Test : Biomolecules Flashcards

(42 cards)

1
Q

What are bodies made up of?

A

Carbohydrates, Proteins, Lipids, and Nucleic Acids

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2
Q

Why do organisms take in energy?

A

To reproduce, to grow, and for repair

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3
Q

What is ATP?

A

The gasoline of all living things; biological energy molecule

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4
Q

What is the importance of water?

A

It makes up 65% of our bodies

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5
Q

What does inorganic mean?

A

It doesn’t contain carbon

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6
Q

What is organic chemistry?

A

Study of carbon compounds; All living things are composed of organic compounds

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7
Q

What are the elements of life?

A

(C) Carbon, (H) Hydrogen, (O) Oxygen, (N) Nitrogen, (P) Phosphorus, and (S) Sulfur

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8
Q

What is biochemistry?

A

Branch of organic chemistry that deals with living cells called Protoplasm

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9
Q

What is protoplasm?

A

An enormously complex mixture of organic compounds where high levels of chemical activity occur

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10
Q

What are polymers?

A

A giant unit of multiple monomers

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11
Q

What are monomers?

A

A single unit

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12
Q

What is organic compounds?

A

Composed of primarily a carbon skeleton

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13
Q

What is a macromolecule?

A

Assembled of a different type of monomer

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14
Q

How do monomers form polymers?

A

Dehydration synthesis

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15
Q

What is dehydration synthesis?

A

A molecules of water is removed from two monomers as they are connected together

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16
Q

What is hydrolysis?

A

The opposite of dehydration synthesis; a water molecule can be added (along with the use of an enzyme) to split a polymer in two

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17
Q

What are carbohydrates?

A

Monomer: Saccaride (sugar); Provide energy/structural; made up of Carbon, Hydrogen, and Oxygen; Examples: Glucose (table sugar) (disaccharide), Starch/Cellulose (polysaccharide); Bond through dehydration synthesis and break apart through hydrolysis

18
Q

What are nucleic acids?

A

Monomers: Nucleotides (made from nitrogenous bases: Adenine, Guanine, Thymine, and Cytosine; Bond though hydrogen bonds; Contain instructions to build proteins (EX: DNA and RNA); Purines (A, G) and pyrimidines (T, C); Made up of a SUGAR (deoxyribose or ribose, PHOSPHATE, and a NITROGENOUS BASE

19
Q

What are proteins?

A

Monomers: Amino Acids; Peptide bonds through dehydration synthesis; Structural, preform chemical processes in the body; Examples: Insulin(chemical process) and Keratin(building block); DO-ERS OF THE CELL

20
Q

What are lipids?

A

Monomer: Fatty Acids; Molecules that consist of long hydrocarbon chains; Non-polar; Some are hormones; Saturated and Unsaturated; Phospholipids; CHEMICAL MESSENGERS, STORAGE OF ENERGY, AND STRUCTURAL (CELL MEMBRANE)

21
Q

What are enzymes?

A

A special protein that is designed to fit a specific substrate; They either bring molecules together of break them apart; SPEED UP REACTIONS

22
Q

What is the active site?

A

Where the substrate bonds to the enzyme

23
Q

What is a purine?

A

Adenine (2 bonding spots) and Guanine (3 bonding spots)

24
Q

What is a pyrimidine?

A

Thymine (2 bonding spots) and Cytosine (3 bonding sports)

25
What is a Catalyst?
a substance that causes a reaction to speed up without being changed itself
26
What is a Substrate?
the substance on which an enzyme acts
27
What is Activation Energy?
the energy needed to destabalize reactants so that bonds will break and new bonds can form in a chemical reaction.
28
What can change a enzyme and what is this called?
Temperature: alters protein shape when molecule expands and H bond force of attraction is overcome; pH: alters protein shape when H+ bond to protein where it shouldn’t OR charged parts are pulled off protein as they are attracted to H+; DENATURING
29
What is Substrate Concentration?
Increased substrate concentration increases reaction rate until all enzymes are involved, then reaction rate levels out
30
What is Enzyme Concentration?
Increased enzyme concentration increases reaction rate until all substrate is used up, then reaction rate decreases.
31
What is a peptide bond?
forms between amino acids by dehydration synthesis; fold up in different ways creating essentially a 'mess' of a structure
32
What is a saturated fat?
Dense, compact, sticky, and solid at room temperature
33
What is a unsaturated fat?
Less dense, not sticky, bends, and liquid at room temperature
34
What is the Protein Structure: Primary?
The amino acid sequence
35
What is the Protein Structure: Secondary?
Helices and Sheets
36
What is the Protein Structure: Tertiary?
Disulfide bridges
37
What is the Protein Structure: Quaternary?
Multiple polypeptides connect
38
What is Carbon?
Has four valence electrons/Allows four bonding spaces; Non-metal; Bonds covalently
39
What does non-polar mean?
Molecules that are the same on both sides; Example: oil
40
What does polar mean?
having partial positive and partial negative charges) from polar bonds arranged asymmetrically; Example: water
41
What are acids?
Contains an excess of hydrogen ions(+ charge); Tastes sour; Dissolves metals; pH less than 7
42
What are bases?
Sometimes called Alkaline; Contains and excess of hydroxide ions (- charge); Feels slippery; Taste bitter; pH is greater than 7