topic 3: Bedding/Feed Flashcards

1
Q

essential nutrients

A
  • cannot be synthesised in sufficient quantity by the animal
  • must be supplied in the diet
  • quantities vary across species (e.g. more vit C for guinea pigs, NHPs and humans)
  • macronutrients
  • micronutrients (in parts per million/ppm or mg/kg)

e.g. water, protein, fats/lipids, carbohydrates (CHO), vitamins, minerals

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2
Q

non-essential nutrients

A
  • can be synthesised by the animal’s body, not a must to be supplied in the diet
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3
Q

water (essential nutrient)

A
  • most important!!!!
  • metabolic reactions & most body processes require or take place in water
  • required for transportation of substances throughout the body
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4
Q

protein (essential nutrient)

A
  • commonly found in muscle, skin, cartilage, organs & blood vessels
  • enzymes, haemoglobin & some hormones are made of proteins
  • in the event of starvation, proteins will be metabolised to provide the calories that the body needs as a source of energy
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5
Q

fats or lipids (essential nutrient)

A
  • contains more calories per unit of weight than proteins or carbohydrates
  • important in maintaining the structural integrity of cell membranes
  • provides thermal insulation (e.g. brown fats in newborns & even some adult animals are metabolised very fast into fatty acids to provide heat for the body)
  • stores & transports fat soluble vitamins
  • protects the internal organs
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6
Q

carbohydrates (CHO, essential nutrient)

A
  • main source of energy in body metabolism
  • excess is stored as glycogen in the muscle tissue and liver
  • when thee storage areas are full, the excess is converted to body fat
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7
Q

vitamins (essential nutrient)

A
  • organic compounds, only required in SMALL quantities
  • 2 types: water soluble & fat soluble
  • variation in the quantity of vitamins can cause serious disease
  • e.g. deficiency of Vitamin C can cause scurvy
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8
Q

water soluble vitamins (essential nutrient)

A
  • vitamin C, vitamin B complex (thiamine, riboflavin, niacin, B6, B12, folic acid & biotin)
  • easily lost from the body system & must be replenished daily.
  • NOTE: as vitamin C degrades easily, lab animals fed with improperly stored/expired feed or feed that has been exposed to high temperatures may be at risk of deficiency
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9
Q

fat soluble vitamins (essential nutrient)

A
  • vitamin A, D, E, K.
  • stored in fat and not excreted from the body easily (may cause hypervitaminosis)
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10
Q

minerals (essential nutrient)

A
  • organic or inorganic
  • at least 21 minerals are needed to sustain a common lab animal species (e.g. calcium, phosphorus, sodium, iron, etc.)
  • mineral deficiency or excess could cause serious disease
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11
Q

organic minerals (essential nutrient)

A
  • beneficial for body metabolism
  • formed through biological processes or due to the presence of certain biological material
  • has ionic bonds which the body can break down into usable materials for tissue repair & functions
  • E.g. kidney stones.
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12
Q

inorganic materials (essential nutrient)

A
  • never lived
  • elements that cannot bring life to our cells
  • has covalent bonds which the body is unable to break down
  • body treats them as toxins rather than nutrients
  • E.g. prescription iron
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13
Q

evaluation of feed

A
  • to formulate an animal diet, the contents must be analysed and evaluated using a proximate analysis
  • not indicative of feed quality
  • does not provide information about vitamin contents
  • the proximate analysis is only a list of 6 important characteristics of a feed product as determined by chemical techniques
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14
Q

moisture (evaluation of feed)

A
  • percentage of water determined by comparing the weight loss of a sample before and after complete oven drying
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15
Q

crude protein (evaluation of feed)

A
  • measured by assaying the amount of nitrogen in a sample
  • N value is multiplied by 6.25 to calculate the total protein
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16
Q

crude fat (evaluation of feed)

A
  • measures the amount of fat and oil in the feed by using ether to extract the fat from the feed
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17
Q

fibre (evaluation of feed)

A
  • measures the residue of a feed sample that is neither soluble in hot dilute acid nor hot dilute base
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18
Q

ash (evaluation of feed)

A

measures the inorganic residue left after burning the feed sample

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19
Q

N-free extract (evaluation of feed)

A
  • represents the carbohydrate portion of the feed
  • measured by subtracting the sum of percentages of the other characteristics from 100%
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20
Q

supplements & treats

A
  • only given occasionally!
  • to contribute to the animal’s daily calorie intake
  • when the animals are eating less of their commercially balanced diet
  • used sparingly only when necessary and if the experiment parameters permit it
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21
Q

standard diet (commercial diets)

A
  • fulfils nutrient requirement more than sufficiently (unless improperly stored)
  • nutritionally complete; suitable for different life stages
  • composition of nutrients in diets may vary (batch-to-batch, by brand, etc.)
  • must obtain batch-analysis certificates with results specific to that batch as these differences may affect experimental results.
  • choice of standard diet is dependent on:
    > the need of the individual strain/species
    > animal’s condition (pregnant/lactating/geriatric, etc.)
    > research needs of the investigator
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22
Q

custom made diet (commercial diets)

A
  • formulated according to principal investigator’s specification to meet experimental needs
  • contents are adjusted accordingly (e.g. increased/decreased sodium, fibre, fat, protein, etc.)
  • can be irradiated or purified & in pellet or liquid forms
  • e.g. high/low fat diets, nutritional deficiency diets, salt modification diets, insulin resistance diets, etc.
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23
Q

certified diet (commercial diets)

A
  • similar to other diets but certified by the manufacturer that there are no contaminants (e.g. pesticides, heavy metals, etc.)
  • used for GLP (quality assured) studies e.g. toxicity
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24
Q

autoclavable and irradiated diet (commercial diets)

A
  • sterilised feed for animals housed in a barrier facility (e.g. germ free or SPF)
  • additional nutrients are often added to the feed so that the diet is still balanced even after autoclaving/irradiating
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25
purified diet (commercial diets)
- made from purified ingredients (e.g. casein (milk protein), sucrose, corn starch, fat, oil & cellulose - used in studies of specific nutritional deficiencies and excesses - can be reproduced in consistent nutritional value from batch to batch (allows researchers to consistently repeat & modify a study, obtaining accurate data each time) - contains only very low levels of non-nutritive ingredients - e.g. diet induced obesity diets, low sodium diets, protein free diets, cholesterol free diets, folic acid deficient diets, high carbohydrates diets
26
verified diet (commercial diets)
- absence of a particular nutrient/molecule - e.g. feed lacking phytoestrogen used in toxicology studies
27
potential contaminants of feed (general concerns with regard to feed)
- pesticides - pests e.g. insects & mites - bacteria, bacterial toxins, mycotoxins - natural plant toxins - breakdown products of nutrients - nitrates, nitrosamines - heavy metals
28
types of feed
- ground feed (meal) - pelleted feed - extruded feed - semi-moist feed - canned feed - roughage hay - aquatic feed/live feed
29
ground feed (meal)
- granulated/powdered - most common form for poultry & swine - for rodents with limited mobility/difficulty chewing (e.g. due to malocclusion) - high dust concentration may cause respiratory issues in some species such as rats - due to the greater surface area, it may spoil faster - if left in humid environments, texture change will occur and feed will clump up
30
pelleted feed
- feed is first ground and then moulded into different shapes and sizes - most common form for rabbits, rodents and ruminants - hardness can aid rabbit and rodents in wearing down their teeth - high fat diets are typically not pelleted as they cannot hold their shape well
31
extruded feed
- feed is passed through a tapered mould under high pressure and heat - most common form for cats, NHPs and dogs - more palatable for some species - tends to be softer and less dense than pelleted food - good for aquatic animals like frogs and fishes (less dense = floats = harder to disintegrate in water, cleaner water, etc.) - more fat content because of extrusion (puffed up, different from pelleted!)
32
semi-moist feed
- for dogs and cats - usually high in calories = unsuitable for routine feeding of caged animals - contributes to dental problems over long term studies - in mice, it can be used for weaning/post-surgeries
33
canned food
- palatable for dogs and cats - expensive - short shelf life after opening - useful to whet a sick animal's appetite or hide medications
34
supplemented fibre
- hay - given to ruminants, rabbits & guinea pigs - timothy/alfalfa hay - needs to be irradiated/autoclaved - HAY NOT STRAW (straw has no nutritional value)
35
aquatic feed
- pelleted (more nutritious, contains more protein & fibre which reduces the likelihood of overfeeding) - flaked (enrichment, feeding at the surface, can contain more fat than pellets, shorter shelf life compared to pellets)
36
live feed
- certain strains can eat this feed: fish, tree shrews, amphibians, reptiles, etc. - examples of live feed: brine shrimp larvae (artemia), paramecium, rotifers, mealworms, crickets - to ensure that reptiles and amphibians receive enough calcium, supplements in the form of powder can be sprinkled onto the live prey
37
important aspect of feeding
- unless indicated otherwise by the investigator, easily accessible & palatable feed + drinking water must be provided daily or freely - pay attention to the transportation, storage & handling of feed to avoid spoilage/contamination with pollutants, disease vectors, parasites or pathogens that may affect the nutritional value - even if contamination of the food is not great enough to cause poisoning, enzymatic activity/hormone production etc. may still be affected - if necessary to change diets, do it gradually over a few days and not suddenly so as to not stress the animal (if too sudden, they may not eat or even exhibit diarrhoea)
38
nutrition required for growth and reproduction
- has special nutritional needs - pregnant rats need 10-30% more energy and will eat 10-20% more food - this may increase up to 140% more food by day 16-18 of gestation - if the nutritional needs of pregnant rats are not met, the size & viability of the pups may be decreased and the dam may even end up absorbing them - diets higher in proteins & calories are recommended for growth and lactation - MORE NUTRITION!! - the young of most rodents begin eating feed 10-14 days after birth - cats and dogs do not begin eating solid food until they are 3-4 weeks old
39
nutrition required for lactating dams
- nursing females need a high protein diet to adequately nurse their young - 2-4 times more energy than non-nursing females - more babies to feed = more energy consumed! - during the 2nd week of lactation, dams will lose body fat so it is important to get the MAXIMUM protein and energy required to maintain their health - poor nutrition = poor milk production = malnutrition of pups
40
effects of overfeeding pregnant dams
- foetuses may grow too large - dams may have poor muscle condition and fat deposits which interfere with the process of giving birth - in dogs, early weight gain may increase the risk of dystocia (advisable to do ultrasound by 6-9 weeks to get an estimate of the size of the litter, more puppies = more nutrients, less puppies = less nutrients)
41
signs of dehydration
- VERY SERIOUS - animal appears restless & distressed within the first 24 hours - less urine and faecal production - decrease in dry food consumption - may be a complication of a disease or caused by faulty watering system
42
signs of decreased food intake
- significant weight loss - unusually prominent skeletal structure - sometimes, a dominant animal may be preventing others from getting to the food (may want to remove this animal) - must be observant to spot the problem quickly
43
factors affecting the choice of diets
- genetics of breeds, strains, stocks & sexes - stages of life e.g. growth/maintenance/pregnancy/lactation - different environmental parameters/conditions - research protocols (restricted quantity or nutrients) - research conditions (more palatable diet to encourage appetite if the procedures are noxious) - changes in dietary intake - change of microbial status in germfree animals or when coprophagy in rodents is prevented
44
treats & why they should not be fed too much.
- treats such as fruits, vegetables, tablets, trail mixes, cereal - different types of enrichment food are utilised for different species - treats should not interfere with an animal's intake of its normal diet or protocol requirements! - THIS IS BECAUSE treats are usually not nutritionally balanced and if they eat treats instead of their diet, they may suffer from nutrient deficiencies and have long-term health effects - some enrichment tablets that are nutritionally sound can be fed in larger quantities than others (e.g. those based on grain diets/purified diets & acts as a supplement)
45
foraging behaviour (environmental enrichment using food)
- standard feeding practice is to provide food freely via a food hopper = little opportunity for foraging behaviour - preference testing has shown that rats show inclination for the foraging device - foraging device shows a tendency to decrease aggression between pairs of rats housed together - reduces social stress - reduces risks of aggression-induced injury - corn-cob bedding can offer a foraging opportunity as well
46
skinner's operant conditioning
- operants: intentional actions that have an effect on the surrounding environment - 3 types of responses - neutral operants: responses from the environment that neither increase nor decrease the probability of a behaviour being repeated - reinforcers: responses from the environment that increase the probability of a behaviour being repeated (can be positive or negative) - punishers: responses from the environment that decrease the probability of a behaviour being repeated (weakens behaviour)
47
positive VS negative reinforcement
- positive = strengthens behaviour by providing a reward, e.g. receiving food when pressing a lever - negative = strengthens behaviour by stopping/removing an unpleasant experience, e.g. removing electrical shocks when pressing a lever
48
types of bedding materials
- shredded paper - recycled cellulose fibre (absorbent, less dusty) - mixture (enrichment) of alpha cellulose (absorbent) & corn cob (ammonia control) - pelleted paper chips made from recycled newspaper (dust-free, absorbent, ammonia control, often used for diabetic animals) - soft pellets & curly flakes (unique blend of unprinted newspaper)
49
what does choice of bedding depend on?
- type of housing - species of animal - experimental requirements - practicability
50
what is an appropriate quantity of bedding?
- enough to keep animals comfortable and dry at all times
51
direct bedding
- touching/in contact with animals (e.g. corn cob in rodent cages, hay strewn on stable floors) - corn cobs: ammonia control, allows rodents to gnaw for enrichment. must be complemented with nesting materials. the abrasive nature may cause foot lesions in immunocompromised mice. - paper chips: absorbent but not as cost effective as corn cobs.
52
indirect bedding
- bedding that is placed underneath cages - e.g. rabbits & NHPs have catch trays lined with absorbent materials - cellulose material: can add antibiotics to stop bacterial growth - wood shavings: increases foraging time, retains heat, absorbent, but will clog up drains & requires the additional step of sweeping before washing the housing (husbandry considerations)
53
purpose of bedding
- thermal regulation (especially for hairless strains e.g. nude mice) - absorbs moisture, faecal & urinary waste (limits the animal's contact with excreta) - environmental enrichment (nest construction, gnawing, etc.) - minimises growth of microorganisms by lowering the amount of ammonia in the rodent cages
54
important criterions for the selection of bedding
- dust (saw dust, wood shavings/chips, etc. may irritate the respiratory tract) - toxicity (untreated recycled newspaper materials may contain carbon/dyes due to the printed letters & pictures) - sanitation (is it autoclavable & sterile?) - absorbency (absorbing urine & minimising odours) - non-nutritive (must have low nutritional value as lab animals like to gnaw) - ammonia control (may be dependent on the frequency of cage change. higher change frequency = not as important) - cost effectiveness - long-lasting (saves cost & labour needed to change) - easy cleanup (easy and safe to clean) - static electricity (may clog dispensing equipment) - comfort (no sharp edges that may be painful)
55
how often should bedding be changed?
- no set rule, depends on various factors - could vary from daily to weekly - try not to change too frequently due to the pheromones & behaviour of the animals (unless research objectives state otherwise) - minimum once a fortnight (2 weeks) in SPF facilities - if the cage is wet, change it immediately!
56
what are the factors that affect the frequency of bedding changes?
- number & body size of the animals in the cage (more/bigger animals = more waste) - size of the cage (small cage = less bedding to dilute the waste out = gets dirty faster) - urinary & faecal output amount (diabetic animals/animals undergoing metabolism tests may produce more waste) - appearance & wetness of bedding (wet = reached maximum capacity = must be changed. OR materials that have poorer absorbency must be changed more frequently) - experimental conditions (animals with surgical wounds require very clean environment = more frequent changes)
57
concerns regarding material type
- nude mice do not have eyelashes. paper bedding/bedding with a lot of dust should be avoided as it could lead to periorbital abscesses (irritates their eyes) - nude mice may get conjunctivitis from cotton nestlets - bedding can influence mucosal immunity & endocytosis - untreated softwood beddings can impact metabolism (aromatic wood shavings e.g. pine/cedar should be avoided as they may induce the activation of hepatic microsomal enzymes & affect experimental results) - avoid cotton/shredded paper in breeding cages as pups may become entangled in the fibres, causing suffocation or loss of limbs - BEST BEDDING FOR NUDE MICE = CELLULOSE!
58
things to take note for storage of bedding materials & feed
- always keep them dry! moisture = fungal growth (e.g. Aspergillus) - store on pallets/racks/carts, elevated from the ground to minimise contamination & preserve quality - follow the storage methods used by manufacturers and/or suppliers - during autoclaving, bedding may absorb moisture & lose absorbency thus supporting the growth of microorganisms. appropriate DRYING TIME and storage conditions should be used
59
good practices for storage of bedding materials & feed
- adequate storage space so that supplies do not hinder husbandry - separate area for storage that is free of pests & protected from contamination/toxic/hazardous substances - make sure feed is NOT subjected to any increase in temperature/humidity for prolonged periods - storage bags must be at least 6 INCHES away from the walls (facilitates cleaning & prevents contamination from condensation/mould) - live feed should be stored in appropriate containers to preserve nutritional content, minimise contaminants & prevent entry of pests - fruits & vegetables in fridges to avoid spoilage - unopened cans can be stored as indicated on the can - pest management program with regular inspections - no cracks or crevices on the walls (for easy disinfection) - pipelines, drains and air filters should be well sealed & inspected frequently - maintain good housekeeping & cleanliness - follow manufacturer's recommendations for storage!
60
how to curb increases in temperature + what are the effects? (storage of bedding materials & feed)
- control the environment with cool climate control (temperature below 21 degrees celsius & humidity less than 50%) - increased temperature induces rancidity, high humidity - fungal and mould growth