Week 11 Measurements Of Food Flashcards

1
Q

Kilo

A

Kilo ekak

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2
Q

Bottle

A

Boteleyak

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3
Q

Cup

A

Koppeyek

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4
Q

Litre

A

LiTereyak

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5
Q

Round things ( tomatoes, coconuts,anaasi,loaves)

A

GeDiyak

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6
Q

Spoon

A

Hoendak

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7
Q

Glass

A

Viduruwak

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8
Q

Piece/slice

A

Kaellak

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9
Q

Clay pot

A

HaTTiyak

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10
Q

Gram

A

Graem siyak

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11
Q

Parcel (cooked food)

A

Parseleyak

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12
Q

Whole branch of bananas with several rows

A

Kaenak (plural Kaen)

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13
Q

Bunch /comb / whole ring /row from the kaenak

A

Aeveriyak

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14
Q

Pccket

A

Packet ekak

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15
Q

One round thing

A

Gediyak ( anaasi, ale, toembili,paan, tomato,kehel)

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16
Q

Half (cake, watermelon, paan)

A

Bagayak

17
Q

A quarter

A

Kaellak

18
Q

Bunch of salad leaves

A

Salade kole miTiyak

19
Q

Bunch (salad leaves , flowers)

A

MiTiyak

20
Q

2 clay pots

A

HaTTi dekak

21
Q

2 cups

A

Koppe dekak

22
Q

2 bunches

A

Oevari dekak

23
Q

100g

A

Gram siyak

24
Q

200g

A

Gram desiyak

25
Q

2 parcels

A

Parsel dekak

26
Q

2 kils

A

Kilo dekak

27
Q

3 spoons

A

Hoendi tunak

28
Q

One bunch of grapes

A

Midi valluk

29
Q

3 bunches of grapes

A

Midi Valu tunak

30
Q

Piece of wood

A

Li kaellak

31
Q

Piece of cloth/ fabric

A

ReDi kaellak

32
Q

Bar/piece of soap

A

Sabang kaellak