14. C. elegans III Flashcards
(11 cards)
What are the components of the C. elegans hermaphrodite reproductive system?
Two U-shaped gonad arms, spermatheca, uterus, vulva
Each gonad arm includes a distal tip cell that produces germline cells, and oocytes mature along the gonad ‘conveyor belt’.
What is the function of the uterine muscles in C. elegans?
Help squeeze eggs out
Uterine muscles wrap around the uterus.
What are HSN neurons and their role in egg-laying?
Bilateral pair essential for normal egg-laying, release serotonin (5-HT)
Males do not have HSN neurons as they undergo programmed cell death.
What type of synapses allow rapid ion flow between cells in the egg-laying circuit?
Gap junctions
Chemical synapses are shown as bars with circles in diagrams.
Describe the egg-laying pattern of C. elegans.
Active phases (bursts of eggs laid), inactive phases (periods without egg-laying)
This pattern is neurally controlled.
What happens to eggs in C. elegans in the absence of food?
Eggs are retained, worms become bloated with eggs (‘bag of worms’ phenotype)
When returned to food, worms resume egg-laying.
What is the role of serotonin (5-HT) in egg-laying?
Drives transition from inactive to active egg-laying states
Released by HSN neurons; imipramine increases egg-laying.
What are neuropeptides in the context of egg-laying regulation?
Function as neuromodulators, act through G-protein coupled receptors
They can function at distance (neurohormonally).
What is the significance of the FLP-1 neuropeptide?
Important for adapting egg-laying to food availability
Expressed in interneurons (AVK and AVA) and required for serotonin’s effect on egg-laying.
What does EGL-4 kinase do in C. elegans?
Required for food-dependent egg-laying adaptation
Involved in neuronal plasticity and can phosphorylate proteins affecting gene expression.
How do amphid sensory neurons contribute to egg-laying behavior?
Detect food cues and signal to interneurons in the nerve ring
This information is relayed to HSN neurons to control egg-laying based on food availability.