Unit 31 Flashcards

Adults of all ages (30 cards)

1
Q

T/F: there are more children than seniors?

A

false

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2
Q

What is life expectancy? What is it lengthened by?

A

average number of years lived

lengthened by medical science and nutrition

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3
Q

What is life span?

A

maxium number of years

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4
Q

What is the human life span?

A

120 years

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5
Q

Has life expectancy changed over th years? Lifespan?

A

life expectancy has gone up, life span has not

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6
Q

What is the life expectancy of women in canada?

A

83.8 years

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7
Q
A
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8
Q

What is the life expectancy of men in canada?

A

79.3 years

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9
Q

Which province has the highest life expectancy?

A

BC

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10
Q

What is the shortest and longest life expectancy in the world?

A

shortest: central african republic - 54.36 years
longest: hong kond - 85.29 years

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11
Q

Does physiological age reflect chronological age?

A

not necessarily

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12
Q

What healthy habits can slow aging?

A
  1. sleep
  2. well balance meals
  3. regular physical activity
  4. no smoking
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13
Q

What happens with calorie resitriction in animals?

A
  • increased life span
  • fewer age related diseases
  • 30-50% fewer calories
  • agin genes less active
  • less oxidative stress
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14
Q

How does calorie restriction in humans affect inflammation, oxidative stress and immune function?

A
  • decreased F2-isoprostances
  • decreased C-reactive protein, TNF-alpha
  • decreased white blood cell, lymphocyte and monocyte counts
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15
Q

What occured in the people in the Calorie Restriction Society International who restricted calories for 15 years?

A

reduced body fat, markers of inflammation and CVD risk

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16
Q

What physiological changes do we see in againg?

A
  1. body composition (lose bone and muscle, increase fat %)
  2. immune system (declines with age, compromised by nutritional deficiencies)
  3. GI tract (decreased stomach acidity, intestinal tract loses strength and elasticity – constipation)
  4. Endocrine (hormones increase/decrease (testosterone and estrogen)
  5. tooth loss (chewing difficult or painful, dentures)
  6. Sensory losses (poor eyesight, taste and smell sensitivity declines, loss of vision and hearing - social isolation)
17
Q

Does taste or smell decline more with age?

18
Q

What are some physiological changes that occure with age?

A
  • depression
  • loss of apetitie and motivation to cook and eat
19
Q

What economic changes occur with age?

A

20% of people >65 live in poverty

20
Q

What social chnages occur with age?

A

malnutrition in those living along

21
Q

What happens to water needs with age?

A
  • total body water decreases
  • mild fever or hot weather leads to dehydration
22
Q

What happens to energy needs with age?

A
  • needs decline estimated 5% per decade
23
Q

What happens to protein needs with age?

A
  • suggest 1 g/kg BW
  • important for immue system and prevent muscle wasting
24
Q

What happens to vitamin and mineral needs with age?

A
  • vitamin B12, D, calcium and iron
25
What are some nutrition related disease in older adults?
1. cataracts and macular degeneration 2. arthrities 3. alzheimers
26
What is cataracts?
thickening of eye lens
27
What is macular degeneration?
deterioration of center of retina responsibe for straight ahead vision
28
How can we protect against ctaracts and macular degeneration?
antioxidants
29
What is osteoarthritis? How can we prevent it?
cushioning cartilage in joint brekas take prebiotic fiber
30
What is rheumatoid arthritis?
autoimmune disease with painful inflammation of joints prevent with omega-3 and fish oild