Unit 4 Flashcards
Chapter 15 - 17 Study Guide Pre-Industrial Society Guided Reading Urbanization and the Growth of Cities GR The Enlightenment and Religion GR Women and the Enlightenment GR (159 cards)
P. 480
Description of the “Old Regime”
Old traditions
Nobles and peasants wanted traditional/manorial rights
Hierarchical structure of society
Community rights
Church, aristocracy, then everybody else
P. 482
Characteristics of aristocracy in 18th c.
Gained position by birthright
1-5 % of population, but wealthiest sector, most power
Great Britain: most innovative
P. 484
Facts/characteristics of French nobility
Nobles of the sword/robe
Hobereaux
P. 484-5
Features about the nobility of Europe
Streltsy: Russian military rulers Junkers: Prussian Boyars: Russian Peter the Great made Table of Ranks Catherine the Great- charter of nobility ( volunteer service )
P. 485
Aristocratic Resurgance
Nobility’s reaction to threat of their power; the monarchies
P. 485
Economic basis of 18th century life
- Land
Read more on pg. 449 in the textbook with Napoleon on the cover if you need to - Grain production
P. 487
Facts of English game laws
Landowners had the exclusive right to hunt, leads to poachers
Like what Katniss does in the Hunger Games, she hunts, then sells food in a black market.
1831- parliament says other people can hunt, but the animals belong to the landowners
P. 488-9
Family economy characteristics
Household = basic unit of production/consumption
NW vs. E Europe households- read more on pg. 451-2 in Napoleon textbook
P. 492
Concerns of married women in pre-industrial Europe
To manage finances
Establish/maintain household
Main concern = earning enough money/ producing enough farm goods to ensure an adequate food supply
MAKING MONEY TO SUPPORT HUSBAND AND HOUSEHOLD
P. 492-3
Characteristics about children in 18th c
Not always welcome, could end up in a foundling hospital
New interest, however, arose in educating them, often through the church
Literacy rates rose
Reared to help parents’ economy, then set up their own households
P. 493
Bread prices during 18th c
Slowly but steadily rose
P. 494
Agricultural methods used by the Dutch leading up to the agricultural revolution
Built dikes, drained land- polders
Experimented with clover/turnips
Cultivated sandy soil with fertilizers
P. 497
Crops introduced to Europe from new world and their impacts
Potato
More certain food supply- enabled population to grow
One acre could feed a family for a year
(Maize also introduced)
P. 493
Innovations and contributors of the agricultural revolution
Jethro Tull- seed drill and iron plow
Charles “Turnip” Townshend- crop rotation
Robert Bakewell- selective animal breeding
P. 496
Open field system
Open field system:
Only used about half of the arable land
The community decided what would grow
2-3 fields that were unconnected
P. 498-99
Causes, effects and characteristics of 18th c consumer revolution
disposable income, increased conscientious fashion, social mobility in England, demand for goods, marketing, Josiah Wedgwood
P. 499
Industry which pioneered the industrial revolution
Textile
P. 500
Water frame
1769 by Richard Arkwright
Allowed pure fabric production
Powered by water, so it was by rivers
P. 500
Spinning jenny
1765 by James Hargreaves
Made 16 units of thread, instead of just one like before
Then in 1800, 120 could be made at the same time
P. 500
Flying shuttle
1730s by John Kay
Increased productivity of the weavers
Bottleneck of fast weaving, but not thread-making
P. 500
The power loom
1780s by Edmund Cartwright
Increased weaving production
P. 501
Uses of steam engine
Pumping out mines
Transportation
Agriculture
Construction/destruction
P. 501
Impact of steam engine
Revolutionized transportation
Permitted industrialization to grow
Steady, unlimited power supply
P. 501
Inventors of steam engine
1700 by Thomas Newcomen To pump out mines Very inefficient 1769 by James Watt To run textile machinery Watt, Boulton, Wilkinson