Unit 3: Carbs, Lipids, First Cells Flashcards
What are the six common functional groups and their structures and properties?
C- Carbonyl Polar
C- Carboxyl Charged to release H+ ions into concentration and are considered acidic.
H- Hydroxyl Polar
A- Amino Charged, accepts H+ to form NH3+. Remove H+ from solution (basic).
M- Methyl Nonpolar
P- Phosphate Charged to release H+ ions into concentration and are considered acidic.
What are four examples of different carbohydrates?
- Monosaccharide (“one-sugar”) monomers
- Disaccharide (“two sugars”)
- Oligosaccharide (“few sugars”) 3-10 sugars polymers
- Polysaccharide (“many sugars”) > 10 sugars large polymers
_______ are ___________.
Carbohydrates are hydrated carbons
Why are carbohydrates important? Name two reasons.
- Provide chemical energy in cells.
- Serve as building blocks for larger compounds.
____________ are simple sugars that ________ in different ways.
Monosaccharide monomers are simple sugars that structurally vary in different ways.
What’s the first thing that distinguishes one monosaccharide from another?
- Location of the carbonyl group (C=O):
- At the end = aldose
- In the middle = ketose
_______ changes have functional __________.
Structural changes have functional consequences.
What’s the second thing that distinguishes one monosaccharide from another?
- Number of carbon atoms present:
- Three = triose
- Four = tetrose
- Five = pentose
- Six = hexose
* Carbon atom may not be present in the center branch of a molecule, but it is still there.
What’s the third thing that distinguishes one monosaccharide from another?
- Spatial arrangement of atoms- such as hydroxyl groups (O-H) sticking out of pointing behind (On C-4)
- Glucose- Hydroxyl group pointing down
- Galactose- Hydroxyl group pointing up
What’s the fourth thing that distinguishes one monosaccharide from another?
- Linear and alternative ring forms (usually in water).
- The linear form of glucose can convert into two different ring forms.
- Hydrogen from the C-5 hydroxyl (O-H) bonds to the C-1 carbon (C=O), resulting in a ring structure.
- This forms either an alpha glucose (bonded to the right as C< H (top) OH (bottom)) or beta glucose (bonded to the left as C< OH top H bottom)
What’s the difference between alpha glucose and beta glucose?
Alpha glucose is readily used for energy whereas beta glucose used for structure.
When are sugars linked?
Sugars are linked when a condensation
reaction occurs between two hydroxyl
groups.
* Remember a condensation reaction is when water is released as a byproduct.
What are the three steps to how polysaccharides are formed?
- Condensation reaction occurs (H2O released from the two (C-OH hydroxyl groups) and a covalent bond called a glycosidic linkage forms.
- The C1-C4 linkage results in an alpha 1-4 glycosidic linkage (usually points downwards) or a beta 1-4 glycosidic linkage (usually points upwards).
- The linkages can be broken by hydrolysis reactions.
What is a glycosidic linkage?
A covalent chemical bond that connects two sugar molecules (monosaccharides) together. Can make larger carbohydrates such as polysaccharides or oligosaccharides.
What is a hydrolysis reaction?
A hydrolysis reaction is a chemical reaction in which a water molecule (H₂O) is added to break a covalent bond between two molecules. Opposite of a condensation reaction.
True or False: Glycosidic linkages can form between any two hydroxyl groups, but form between C1 and C4 most commonly.
True
What is the difference between hydrolysis and condensation reactions? (3 things each)
Condensation
1. Builds larger molecules
2. Water expelled
3. Energy is required
Hydrolysis
1. Breaks down molecules
2. Water consumed
3. Energy is released
What is photosynthesis?
In photosynthesis, plants harvest energy from sunlight and store it in the bond of carbohydrates.
How are sugars stored in plant for energy use at a later time?
Plants store sugars in the form of starch:
- Composed of alpha glucose
- Forms a helix
What are the two types of polysaccharide starches used to store energy later in plants?
- Amylose- Unbranched starch with only alpha 1,4 glycosidic linkages.
- Amylopectin- Branched starch with some alpha 1,6 glycosidic linkages creating branches that occur every 30 monomers.
*Describes 3D structure
What can glycogen be broken down into?
Can be broken into glucose monomers for energy.
Where is glycogen stored?
Stored in liver and muscle cells.
What is a type of polysaccharide used to store energy later in animals?
Animals store sugar as glycogen. Glycogen is a polysaccharide that serves as the main energy storage molecule in animals and fungi.
What is the chemical structure of glycogen?
Highly branched alpha glucose polymer, nearly identical to amylopectin since alpha 1-6 branches occur in about 1 out of 8-10 glucose monomers.