Koyo Bowls Flashcards

1
Q

244

A

Chicken and caramelised onions, red chilly miso sauce served on mixed leaves beetroot carrot cucumber, mooli, red radish, edemame beans, topped with crunchy sunflowers seed brittle coriander cress served with creamy miso and mustard dressing on the side

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2
Q

242

A

Salmon red chilly miso sauce served on mixed leaves beetroot carrot cucumber, mooli, red radish, edemame beans, topped with crunchy sunflowers seed brittle coriander cress served with creamy miso and mustard dressing on the side

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3
Q

240

A

Aubergine and caramelised onion, red chilly miso sauce served on mixed leaves beetroot carrot cucumber, mooli, red radish, edemame beans, topped with crunchy sunflowers seed brittle coriander cress served with creamy miso and mustard dressing on the side

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