unit 3 Flashcards
1
Q
basissmaken
A
basic tastes
2
Q
bitter
A
bitter
3
Q
zout
A
salty
4
Q
zuur
A
sour
5
Q
zoet
A
sweet
6
Q
textuur
A
texture
7
Q
korrelig
A
grainy
8
Q
krokant
A
crispy
9
Q
knapperig
A
crunchy
10
Q
sterk
A
hard
11
Q
stevig
A
tough
12
Q
taai
A
rubbery
13
Q
zacht
A
soft
14
Q
romig
A
creamy
15
Q
natuurvoeding
A
natural food
16
Q
gezonde voeding
A
health foods
17
Q
organisch voeding
A
organic foods
18
Q
verwerkt voedsel
A
processed food
19
Q
ingeblikt voedsel
A
canned foods
20
Q
fast food
A
fast food
21
Q
diepvriesvoedsel
A
frozen food
22
Q
junk food
A
junk food
23
Q
ingrediënten
A
ingredients
24
Q
zuivel
A
dairy
25
fruit en groenten
fruit and vegetables
26
granen en zaden
grains and nuts
27
dranken
liquids
28
vlees en vis
meat and fish
29
bereiding
preparation
30
eieren/room kloppen
to beat eggs/cream
31
uien/groenten snijden
to chop onions/vegetables
32
ingrediënten afwegen/afmeten
to measure ingredients
33
deeg kneden
to mould/knead dough
34
aardappelen schillen/ bananen pellen
to peel potatoes/bananas
35
een tomaat snijden
to slice tomatoes
36
room/eiwitten stijfkloppen
to whip cream, egg whites
37
koken
cooking
38
brood/cake bakken
to bake bread/ a cake
39
water/ een ei koken
to boil water/ an egg
40
eieren/ spek bakken
to fry eggs/bacon
41
vis/vlees grillen
to grill fish/meat
42
vlees/aardappelen roosteren
to roast meat/potatoes
43
groenten stomen
to steam vegetables
44
drank
beverages
45
water, thee drinken/nippen
to drink/sip water, tea
46
(je dorst) lessen
to quench (your thirst)
47
maaltijden
meals
48
smachten naar
to crave
49
enorme trek
a craving
50
(iets) eten
to eat (something)
51
thuis eten, ter plaatse eten
to eat in
52
buitenhuis eten
to eat out
53
jezelf ziek eten
to eat yourself sick
54
jezelf volstoppen
to stuff yourself
55
developped in an artificial environment outside a living organism
in vitro
56
choose for special qualifications
select
57
thin, round piece of minced meat
patty
58
process of changing from one system to another
conversion
59
not fertile
barren
60
grass-land where animals can feed
pasture
61
to keep tissue-cells, bacteria, etc in condition to grow
to culture
62
decrease
reduction
63
material that containes soil, water, air
pollutant
64
flesh-/meat eating
carnivorous
65
farm animals
livestock
66
health and happiness
welfaire
67
only partly connected to something
semi-detached
68
reasonably priced, within one's financial means
affordable
69
with an agreeable taste
palatables
70
a substance animals, plants and human beings need for living and growing a
nutrients
71
fat that increases the cholesterol level in the blood
saturated food
72
to control by means of rules or laws
to regulate
73
capable of succeeding
viable
74
new
novel
75
strict, severe
stringent
76
rating, judgement
assessment
77
earlier in time than
prior to
78
up till now
to date
79
to accept without problems
to stomach
80
welke eten zijn er gegeven op: Shrove Tuesday
pancakes
81
welke eten zijn er gegeven op: good friday
hot cross bun
82
welke eten zijn er gegeven op; easter
chocolate eggs
83
welke eten zijn er gegeven op; christmas
turkey, brussels sprouts, mulled wine
84
roeren
stir
85
grillen
grill
86
rouw
raw
87
wortelgroenten
root vegetables
88
wijzigt
alters
89
opkrikken
to perk up
90
verwennen
indulge
