Weight Management Flashcards
(76 cards)
_____ US nutritional health problem is obesity
____% of adults are overweight or obese
____% of adults are obese
1
74%
42%
lowest rates of obesity?
highest rates?
HI
KY and WV
____% of the worlds population is obese
has _____ worldwide since 1975
13%
trippled
obesity is recognized as a _________ disease
adipose tissue secretes ___________ which can result in insulin resistance and oxidant stress
chronic inflammatory
pro inflammatory cytokines
A state where weight exceeds a standard based on height
overweight
Condition of excessive adipose tissue that may impair health
obese
overweight BMI
obese BMI
25-29.9
≥30
Adult male:
Total body fat
________ of body weight for the average male
____ essential fat
_____ body fat indicates obesity
18 -24%
3%
25%
Adult woman:
________ of body weight for the average female
_____ essential fat
_____ body fat indicates obesity
25 -31%
12%
≥30%
increase in cell size is ____________
increased number of cells is _________
___________ does not decrease with weight loss
hypertrophy
hyperplasia
Number of fat cells
two major types of fat deposition
android fat distribution
gyroid fat distribution
android fat distribution is _______
more common is _____
excess subcutaneous truncal abdominal fat (apple shape)
men
gynoid fat distribution is ____________
more common in ______
excess gluteofemoral fat (pear shape)
women
android fat distribution
- Increased risk for __________ fat
- high correlation with ___________
- associated with a significant risk for medical issues
abdominal visceral
insulin resistance
__________ is Clustering of CHD risk factors
Diagnosed by having >____ of the following:
- _____________
- Waist circumference > ___ in. for men & > ___ in. for women
- TG > ___ mg/dL
- HDL <___ mg/dL for men & <___ mg/dL for women
- Glucose intolerance: FBG > ____ mg/dL
- BP: ≥____/ ≥____ mmHg
Metabolic Syndrome (MetS)
3
Abdominal obesity
45
35
150
40
50
100
135
85
Treatment of metabolic syndrome is to treat underlying conditions/risk factors:
- _______management
- physical activity
- treat ________
- improve ___________
- reduce ____ levels
weight
dyslipidemia
blood glucose levels
BP
RMR declines with _____ and ______
____ is a major determinant of RMR
age
restricted energy intake
LBM
______ have an immediate effect on satiety
gut peptides
examples of gut peptides and what they do
cholecystokinin (CCK)
- inhibits food intake
- gallbladder release bile
Bombesin
- reduces food intake
- enhances release of CCK
Incretins (ex: glucagon peptide 1)
- decrease gastric emptying
- promote satiety and decrease food intake
ghrelin is produced by ______ cells and acts on the _________ to __________
levels __________ in people who are eating
__________ levels found after laparoscopic sleeve gastrectomy & gastric bypass
gastric
hypothalamus
stimulate hunger
increase
suppressed
leptin is the hormone produced by _________ and is correlated with ________
adipose tissue
% body fat
leptin acts on receptors in the ___________ to ___________
________ energy expenditure
with obesity, leptin levels ______ and _____ it’s ability to function
cells become _______ to leptin
hypothalamus
inhibit food intake
increases
increase
lose
resistant
examples of brain neurotransmitters
serotonin
corticotropin releasing factor (CRF)
Neuropeptide Y
what does serotonin do ?
lower levels associated with _______
decrease appetite
lower levels are associated with an increased appetite for CHO