Week 3 - Forensic Taphonomy Flashcards
(36 cards)
taphonomy
- > the study of processes that biological organisms undergo as they lead to fossilization
- > they study of processes as we decompose and become a bare skeleton
forensic taphonomy
- > study the post mortem processes which affect the preservation and recovery of human remains from time of death to time of recovery
what does forensic taphonomy research do?
- > reconstructs events surrounding and following the death
- > helps with context of discovery
- > estimate the post-mortem interval
- > identify trauma and other effects of human modification
Post-Mortem Interval (PMI)
amount of time that has elapse since the death of the individual
what are the three methods used to determine TOD
- Algor Mortis
- Rigor Mortis
- Liver mortis
- > after 24hrs, these methods become unreliable
algor mortis
- > the cooling of the body after death (98.6 degrees during life)
- > body begins to cool down to the temperature of the surrounding environment
- > usually, the body cools down at 1degree/hour for the first 12 hours (dependant on the environmental conditions
rigor mortis
- > muscle stiffening caused by the binding together of the muscle fibres
- > typically seen first in the jaw and face
- > sets in several hours after death, peaks at 12 hours, subsides over the next day when decomp of the muscle fibres sets in
- > dependant on environmental conditions or activity at time of death
livor mortis
- > pooling of blood due to gravity and lack of blood circulation
- > some pressure points hinder this as the weight of your body on theses portions doesn’t allow much blood to enter and pool (see picture)
- > typically begins 30mins - 4hrs after death
- > fixed and unfixed (if body is moved blood has coagulated then the pooling areas can change
decomposition
the breakdown or destruction of organic tissues resulting in the loss of all components of a biological organism
2 main processes of decomp
- Autolysis/”self digestion”
2. Putrefaction
Autolysis
- > destruction of cells through the action of their own enzymes
putrefaction
- > microbial deterioration of tissues due to the proliferation of bacteria in the digestive tract
- > can cause colour marbling, bloating from subcutaneous gas accumulation, skin slippage from deterioration of connective tissue between the dermis and epidermis
list all the stages of decomposition
- Fresh
- Bloat
- Active decay
- Advanced decay
- Skeletal/dry remains
fresh state of decomp
- > period from death until first signs of bloating
- > decrease in body temp
- > lack of odour
- > the stage ends with the arrival of blow flies and laying of eggs
bloat stage of decomp
- > gas accumulation with distended abdomen
- > discolouration, strong odour
- > this stage ends with the development of the maggot mass
active decay stage of decomp
- > sizeable maggot masses, strong odour and greasy appearance of soft tissue
- > this stage terminates with the collapse of the thorax
advanced decay stage of decomp
- > disappearance of maggot masses, decrease in body mass
- > soft tissue changes are extensive
- > this stage ends with the disappearance of beetles and non desiccated/mummified soft tissue
skeletal/dry remains stage of decomp
- > terminal stage
- > only bones, cartilage and desiccated soft tissue remain
- > no odour or insect activity
- > depending on environmental conditions, a body can remain in this stage indefinitely
factors that affect decomp
- > insects
- > animal scavenging
- > plants
- > soil acidity
- > climate
- > sun
- > water
- > decomp context
- > temp
forensic entomology
the study of arthropods - scavenging insects, arachnids, centipedes, millipedes and crustaceans associated with forensic context
when is insect activity the most useful to determine TOD
in early stages of decomp
- > i.e. blowflies are the first to arrive, then maggots then dermestid beetles
animal scavenging
the consumption and associated modification of remains by other animals which can lead to disarticulation
stages of animal scavenging
- Minor scavenging
- Thorax destruction and disarticulation of upper extremities (scapula, clavicle, arms)
- Removal of lower extremities
- All skeletal elements are disarticulated EXCEPT vertebral column
- Total disarticulation
signs of carnivorous animal scavenging
Puncture wounds
- > areas of bone that have collapsed under the force of carnivore tooth pressure, most diagnostics, small perforations
Pits
- > similar to punctures, except they fail to penetrate through the cortical surface of the bone
Scoring
- > linear grooves across the cortical surface of the bone, usually occurs as a group or parallel lines
Furrows
- > similar to scoring, except deeper and usually towards the ends of bones