Study Session Power Point

Question 1

Nucleus, Cell membrane

Answer 1

Animal Cell

Question 2

Nucleus, Cell wall, Chloroplast

Answer 2

Plant Cell

Question 3

No Nucleus

Answer 3

Bacteria

Question 4

Oil and Butter

Answer 4

Lipids

Question 5

Chicken and nuts

Answer 5

Protein

Question 6

Meat, Fish, Etc. (found in most things)

Answer 6

Nucleic Acid

Question 7

Fruits

Answer 7

Carbohydrates (sugars)

Question 8

Potato

Answer 8

Carbohydrates (starch)

Question 9

Catalyze the hydrolysis of starch into sugars

Answer 9

Amylase

Question 10

Catalyze the hydrolysis of fats

Answer 10

Lipase

Question 11

Secreted by the pancreas to break down proteins in the small intestine

Answer 11

Trypsin

Question 12

breaks down proteins into polypeptides

Answer 12

Pepsin

Question 13

Hypotonic: Animal Cells

Answer 13

Burst through cytolysis

Question 14

Hypotonic: Plant Cells

Answer 14

become turgid

Question 15

Isotonic

Answer 15

stays the same throughout because the concentration is the same

Question 16

Hypertonic: Animal cells

Answer 16

Shrivel

Question 17

Hypertonic: Plant Cells

Answer 17

Cells Plasmolyze: protoplast shrinks

Question 18

Biuret Test

Answer 18

detects peptide bonds

Question 19

Sudan IV

Answer 19

detects lipids

Question 20

Lugol’s Iodine test

Answer 20

detects starch

Question 21

Benedicts Solution

Answer 21

detects sugars

Question 22

Testable statement about the relationship between two or more variables

Answer 22

Hypothesis

Question 23

Statement of what is actually going to occur

Answer 23

Prediction

Question 24

Red ants eat more yellow apple than green apples

Answer 24

Hypothesis example

Question 25

The red ants are going to eat twice as many yellow apples

Answer 25

Prediction example

Question 26

What factors effect enzymes?

Answer 26

Temperature and pH

Question 27

When the temperature gets too hot an enzyme will....

Answer 27

denature

Question 28

Inhibitor binds at the active site

Answer 28

Competitive

Question 29

Inhibitor binds at the allosteric site

Answer 29

Non-competitive

Question 30

Inhibitor binds to the ES complex

Answer 30

Uncompetitive

Question 31

Distinct nucleus containing cell's genetic material, and HAS RIBOSOMES

Answer 31

Eukaryotic

Question 32

Free floating genetic material; NO RIBOSOMES

Answer 32

Prokaryotic

Question 33

Requires energy; cell moves from Low to High concentration

Answer 33

Active transport

Question 34

Movement of water across a membrane

Answer 34

Osmosis

Question 35

Uses transmembrane integral proteins (high to low)

Answer 35

Facilitated diffusion

Question 36

No energy required; move from high concentration to low

Answer 36

Simple diffusion

Question 37

Used to see the magnified image of an object

Answer 37

Simple microscope

Question 38

Used most often; Can se cells and some organelles

Answer 38

Compound light microscope

Question 39

Only microscope that can show ribosomes

Answer 39

Electron microscope

Question 40

typically used for dissection

Answer 40

Stereoscope

Question 41

used for studying surfaces at the nanoscale level

Answer 41

Scanning Probe Microscope

Question 42

- solid at room temperature - harder to remove from body - increases "bad" cholesterol

Answer 42

Saturated fats

Question 43

- Liquid at room temperature - easily removed from body - increases "good" cholesterol

Answer 43

Unsaturated fats