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RedrockcanyongrillOKC > Verbal Certification > Flashcards

Verbal Certification Flashcards

(67 cards)

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1
Q

What is our phone #

A

749-1995

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2
Q

What is our address?

A

9221 Lake Hefner Parkway., OKC, OK 73120

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3
Q

What is our email address?
What is our website?

A

@- redrockokc@halsmith.com
Com- redrockcanyongrill.com

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4
Q

Who is our president?
Vice president?
Area partner?

A

P- Hank Kraft
VP- Mike Rogers
AP- Jeremy Brim

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5
Q

Who is the director of training for redrock?
Who is the mentors for your store?

A

Director of training- Sara McDanel

Server Mentor- Zack Martinez
Bar Mentors- Sidney Montoya, Lisbeth Guzman
Curbside mentor- Kelsey Yanez
Host mentor- Harper Belvins

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6
Q

Who is the general manager?
Who are the FOH Managers?

A

GM- Jordan Loruse
FOH M- Tyler Delpha, Jared

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7
Q

Senior culinary Manager?
BOH Managers?

A

Senior culinary manager- JC Carillo
BOH managers- Juan Carapia, Jerardo Rangel

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8
Q

When is your schedule request due?
Who writes your schedule?

A

Schedule request due- Friday by 5 (2 weeks out)
Who writes your schedule?

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9
Q

Where do you park?

A

Overflow lot, South of east wharf entrance

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10
Q

How do you answer the phone?

A

Redrock OKC this is _____

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11
Q

Do we accept checks?

A

No

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12
Q

Acceptable credit cards?

A

Discover, American express, visa, Mastercard

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13
Q

What are hours of operation?

A

S - 10:30-9
M-T - 5-9
F- 5-10
S- 10:30-10

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14
Q

Do we accept reservations?

A

No

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15
Q

Stuffed Poblano

A

Jumbo Poblano

Stuffed w/

Rotisserie Chicken
Smoked Cheddar
Monterey Jack cheese
Diced chipotle peppers
Red bell peppers
Onions
Black beans
Breaded & flash fried

On a bed of

Tomatillo salsa Verde
Black Bean Salsa

Garnished w/

Chipotle sour cream

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16
Q

Calamari

A

10 oz Calamari
Battered & Flash fried
Green onions
Garlic aioli
Roasted tomato salsa

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17
Q

Dip duo

A

West Texas Guac
Pimento spread
Tortilla chips

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18
Q

Chicken Meatballs

A

Four chicken meatballs tossed in herbs & spices
Chimichurri
Custom Mustard
Parmesan Cheese

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19
Q

Millionare’s Shrimp

A

6 Shrimp
Boiled, peeled, deveined
Chilled
Shredded lettuce
Diced red bell peppers
Lime half
Millionaire’s sauce
Cocktail sauce

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20
Q

Deviled eggs

A

5 Hardboiled egg white halves
Deviled egg filling
Black bean salsa
Blackening seasoning

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21
Q

Iron skillet cornbread

A

Creamed corn
Jalapenos
Serrano peppers
Buttermilk
Slice for $2.25 or skillet for $9

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22
Q

Nice little house salad

A

Mixed greens
Iceberg lettuce
Julienned carrots
Campari tomatoes
Spiced pecans
Cornbread croutons
Adobe dressing
Goat cheese

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23
Q

Small caesar salad

A

Romaine lettuce
Julienned red bell peppers
Cornbread croutons
Spiced caesar dressing
Parmesan cheese

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24
Q

Redrock salad

A

Mixed greens
Pulled rotisserie chicken
Corn
Campari tomatoes
Dates
Avocado
Radicchio
Cornbread croutons
Champagne vinaigrette
Spiced pecans
Mixed nuts
1 slice of cornbread

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25
Rotisserie chicken chop salad
Mixed greens Pulled rotisserie chicken breast Black beans Jicama Sweet corn cilantro Fried tortilla strips Monterey jack cheese Ch bleu cheese dressing Avocado Campari tomato Bbq sauce 1 slice cornbread
26
Kale and rotisserie chicken salad
Baby kale & Napa cabbage Mint Green onions Cilantro Pulled rotisserie chicken Grapes Honey lime vinaigrette Walnuts, pecans, peanuts Campari tomato Peanut sauce 1 slice cornbread
27
North coast salmon caesar salad
8 oz asian marinated short smoked salmon Caesar salad mix Caesar dressing Sweet remoulade Avocado 1 slice cornbread
28
Cheeseburger
8 oz HWG ground chuck American Cheese Burger bun Lettuce Tomato Onion Pickle Mayo Mustard FF w Ketchup
29
Coastal fish sandwich
Filet of grilled halibut Burger bun Red onion Pickle Dill tartar Cole slaw FF w Ketchup
30
Southern style chicken sandwich
Grilled chicken Ciabatta bread Swiss cheese Pickles Custom mustard Coleslaw French fries, ketchup
31
Redrock continental
2 eggs Bacon Brunch potatoes
32
Huevos rancheros
Crispy corn tortilla strips Black beans Hatch ranchero tomato salsa Chorizo Black bean salsa 2 eggs Pickled fresno chilis Queso fresco Cilantro
33
Quiche
Flaky pie crust Eggs Bacon Ham Mushrooms Spinach Mixed green salad & Campari tomatoes Monterey jack cheese Cheddar cheese
34
Southwest omelette
3 eggs Sauteed red bell peppers Poblano Jalapeno Red onion Spicy pork sausage Smoked cheddar Monterey jack cheese Pico de gallo Tomatillo salsa verde Fruit Brunch potatoes
35
Chicken pot pie
Flaky crust Pulled rotisserie chicken Potatoes Peas Carrots Chicken gravy Served in cast iron skillet
36
Breakfast quesadilla
2 flour tortillas Scrambled eggs Monterey jack Spicy pork sausage Jalapeno & serrano Chipotle sour cream Red bell peppers Green onions Fruit Mexican flag
37
Cowboy bagel
Jalapeno & cheddar bagel Open faced 2 3 oz filet medallions Recommended medium 2 over easy eggs Holandaise Lemon vinaigrette Arugula Breakfast potatoes
38
French toast
2 slices Challah bread Grand marnier marinated berries Vanilla whipped cream
39
Persimmon hill meatloaf
2 4 oz slices Ground beef tenderloin Pork sausage Tomatoes Chipotle peppers Cheddar & mont jack cheese Topped w/ tomato brown sauce Mashed potatoes Sweet glazed carrots
40
Wood fired roasted chicken
1 HWG breast, leg, & thigh Roasted chicken jus Crushed herbs Mashed red potatoes Sweet glazed carrots
41
Wood grilled sausages & chicken thigh & leg
2 sweet italian sausages Rotisserie chicken thigh & leg Bbq sauce Custom mustard Coleslaw
42
Chicken enchilada platter
2 corn tortillas Pulled rotisserie chicken Enchilada sauce Black bean salsa Sour cream Red onions Monterey jack cheese Topped w/ enchilada sauce Border rice Mexican flag Shredded lettuce Xt ench $2
43
Bbq pork ribs
1 full rack of slow smoked HWG pork ribs BBQ sauce Mashed red potatoes Coleslaw
44
Rotisserie chicken & beef tenderloin
1/2 rotisserie chicken Roasted chicken jus 7 oz HWG beef tenderloin Worcestershire butter Mashed red potatoes Sweet glazed carrots
45
Gulf shrimp saute
5 seasoned shrimp Sweet corn Tomatoes Asparagus Sauteed kale Crushed herbs Corzetti pasta Basil Parmesan cheese Cracked black pepper
46
Short smoked salmon
8 oz asian marinated north coast salmon HWG just past medium Topped w/ remoulade Whole grains Corn & cucumber salad
47
Bone in porkchop
Bone in chop HWG just past medium Encrusted w/ mustard & herbs Apple onion compote Mashed red potatoes Today’s vegetable Add chop for $7
48
Usda center cut filet
7 oz HWG Beef tenderloin Worcestershire butter Mashed red potatoes Today’s vegetable
49
Hawaiian ribeye
14 oz HWG ribeye steak Marinated Pineapple juice Soy sauce Ginger Mashed red potatoes Today’s vegetable
50
Ribeye
14 oz HWG ribeye steak canyon mushrooms Mashed red potatoes Today’s vegetable
51
Seared tenderloin and enchilada platter
3-3 oz filet medallions One chicken enchilada platter Enchilada sauce Monterey jack cheese Sauteed peppers & onions Mexican flag Add an ench for $2
52
Seasonal vegetable platter
5 side items House/caes salad subs for 2 sides
53
Describe 4 of your favorite sides
Mashed red potatoes- 9 oz portion of baby red potatoes mashed w butter, sour cream, green onions, salt, and pepper thick cut bacon- 3 thick pieces of applewood smoked bacon HWG until crispy Sweet italian sausage- 1 sweet italian sausage sliced down the middle and HWG fresh fruit- fresh blackberries, strawberries, and raspberries marinated in grand marnier and sugar. Topped w sliced bananas
54
Feature our key lime pie, something chocolate, and the current featured finisher
Key lime pie- graham cracker, walnut, and pecan crust filled w key lime custard. Topped w vanilla whipped cream and crumb topping Something chocolate- 2” of vanilla ice cream between 2 cinnamon brownies topped w dark chocolate fudge in a pool of warm caramel w chocolate sauce. Finished w whipped cream, walnuts, & chocolate shavings Nick’s bread pudding- Cubed French bread w raisins in a spiced vanilla custard baked to carmelize. Finished w sweet cream grand marnier sauce, dusted w cocoa & garnished w raspberries & a mint sprig.
55
Name all kids meal options
Cheeseburger ( KID CH BURGER) Grilled cheese (KID GRLLD CHZ) Meatloaf (KID MEATLOAF) Pasta (KID PASTA) Pork Chop (KID CHOP) Ribs (KID RIB) Rotisserie chicken (KID CHX) Steak (KID BEEF) Quesadilla (KID DILLA)
56
Name the premium wells
Whisky- old forester Scotch- famous grouse Vodka- kraft Gin- prairie wolf Rum- bacardi Tequila- orendain reposado
57
Name 3 additional liquors for each
Whisky- Scotch- Vodka- Gin- Rum- Tequila-
58
Name all of the bottled beer
59
Name all of the draft beer
Guiness Stone cloud rotator
60
What do we serve with every beer ordered
Chilled glass
61
What 4 questions do we ask for martinis?
Gin or vodka? Upsell spirit! Up or rocks? Olive or twist?
62
Forms of id we accept
State ID Driver’s license Passport
63
What is our standard pour of alcohol for cocktails?
1.5 oz
64
How much for a double pour? How much xt alcohol?
$6 1oz extra
65
What 5 juices do we carry?
Orange Pineapple Grapefruit Cranberry Tomato
66
2 single malt scotches?
67
All collins and sours get what garnish?
Orange flag

RedrockcanyongrillOKC (13 decks)

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