Chapter 3 ( Fats) Flashcards

1
Q

Chemical structure of saturated fats

A

They have no double carbon bond

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2
Q

Do saturated fats have health benefits?

A

No, they should be consumed in moderation as they increase the risk of developing health problem as such diabetes and heart diseases

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3
Q

The two types of unsaturated fats

A

Monounsaturated and polyunsaturated fats

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4
Q

Monounsaturated fats have one double carbon bond
True or false

A

True

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5
Q

Do monounsaturated fats have health benefits?

A

Yes, if eaten in moderation, they can lower the risk of stroke and heart disease

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6
Q

Polyunsaturated fats have two or more double bonds
True or false

A

True, they can have 2 or more than 2

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7
Q

Polyunsaturated fats are liquid at room temperature
True or false

A

True

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8
Q

Health benefits of polyunsaturated fats

A

Consumed in moderation can be beneficial to heart health

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9
Q

What can trans fats cause

A

Cancers and heart diseases

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10
Q

Sources of fats in plants

A

Almonds, Avocado, Olive oil

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11
Q

Sources of fat in animals

A

Beef, Cheese, Tuna, Lard

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12
Q

Functions of fats

A

Rich source of energy
Storage of fat-soluble vitamins
Insulation
Protection of vital organs

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