Unit 2 Flashcards

(63 cards)

1
Q

What subunits make up proteins?

A

Amino Acids (20)

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2
Q

Cells have 1000’s of enzymes to act as _________

A

catalysts

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3
Q

Enzymes have an attachment site called the active site for the ________ to join

A

substrate

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4
Q

What is the effect of excess heat or temperature on an enzyme?

A

It is denatured

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5
Q

Lipids are nonpolar. What does this mean?

A

They have equal charge in their structure

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6
Q

What makes up cell membranes?

A

Phospholipids

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7
Q

Name a waxy lipid covering plants.

A

Cuticle

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8
Q

What are fats made of?

A

an alcohol called glycerol and three fatty acid chains. This is called a triglyceride

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9
Q

If there are single carbon bonds in the fatty acid chain, then

A

it is saturated

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10
Q

If there is double bonds between carbon in fatty acid chains, then

A

it is unsaturated

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11
Q

Nucleic acid carries genetic information in a molecule called _________

A

DNA or deoxyribonucleic acid

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12
Q

DNA has the instructions for making a cells______

A

proteins

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13
Q

RNA copies DNA so _______ can be made

A

proteins

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14
Q

What are the subunits making up nucleic acid?

A

nucleotides

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15
Q

What are the 3 parts of a nucleotide?

A

sugar, phosphste, and a base

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16
Q

What are the 4 main elements that make up 96% of an organism?

A

H, O, C, N

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17
Q

Why is carbon able to form so many types of bonds?

A

It has the ability to form single, double, triple bonds, or straight chains, branched chains, rings

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18
Q

What are macromolecules?

A

large, covalently bonded groups of atoms

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19
Q

Name the 4 classes of macromolecules

A

carbohydrates, lipids, proteins, nucleic acids

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20
Q

What are the 2 categories all compounds can be classified into?

A

organic/inorganic

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21
Q

What is an organic compound?

A

C-C and C-H bonds

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22
Q

Name 3 elements your body needs trace amounts of for proper functioning

A

Iron, Phosphorus, Magnesium, Sulfur

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23
Q

Name 2 ways your body uses carbohydrates

A

energy (provide and store) and it is part of the cell membrane (the outer coating)

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24
Q

What are the subunits called that make up carbohydrates?

A

monosaccarides

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25
What is the ratio of C, H, O in monosaccarides?
C6 H12 O6
26
Name 3 monosaccarides
glucose, fructose, dextrose
27
What are disaccharides?
2 monosaccarides
28
What are long chains of sugars?
starches
29
Name 3 starches
Chitin, celllulose, glycogen
30
Example of a disaccharide
sucrose
31
What is hypertonic?
more salt, less water; higher concentration
32
What is hypotonic?
less salt, more water; lower concentration
33
What is isotonic?
Concentration is relatively even
34
What are the cells called when they are hypertonic
A-crenated P-plasmolysed
35
What are the cells called when they are hypotonic
A-lysed P-turgid
36
Why do grocery stores spray pure water over their produce?
The hypotonic water will move in, giving the produce a healthier look
37
Atoms connected by pairs of covalent bonds share ______
pairs of electrons
38
From the information that 2 atoms have different proton counts, you can conclude that the atoms _______
belong to 2 entirely different elements
39
Describe the charges in a water molecule
O- negative H- positive
40
Changes in temperature and pH can decrease an enzyme's activity by breaking ________
hydrogen bonds
41
How does an enzyme help speed up a chemical reaction?
It decreases the amount of energy that is needed , so it moves faster
42
How does an atom become an ion?
An atom must gain or lose elctrons
43
What is a covalent bond?
sharing of an electron pair between two atoms
44
What kind of a reaction do enzymes have?
exothermic
45
Are enzymes reusable?
yes
46
ATP stores energy in bonds between its ______
phosphate groups
47
What is a central purpose of steroids in mammals
they serve as a chemical messengers
48
When fatty acids cannot pack together tightly enough to make a solid fat, they have ________
fewer hydrogen atoms
49
Which bonds could a single carbon atom have?
a triple bond and a single bond
50
Describe a polymer
A large molecule made of smaller subunits
51
Describe the structure of a nucleic acid
a chain of monomers composed of a sugar, a phosphate group, and a nitogenous base
52
What form does carbon take after photosynthesis?
oxygen and sugar
53
What form does carbon take after cellular respiration?
carbon dioxide and ATP
54
What is the function of a protein?
it helps build and strengthen muscles
55
What is the function of a carbohydrate?
it supplies the sugars needed for energy
56
What is the function of a lipid?
It stores energy and nutrients in fat
57
What is the function of a nucleic acid?
It creates DNA
58
The fatty acid tails of phospholipids are _______
hydrophobic
59
The heads of phospholipids are _______-
Hydrophillic
60
Which property of water is most responsible for water moving from the roots to the leaves of a plant?
61
Compared with the inputs of photosynthesis, the molecules that are outputs of photosynthesis will have _______ total number of atoms, ________ combined mass, and ________ chemical properties. The energy stored in the chemical bonds of the output molecules, as compared to the energy in bonds of the input molecules, will be ______
the same; the same; different; different
62
Water is a _____
polar molecule that dissolves other polar molecules
63