in humans?
Mainly in the liver and skeletal muscles.
37
How is excess glucose stored in the body?
As glycogen or converted to fat.
38
What is a tap root?
A tap root is the main root from which smaller lateral roots branch out.
39
What is the importance of a tap root?
Tap roots help plants survive adverse conditions by storing food and accessing deep water and nutrients.
40
What is the importance of food stores in a seed?
The seed stores food (mainly starch, proteins, or oils) to nourish the embryo until it can photosynthesize on its own.
41
What is the importance of food stored in an egg?
The yolk (in birds, reptiles, fish) contains nutrients like proteins and fats that feeds the developing embryo in animals
42
What is the important of food stored in the liver?
The liver releases glucose into the blood to maintain energy supply between meals or during fasting.
43
What is the importance of food stored in fruits?
Feeds the seed inside until germination starts and attracts animals who eat the fruit and help in seed dispersal.