Other Options for Rose Production Flashcards

1
Q

Where and how are grapes for rose wine usually grown?

A
  • in cool or moderate regions
  • or in cool to moderate sites
  • or in warm climates, but picked early to preserve freshness
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2
Q

What are the desirable qualities for grapes to produce rose wine?

A
  • medium to high levels of acidity
  • low to medium levels of potential abv
  • fresh fruit flavors
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3
Q

What is the current trend for rose wine?

A
  • pale in color with minimal tannins
  • made with grapes that have low to medium levels of color and tannins
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4
Q

What is the typical timing of harvest of grapes for rose wine?

A
  • earlier than that of red wine grapes
  • but the grapes must be ripe to avoid extraction of green flavors
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5
Q

How is harvesting carried out?

A
  • by machine or by hand
  • hand harvesting allows whole bunch pressing to gain a juice that is low in color
  • machine harvesting is beneficial in warm climates, so the harvest can be done at night
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6
Q

What temps are rose wines usually fermented at?

A
  • cools temps of 12-16C to promote production and retention of aroma compounds
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7
Q

What material is used for the fermentation vessels of rose wine?

A
  • in general, SS is used, but oak vessels can be used to provide more texture
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8
Q

What kind of yeast is used for fermentation of rose wine?

A
  • cultured yeast strains are used, and certain strains may be selected to enhance fruity flavors
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9
Q

How are rose wines with RS made?

A
  • by halting fermentation before it reaches dryness
  • or by blending a sweet component with the dry rose wine
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10
Q

Is MLC performed on rose wine?

A
  • MLC is avoided, as buttery flavors do not suit the wine
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11
Q

Is oak or lees used to mature rose wine?

A
  • occasionally wine may mature for a short period on the lees and in oak vessels to add texture and body
  • new oak can also be used to add complexity to the flavors
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12
Q

How is the visual appeal of rose wine taken into consideration during production and packaging?

A
  • the wine is fined and filtered to increase clarity
  • the wines are typically bottled in clear glass to show off their pretty pink color
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