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Danish (Food) > Week 2 > Flashcards

Week 2 Flashcards

(36 cards)

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1
Q

Peber

A

Pepper

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2
Q

Sukker

A

Sugar

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3
Q

Ost

A

Cheese

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4
Q

Lagret

A

Aged (cheese)

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5
Q

Mellemlaget

A

Medium aged (cheese)

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6
Q

Sild

A

Herring

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7
Q

Kapers

A

Capers

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8
Q

Smilende æg

A

Runny boiled egg

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9
Q

Urter

A

Herbs

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10
Q

Krydder-

A

Seasoned (prefix)

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11
Q

Krydret

A

Seasoned/spiced

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12
Q

Hyldebær

A

Huckleberry

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13
Q

Lage

A

Brine/sauce

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14
Q

Porse

A

Myrtle

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15
Q

Peberrod

A

Horseradish

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16
Q

Radise

17
Q

Hvidløg

18
Q

Dild

19
Q

Pocheret

20
Q

Sennep

21
Q

Æggeblomme

22
Q

Æggehvide

23
Q

Gulerødder

24
Q

Laks

25
Ingefær
Ginger
26
Ørre
Trout
27
Drogn
Roe
28
Blomkål
Cauliflower
29
Ansjoser
Anchovies
30
Due
Pigeon
31
Lår
Thigh
32
Sortfod
Pata Negra
33
Tørret
Dried
34
Helleflynder
Halibut
35
Kulmule
Hake
36
Kærne
Butter

Danish (Food) (2 decks)

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