Topic 4-L3 - Environmental effects on microbial growth Flashcards

(43 cards)

1
Q

Even with ample nutrients/energy,
microbes can only grow if other
environmental factors are suitable

A

environmental factors are suitable

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2
Q

Higher temperatures:

A

increasing rates of enzymatic reactions, but at a

point, proteins start to denature, the membrane loses integrity, etc.

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3
Q

Lower temperatures:

A

reactions proceed very slowly, membrane fluidity becomes an issue,
transport is inefficient, etc..

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4
Q

At maximum temp,

A

Protein denature, collapse of the cytoplasmic memb, thermal lysis

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5
Q

At minimum temp,

A

Memb. Gelling, transport processes so slow that growth cannot occur

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6
Q

Mesophile:

A

Most commonly studied and widespread. Growth at intermediate temperatures (roughly the same temperatures as us)

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7
Q

Mesophilic are typically organisms that

A

comprise microbiomes of animals. Pathogenic organisms – medically relevant

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8
Q

To kill Salmonella in food, they need to be heated to

A

65-75oC for ~10 minutes

temperature the bacteria experience, not the temp of the oven

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9
Q

Psychrophile:

A

Optimal growth rate < 15oC

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10
Q

Where do Psychrophiles psychrotolerant microbes

Live?

A

live in the Arctic, the Antarctic, within glaciers

  • A lot of the earth is (what we would consider) cold. E.g. - oceans have an average temperature of 5oC (warmer at surface)
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11
Q

Psychrophiles grow

A

optimally at low temperatures

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12
Q

psychrotolerant organisms can grow at low temperatures, but

A

grow optimally as mesophiles (20-40oC)

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13
Q

How to kill a psychrophile?

A

Expose to moderate temp

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14
Q

Adaptations of psychrophiles

A
  • Proteins have different structural features/elements to permit proper folding at low temperatures – fewer rigid structural elements to remain flexible
  • Cell membranes have increased short chain fatty acids and unsaturated fatty acids (including polyunsaturated fatty acids) to allow it to remain fluid
  • cold shock proteins
  • cryoproteins
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15
Q

Cold shock proteins

A

(present in non-psychrophiles as well) to help protein/RNA folding at low temperatures

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16
Q

Cryoprotectants

A

such as anti-freeze proteins to prevent ice formation

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17
Q

Unlike excessive heat, cold temperatures don’t always

A

kill other organisms, just prevent growth. Bacteria are commonly stored
at -80oC for years in a 10% glycerol (or 10% DMSO) solution

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18
Q

Thermophile:

A

Optimal growth rate < 45oC

19
Q

Hyperthermophile:

A

Optimal growth rate > 80oC

20
Q

Environments where Thermophiles (and hyperthermophiles) can be found

A
  • Surface soils (directly exposed to sunlight), compost piles can reach
    temperatures of up to 70oC!
  • Hot springs and hydrothermal vents are
    also hot spots for thermophiles
21
Q

Only prokaryotes can thrive at

temperatures above

22
Q

Wide range of optimal growth temp for

thermophiles/hyperthemophiles

A
  • Certain bacteria can grow up to ~95oC

- Certain archaea can grow up to ~122oC

23
Q

Thermophiles (and hyperthermophiles): Adaptations to high temperature

A
  • Protein structure adjustments, increased numbers and strength of intramolecular interactions
  • Heat-stabilizing solutes are produced to high levels to help support protein structure
  • heat-stable enzymes. PCR requires a heat stable DNA polymerase.
  • longer fatty acids and more saturated - archaea use the lipid monolayer to hold memb. Together at very high temps.
24
Q

Most microbes grow optimally at a ______ pH

25
acidophiles
microbes that prefer low pH. Some are acid- tolerant but prefer neutral pH.
26
alkaliphiles
prefer a pH >8, and as high as 10.
27
cytoplasmic pH will
vary somewhat in alkaliphiles and acidophiles
28
cytoplasmic pH is generally
maintained close to neutrality (pH 6-8)
29
Low pH of stomach acid is an important barrier that protects us from
infection by consuming food/water contaminated with pathogenic microbes
30
Acid tolerance of enteric pathogens has a big influence on
infectious dose
31
infectious dose
(min. number of organisms consumed to become sick)
32
The more acid tolerant, the
smaller the infectious dose required
33
Halophiles live in high.. Extreme halophiles typically..
salt environments. requires high concentrations of salt – NaCl – in order to survive.
34
They most significant osmotic factor in nature
Salt concentration
35
Higher concentrations of solutes in environment (lower conc. of water) leads to water
leaving the cell – shrinking, dehydration
36
Concentration of water (i.e. concentration of solutes dissolved in water) is another important
environmental factor
37
A key strategy to grow in high solute | environments is to produce
high concentrations of solutes (increase cytoplasmic solute conc.)
38
Compatible solutes are solutes produced to
increase conc. Of solutes inside cell – they do not interfere with cell’s biochemical processes (like KCl)
39
Aerobes include
- obligate: NEED O2 - Facilutative: not needed, but better with O2 - Microearophilic: needed at lower levels
40
Anaerobes include
Aerotolerant: not needed, and growth no better with O2 Obligate: O2 lethal
41
anoxic environments on the planet:
many sediments, bogs, marshes, subsurface, animal intestinal tracts (microaerobic?)
42
In anoxic env., O2 respiration provides
No advantage
43
O2 is not reactive or toxic on its own, but in presence of
O2 reactive oxygen species are generated in all cells via reduction of O2. - Aerobic/aerotolerant organisms produce enzymes to detoxify these molecules.