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Sustainable Farming Flashcards

(22 cards)

1
Q

What is the definition of farming?

A

Meets needs of existing future generations, ensures profitability, environmental health, and social and economic equality

Favors techniques that preserve soil fertility, prevent water pollution, and protect biodiversity.

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2
Q

List the 5 components of sustainable agriculture.

A
  • Soil management
  • Crop management
  • Water management
  • Disease/pest management
  • Waste management
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3
Q

How does sustainable agriculture benefit the environment?

A

Ensures health of land and practices wise use of resources, preserves biodiversity, optimizes use of natural resources, manages air, oil, and water quality

These practices help in maintaining ecological balance.

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4
Q

What are the economic benefits of sustainable agriculture?

A

Improves production efficiency, productivity, and profitability

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5
Q

What does social and economic equity in sustainable agriculture provide?

A

Abundant, accessible, wholesome foods

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6
Q

Name some benefits of sustainable agriculture for our planet.

A
  • Reduces agricultural run-off
  • Prevents pollution
  • Saves water
  • Maintains soil
  • Promotes energy efficiency of farming operations
  • Decreases air pollution and greenhouse gases
  • Preserves biodiversity
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7
Q

How does sustainable agriculture contribute to our well-being?

A
  • Healthier environment = healthier well-being
  • Safe foods = high nutritional value
  • Less pesticides and chemicals used
  • Increased biodiversity and variety
  • Economic opportunities = jobs
  • Supports food security as sustainable food production is better adapted to climate change
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8
Q

What are the types of sustainable farming?

A
  • Permaculture
  • Biodynamic farming
  • Crop rotation
  • Natural pest management
  • Urban agriculture
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9
Q

What is permaculture?

A

Development of agricultural ecosystems that are sustainable and self-sufficient

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10
Q

Define biodynamic farming.

A

Soil enrichment and cover crops

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11
Q

What is crop rotation?

A

Planting different crops on the same land to improve soil health, reduce pests, minimize use of fertilizers, and reduce weed growth

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12
Q

Fill in the blank: Cover crops are plants planted to cover soil rather than to be _______.

A

harvested

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13
Q

What are some examples of cover crops?

A
  • Rye
  • Wheat
  • Barley
  • Oats
  • Legumes
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14
Q

What methods are included in soil enrichment?

A
  • Mulching
  • Composting
  • Manure
  • Ashes
  • Fertilizers
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15
Q

What is natural pest management?

A

Reduces the need for harmful pesticides by practices that strengthen the natural resilience of crops

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16
Q

Define hydroponics/aquaponics.

A

Farming techniques that involve growing plants without soil and nourishing through specialized nutrients added to water

17
Q

What is urban agriculture?

A

Backyard farms, community gardens, rooftop farms, greenhouses

18
Q

What is agroforestry?

A

Growth of trees and shrubs amongst crops and grazing land, combining agriculture and forestry for long-lasting and diverse land use

19
Q

What are food forest systems?

A

Diverse planting of edible plants that mimic ecosystems and patterns in nature

20
Q

What challenges does sustainable farming face?

A
  • Growing enough food
  • Water security
  • Loss of usable land
  • High energy use
  • Climate change
  • Cost efficiency
21
Q

What are the pros of sustainable agriculture?

A
  • Promotes biodiversity
  • Minimizes air and water pollution
  • Healthier crops
  • Better production
  • Reduced production cost
22
Q

What are the cons of sustainable agriculture?

A
  • Labor intensive
  • Shorter shelf life
  • Soil fertility takes long to recover