Theme 1 module 1 Flashcards

(45 cards)

1
Q

How many cells human body have?

A

10 trillion

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2
Q

define eukaryotic

A

Cells that have nucleus that contain most of the genetic materials

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3
Q

Give a simple defenation of Porokaryotic cells

A

Cells that do not contain true nucleus

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4
Q

How many times there are bacterial cells in human body compare to our own cells?

A

10 Times

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5
Q

How many percentage of our body mass is bacterial cells?

A

2-3%

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6
Q

Define the term Microbiome

A

The population of microbiotic organism within our body

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7
Q

Define microorganism

A

Organism that are not visible to eye but only visible under microscope

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8
Q

The microbiome includes prokaryotic bacteria and fill the blank cells

A

small eukarytic

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9
Q

How many dicticntic species of microbes live on and in human body?

A

About 10,000

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10
Q

Define the function of Streptococcus Salivarius

A

Streptococcus Salivarius
Normal inhabitant of upper respiratory tract and oral cavity that contirbute to formation of dental plaque
First microbe to colonize germ-free newborn oral cavity and gastrointestinal tract

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11
Q

Define the function of Staphylococcus Hamolyticus

A

Staphylococcus Haemolyticus
Reside on skin
If its stay there is harmless but if it get in body it can become pathogenic

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12
Q

Define the function of Bacteroides thetaiotaomicron

A

Bacteroides thetaiotaomicron
Is predominant intestinal bacteria
Makes enzyme that are useful for breakdown of plant materials that we ingest like oat fibre

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13
Q

All cells are surrounded by ______ that contain phospholipids

A

Membrane

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14
Q

What is cells?

A

Cell is membrane bound structure contain macromolecules

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15
Q

Define 4 class of macromolecules

A

Proteins, nucleic acids, phospholipids and carbohydrate (polysaccrides)

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16
Q

What is the most important ability of a cell?

A

Seprate its internal environment from external surroundings

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17
Q

Cell membrane is made up of ______ macromolucules

A

Lipid

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18
Q

Lipid bilayer have _____ central and ______ head

A

Water hating (hydrophobic) and water loving (hydrophilic)

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19
Q

Cell membrane are thin or thick?

20
Q

What is the main componetet of cell membrane?

A

Phospholipids

21
Q

Explain the stuructire of phospholipids?

A

2 Fatty acids tail, glycerol, phospahte

22
Q

Define amphipathic

A

Having two properties like phospholipidis that are both hydrophilic and hydrophobic

23
Q

How many hydrocarbon is in each phospholipids tail?

A

16-18 carbons in single chain

24
Q

Why having lipid micelles is imporant and how they form?

A

they form spontaneously without use of any energy and they are very useful for absorbation of fat soluable vitamin and complex in human body

25
Are phopspholipds stationary?
no, they can move laterally, but they cant flip without use of great deal of enegry
26
what are the factors affecting the membrane fluidity
Factor 1) The number of carbons in a hydrocarbon chain varies: typically, there are 16 or 18 carbons. The longer chains pack together more tightly than the shorter chains, reducing the fluidity of the membrane. Factor 2) Double bonds within a hydrocarbon tail produce kinks or bends in the chain. This has the effect of pushing neighbouring phospholipids further apart and increasing fluidity. In this figure, we can see an example of how unsaturated fatty acid tails can lead to "kinks" in hydrophobic tails that affect overall permeability. Factor 3) External environmental factors such as temperature can also influence membrane permeability. Higher temperatures promote fluidity, while lower temperatures decrease fluidity. Interestingly, cold-adapted organisms tend to have more UNSATURATED phospholipids in their membranes that help to maintain fluidity. Factor 4) Steroids such as cholesterol are found in the membranes of every cell in our body, making up about 50% of the molecules found in the bilipid membranes. A bilipid membrane containing just phospholipids is actually TOO fluid. Cholesterol molecules constrain fluidity of the membrane by packing closely to neighbouring phospholipids. At low temperatures, phospholipid bilayers behave like many other fats; they begin to solidify. At these lower temperatures, cholesterol helps to maintain fluidity by keeping the phospholipids apart from one another
26
what is term for region with lower fluidity?
lipid raft and it can sequester or hold macromolecules together in the membrane
27
What factors contribute to this variation in fluidity?
region of the lipid raft is taller, this is due to the longer phospholipid hydrocarbon tails. The phospholipid tails are straight rather than kinked because they are saturated. This allows the phospholipids to pack together lowering the fluidity making it possible to hold the macromolecules in the raft. A higher concentration of cholesterol decreases fluidity within the microdomain of the lipid raft
27
Define selective permeable
ability of cell membranes to control the traffic of substances into and out of the cell
28
What are the things that can pass through processes of Diffusion
Small molecules and ions can cross the membrane along a concentration gradient (that is, from areas of high to low concentration) through the process of diffusion
29
What molecules can pass through phospholipid bilayer pretty quickly?
small and non-polar molecules or hydrophobic molecules can pass through the phospholipid bilayers relatively quickly
30
What substances have great diffuctily passing across lipid bilayer?
CHARGED and LARGER POLAR substances have great difficulty in moving across the lipid bilayer of the cell membrane
31
We know that cell membranes are not exclusively made off of macromolecules so tell me what else they are actually made of?
They are actually are mosaic of lipids, proteins and carbohydrates. Cell membrane always contain protein, and most also contain carbohydrates that can attach to lipids or protein.
32
What the type of transport in cells? there is two
Passive (direction of gradient) and Active (Agianst conc gradient)
33
What is simple diffusion?
involves the movement of small molecules in the direction of a concentration gradient. The process involves the molecule coming in contact with and crossing the phospholipid bilayer
34
What is Passive transport?
also the movement of small molecules with the concentration gradient but involves proteins embedded in the cell membrane and does not require energy
35
What is active transport
this is the movement of molecules against a concentration gradient. It involves proteins embedded in the cell membrane which require energy from adenosine triphosphate or ATP to drive transport
36
What are the things that use passive transport?
lipid-soluble molecules, gases, uncharged polar molecules and even some water across the cell
37
What does the movement of water across membrane called?
is a type of passive transport called osmosis
38
Water is able to move across the membrane much faster through ______ at what rate faster?
aquaporin, 10 times the rate that water takes to move directly through the phospholipid bilayer and there is no use of energy
39
What is isotonic environment?
a cell is in an environment or has an extracellular fluid concentration with the same osmolarity as its interior. In this situation, there is no net movement of water, and the cell can retain its cell shape and optimal cellular activities
40
What is hypotonic environment?
extracellular fluid that has a lower solute concentration than the inside of the cell, and there is a net movement of water down its concentration gradient. This results in excessive movement of water into the cell and leads to cell "swelling" or even bursting
41
What is hypertonic environment?
that is an environment with a higher solute concentration on the exterior of the cell relative to the interior of the cell can lead to the net loss of water from the cell interior towards the exterior environment
42
Explain PRIMARY active transport?
transmembrane transport protein is directly affected by the energy released from ATP hydrolysis and thus undergoes a conformational change to "pump" the substance across the membrane against a concentration gradient which is generally provided by the hydrolysis of ATP molecules on the intracellular side of the cell
43