biology -cells CB1 p1/2 Flashcards

1
Q

animal cell structure

A

cell membrane
cytoplasm
nucleus
mitochondria

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2
Q

plant cell structure

A

chloroplast
cell wall
mitochondria
mitochondria

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3
Q

bacteria cell structure

A

DNA
cell membraine
cell wall
flagellum

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4
Q

Eukaryotic cells are…

A

plants and animals

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5
Q

Prokaryotic cells are…

A

bacteria

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6
Q

the nucleus is found in

A

plant and animal cells

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7
Q

the mitochondria is found in

A

plant and animal cells

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8
Q

the cell membrane is found in

A

bacteria ,plants and animals

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9
Q

specialized cell -
cillia

A

-found in trachea and lungs
-moves dust and mucus with tiny hairs

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10
Q

specialized cell-
red blood cell

A

-carry oxygen
-no nucleus meaning larger surface area
-biconcave shape

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11
Q

specialized cell-
egg cell

A

-reproductive system
-haploid nucleus
-thick outer shell which hardens once fused with sperm

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12
Q

specialized cell-
sperm

A

-reproductive system
-haploid nucleus
-head has acrosome to break egg cell wall
-lots of mitochondria so it can swim

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13
Q

light microscope
-magnification
-resolution
-color
-uses
-cost

A

-1500 times
-0.4-0.7 micro meters
-black and white
-see nucleus
-£300

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14
Q

electron microscope
-magnification
-resolution
-colour
-uses
-cost

A

-10,000,000 times
-0.2 nano meters
-colour
-can see mitochondria
-£6000

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15
Q

total magnification calculation

A

image size/real image

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16
Q

image size calculation

A

actual size x magnification

17
Q

what is an enzyme

A

a biological catalyst that speeds up a reaction

18
Q

what does an enzyme do

A

help speed up metabolism, or the chemical reactions in our bodies

19
Q

optimum meaning

A

where an enzyme is most active

20
Q

Name the enzyme that breaks down fat.

A

lipease

21
Q

Name the enzyme that breaks down protein

A

protese

22
Q

Name the enzyme that breaks down starch.

A

amylase

23
Q

What does denaturing mean and what can cause it?

A

-where a substrate no longer fits the active site
-caused by overheating

24
Q

What 3 things affect enzyme activity?

A

1.temperature
2.PH
3.concerntration

25
Q

Carbohydrates are made up of…

A

sugar

26
Q

Proteins are made up of…

A

amenio acids

27
Q

Fats are made up of…

A

lipids

28
Q

Diffusion is…

A

movement from high to low concentration

29
Q

active transport is

A

low to high concentration
additional energy is needed

30
Q

osmosis is

A

-high to low concentration
-water molecules
-no energy

31
Q

iodine tests for

A

starch

32
Q

Biurets’ solution tests for….

A

amino acids

33
Q

Benedict’s solution tests for…

A

carbohydrates

34
Q

the emulsion test, tests for….

A

lipids