Water Flashcards
(31 cards)
Water
Recommended consumption = oz/l
Recommended Consumption =
49-125oz or 2-3.7liters
Water
People that mistrust the —– of their water can be more likely to have a —– intake of water and higher intake of —– —– beverages.
MISTRUST SAFETY OF THEIR WATER=LOWER INTAKE WATER AND HIGHER SUGAR-SWEETENED BEVS.
Water Preconditions WO1 Intent
WO1: Water Quality Indicators
Intent: Verify the —– of water for human contact through easy to test parameters.
WO1: Water Quality Indicators
Intent: VERIFY QUALITY through EASY-TO-TEST PARAMETERS
Water Preconditions NO1: Water Quality Indicators, Part 1
NO1: Water Quality Indicators
PART 1: Verify Water Quality Indicators
Water delivered to the project meets the following thresholds:
—– is less than or equal to 1.0 NTU, FTU or FNU
—– are not detected in any 100ml sample
NO1: Water Quality Indicators
PART 1: Verify Water Quality Indicators
TURBIDITY less than equal to 1.0 NTU
COLIFORMS NOT DETECTED in any 100ml SAMPLE
Water Preconditions WO1
WO1: Water Quality Indicators————-Turbidity/Coliforms
My 100ml cloudy/turbid water bottle with a turbidity of 1NTU and zero Coliforms
Turbidity less than or equal to 1.0 NTU
Coliforms not detected in 100 ml sample
Water
Water with nitrate can impair —– transport in infants.
Lead exposure in children can impair —–.
Chemicals used for disinfecting create byproducts corral with reproductive disease/cancer —halo— and —–acetic acids.
NITRATE = IMPAIRED OXYGEN TRANSPORT NEWBORNS
LEAD = IMPAIRED NEURODEVELOPMENT IN CHILDREN
TRIHALOMETHANES, HALOACETIC ACIDS = reproductive CANCERS
Water
Pesticide Endocrine Disruptors
Atrazine
Glyphosate
Water Preconditions WO2, 2 Parts
WO2: Drinking Water Quality, FOR ALL SPACES
PART 1: The following req are met: a-water disp, b-meets param,
c: *All drinking water dispensers provide water meets parameters
1.
PART 2:
Water Preconditions WO2, 2 Parts
WO2: Drinking Water Quality, FOR ALL SPACES
PART 1: Meet Chemical Thresholds
The following req are met: a-water disp, b-meets param/chem thresholds,
c: *All drinking water dispensers provide water meets parameters of disinfectant byproducts
1. residual (free) Chlorine does not exceed 4mg/L
2.concentration of total trihalomethanes is 0.08mg/L or less
3. concentration of haloacetic acids is 0.06mg/L or less
PART 2: Meet Thresholds for Organics and Pesticides
Option 1: Drinking Water Quality Report
Option 2: On-site Testing
*Water dispenser provide water that meet thresholds for at least —–pesticides and —– organic contaminants
WO2: Drinking Water Quality
Meet Chemical Thresholds:
FREE CHLORINE DOES NOT EXCEED 4 mg/L
TOTAL TRIHALOMETHANES 0.08mg/L or less
HALOACETIC ACIDS 0.06mg/L or less
Water dispenser provides water at thresholds for at least TWO PESTICIDES and THREE ORGANIC CONTAMINANTS
Water Preconditions WO2 Intent
WO2: Drinking Water Quality
Intent: Provide access to drinking water that complies with —– -based limits on chemical —–.
WO2: Drinking Water Quality
Intent:
HEALTH-BASED LIMITS on CHEMICAL COMPOSITION
Water Preconditions WO3 Intent
WO3: Basic Water Management
Intent: Implement protocols to reduce the risk of water —– losss and —– colonization
WO3: Basic Water Management
Intent:
Implement protocols to reduce the risk of WATER QUALITY LOSS and LEGIONELLA COLONIZATION
Water Preconditions WO3, 2 Parts
WO3: Basic Water Management
PART 1: Monitor Chemical and Biological Water Quality, FOR ALL SPACES
Option 1: Drinking Water Quality Report
The following are samples no less than once/—–
Turbidity, pH, Residual Free Chlorine, Total Coliforms…
PART 2: Implement Legionella Management Plan
WO3: Basic Water Management
PART 1: Monitor Chemical and Biological Water Quality
***Drinking water quality report, NO LESS THAN ONCE PER YEAR (Turbidity, pH, Resid free Chlorine,…)
PART 2: Implement Legionella Management Plan
Water
Legionnaire’s Disease
Areas Vulnerable to Legionella-
Legionnaire’s Disease- type of PNEUMONIA, affects IMMUNOCOMP, SMOKERS, 50+
Potable and Hot Water Systems Cooling Towers Humidifiers Misters Decorative Fountains Spas and Hot Tubs
Water Ops WO4 Intent
WO4: Enhanced Water Quality
Intent: Provide access to drinking water without unpleasant —–, —– or —–.
WO4 : Enhanced Water Quality
Intent:
ACCESS to WATER without unpleasant TASTE, ODOR, APPEARANCE
Water Ops WO4, Part 1
WO4: Enhanced Water Quality
PART 1: Meet Thresholds for Drinking Water —–
WO4: Enhanced Water Quality
Meet thresholds for drinking water TASTE
Water
High levels of —– give water salty taste
—– can give water a reddish appearance
CHLORIDE, gives water a salty taste
IRON = reddish appearance
Water
Treatment options for Enhanced Water Quality include filtration with —– media and —– osmosis
Enhanced Water Quality filters-
CARBON MEDIA
REVERSE OSMOSIS
Water Ops WO4
WO4: Enhanced Water Quality
PART 1: Meet Thresholds for Drinking Water TASTE
Total Dissolved Solids TDS less than or equal to —–mg/L
Free Chlorine less than or equal to —–mg/L
(This threshold was 4mg for WO2)
WO4: Enhanced Water Quality
PART 1: Meet Thresholds for Drinking Water TASTE
TDS/TOTAL DISSOLVED SOLIDS 500mg/L
FREE CHLORINE 1.25mg/L
Water Ops WO5 Intent
WO5: Drinking Water Quality Management
Intent: —– and display high quality drinking water
WO5: Drinking Water Quality Management
Intent:
MAINTAIN and DISPLAY high quality drinking water.
Water Ops WO5, 2 Parts
WO5: Water Quality Management
PART 1: Assess and Maintain Drinking Water Quality
Option 1: Water Quality Pre-test- PRETEST at least ----- month before Performance Verification
Option 2: Water Quality Monitoring-
Water is tested ----- in drinking water dispensers
Results are submitted ----- through WELL Digital Platform
PART 2: Promote Drinking Water Transparency
WO5: Water Quality Management
PART 1: Assess and Maintain Drinking Water Quality
Option 1: PRETEST at least ONE MONTH before Performance Verification
Option 2: Monitoring
Water is tested QUARTERLY in drinking water dispensers
Results are submitted ANNUALLY
PART 2: Promote Transparency
Water Ops WO5
WO5: Drinking Water Quality Management
pH = btwn —– and —–
pH is btwn 6.5 and 9.0
Water Ops WO6 Intent
WO6: Drinking Water Promotion
Intent: Promote proper hydration through the —– of drinking water over the less healthy alternatives by —– access to drinking water of —– quality.
WO6: Drinking Water Promotion
Intent:
PROMOTE proper hydration by PROMOTING ACCESS
Water Ops WO6, Part 1, 2 Options Met
WO6: Drinking Water Promotion
PART 1: Ensure Drinking Water Access
Option 1: Dispenser Availability
Minimum —–/floor,
Minimum one within —–feet walk distance of occupied floor and in —– Dining Areas
Option 2: Dispenser Maintenance
The mouthpieces/aerator/guards/basins/touchpointa are cleaned on a —–basis
Minimum ONE per floor
Minimum 100 feet walk distance
Cleaned on a DAILY basis
Water Ops WO7 Intent
WO7: Moisture Management
Intent: Limit the potential for —– and —– growth within buildings from water infiltration, condensation and internal leaks
WO7: Moisture Management
Intent:
LIMIT the potential for
WATER INFILTRATION
CONDENSATION
INTERNAL LEAKS
