Upper GI bleeding Flashcards

(40 cards)

1
Q

What defines upper GI bleeding?

A

Bleeding originating proximal to the ligament of Treitz.

Typically presents with melena or hematemesis, distinguishing it from lower GI bleeding.

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2
Q

What is melena, and what causes it?

A

Black, tarry, sticky, malodorous stools due to oxidized hemoglobin from upper GI bleeding.

Requires 100-200 cc of blood loss to manifest.

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3
Q

What is the significance of occult blood in stool?

A

Indicates as little as 3 cc of blood loss, detectable only by testing.

Less severe than melena but may suggest early or chronic bleeding.

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4
Q

What are common symptoms of upper GI bleeding?

A

Melena, lightheadedness, fatigability, epigastric pain, or hematemesis.

Symptoms reflect blood loss and underlying pathology (e.g., peptic ulcer).

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5
Q

What physical exam findings suggest upper GI bleeding?

A

Orthostatic hypotension, tachycardia, epigastric tenderness, black tarry stool on rectal exam.

Orthostatic changes indicate significant blood loss (>10-15% blood volume).

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6
Q

What is the most common cause of non-variceal upper GI bleeding?

A

Peptic ulcers (28-59%).

Includes duodenal (17-37%) and gastric (11-24%) ulcers.

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7
Q

What is the prevalence of mucosal erosive disease in upper GI bleeding?

A

1-47%.

Affects esophagus, stomach, or duodenum, often due to NSAIDs or alcohol.

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8
Q

What is Mallory-Weiss syndrome?

A

Mucosal tear at the gastroesophageal junction causing 4-7% of upper GI bleeds.

Often associated with vomiting or retching.

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9
Q

What is the role of malignancy in upper GI bleeding?

A

Accounts for 2-4% of cases.

May involve gastric or esophageal cancers.

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10
Q

What are variceal causes of upper GI bleeding?

A

Portal hypertension (e.g., from cirrhosis).

Less common than non-variceal causes but high mortality if untreated.

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11
Q

What lab findings are typical in upper GI bleeding?

A

Low hemoglobin (e.g., 9 g/dL), low hematocrit (e.g., 27%), elevated BUN (e.g., 45 mg/dL).

Elevated BUN:creatinine ratio (>20:1) due to blood protein absorption.

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12
Q

Why is BUN elevated in upper GI bleeding?

A

Digestion of blood proteins in the GI tract increases urea production.

A key diagnostic clue, especially with normal creatinine.

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13
Q

What is the first step in managing upper GI bleeding?

A

ABC (Airway, Breathing, Circulation): Stabilize with IV fluids and transfusions.

Prioritize hemodynamic stability before diagnostic or therapeutic steps.

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14
Q

What is the target hemoglobin for transfusion in upper GI bleeding?

A

7-9 g/dL.

Avoid over-transfusion to reduce rebleeding risk.

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15
Q

What is the primary diagnostic tool for upper GI bleeding?

A

Endoscopy.

Identifies bleeding source and allows therapeutic intervention.

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16
Q

What are therapeutic options during endoscopy for upper GI bleeding?

A

Hemostatic clips, epinephrine injection, thermal coagulation, sclerosing agents (e.g., ethanol).

Combination therapy (e.g., injection + coagulation) is often used.

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17
Q

When should endoscopy be performed in upper GI bleeding?

A

Within 24 hours; <12 hours for high-risk cases (e.g., persistent instability).

Timing depends on hemodynamic status and bleeding severity.

18
Q

What are high-risk features requiring very early endoscopy (<12 hours)?

A

Persistent hemodynamic instability, in-hospital hematemesis, anticoagulation issues.

Source: ESGE Guideline (2015).

19
Q

What is the role of proton pump inhibitors (PPIs) in upper GI bleeding?

A

High-dose IV PPI (80 mg bolus, 8 mg/hr for 72 hours) reduces rebleeding risk.

Stabilizes clots by increasing gastric pH.

20
Q

What endoscopic findings require intervention in upper GI bleeding?

A

Actively bleeding ulcer, ulcer with clot, or ulcer with visible vessel.

Clean-based ulcers have low rebleeding risk.

21
Q

What happens if endoscopic therapy fails to control bleeding?

A

Repeat endoscopic therapy or proceed to surgery.

Surgery is a last resort after medical and endoscopic failure.

22
Q

What are absolute indications for surgery in upper GI bleeding?

A

Persistent blood loss refractory to endoscopy, transfusion >6 units RBC.

Indicates severe, uncontrolled bleeding.

23
Q

What are relative indications for surgery in upper GI bleeding?

A

Elderly, shock with recurrent hemorrhage, severe comorbidities, suspected malignancy.

Guides surgical decision-making in complex cases.

24
Q

What surgical technique is used for bleeding duodenal ulcers?

A

Duodenotomy with suture ligation (four-quadrant suture).

Direct pressure may be applied initially to control bleeding.

25
What surgical options are available for non-malignant gastric ulcers?
Gastrotomy with suture ligation. ## Footnote Aimed at controlling bleeding at the ulcer site.
26
What surgical options are used for malignant gastric ulcers?
Simple excision, distal gastrectomy, or subtotal gastrectomy. ## Footnote Extent of resection depends on malignancy characteristics.
27
What is the Glasgow-Blatchford Score used for?
Risk stratification for upper GI bleeding to guide need for intervention. ## Footnote Based on BUN, hemoglobin, BP, heart rate, melena, syncope, hepatic disease, cardiac failure.
28
What Glasgow-Blatchford Score threshold indicates high risk?
Score ≥6. ## Footnote Suggests need for urgent endoscopy or hospitalization.
29
What is the Rockall Score, and what does it predict?
Predicts rebleeding and mortality risk using age, shock, comorbidity, diagnosis, and signs of recent hemorrhage. ## Footnote Score >5 indicates >24.1% rebleeding risk, >10.8% mortality risk.
30
What are the pre-endoscopy variables in the Rockall Score?
Age, shock (BP, pulse), comorbidity. ## Footnote Used to assess risk before diagnostic confirmation.
31
What does a Rockall Score ≤5 indicate?
Rebleeding risk <14.1%, mortality risk <5.3%. ## Footnote Suggests lower-risk patients who may not need urgent intervention.
32
What is the role of H. pylori in upper GI bleeding?
Major cause of peptic ulcers; eradication reduces recurrence. ## Footnote Test via urea breath test, stool antigen, or biopsy.
33
How is H. pylori treated in the context of upper GI bleeding?
Antibiotics (e.g., clarithromycin, amoxicillin) plus PPI. ## Footnote Triple or quadruple therapy is standard, depending on resistance.
34
What are key risk factors for peptic ulcer disease?
H. pylori, NSAIDs, alcohol, smoking, stress (rarely Zollinger-Ellison syndrome). ## Footnote High-yield for exams due to preventable/treatable causes.
35
What imaging is typically used in upper GI bleeding?
Chest X-ray and KUB (kidney, ureter, bladder) if needed; often unremarkable. ## Footnote Imaging rules out complications (e.g., perforation) but is secondary to endoscopy.
36
What is the significance of a normal PT/PTT in upper GI bleeding?
Indicates no underlying coagulopathy contributing to bleeding. ## Footnote Important to assess before invasive procedures like endoscopy.
37
What is the key to preventing recurrent upper GI bleeding?
Eradicate H. pylori, discontinue NSAIDs, and use maintenance PPI therapy. ## Footnote Lifestyle changes (e.g., reduce alcohol, smoking) also critical.
38
What are high-yield exam points for upper GI bleeding management?
ABC resuscitation, high-dose PPI, early endoscopy, H. pylori eradication, surgery as last resort. ## Footnote Systematic approach reduces mortality and rebleeding risk.
39
What is the role of intravascular resuscitation in upper GI bleeding?
Restores hemodynamic stability using IV fluids and RBC transfusions. ## Footnote Essential first step in hemodynamically unstable patients.
40
What is a clean-based ulcer, and what is its significance?
Ulcer with no clot, vessel, or active bleeding; low risk of rebleeding. ## Footnote May allow early discharge after PPI therapy.