2.5.8 Humans: The Digestive System Flashcards

1
Q

The human digestive system is an example of what?

A

The digestive system is an example of an organ system in which several organs work together to digest and absorb food

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2
Q

Describe the process of digestion

A

The digestive system is an example of an organ system in which several organs work together to digest and absorb food

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3
Q

small soluble molecules (such as glucose and amino acids) are used provide cells with what?

A

with energy (via respiration), or with materials with which they can build other molecules to grow, repair, and function

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4
Q

The human digestive system is made up of the organs that form, what?

A

alimentary canal and accessory organs

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5
Q

What is the alimentary canal

A

The alimentary canal is the channel or passage through which food flows through the body, starting at the mouth and ending at the anus

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6
Q

where does digestion occur

A

Digestion occurs within the alimentary canal

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7
Q

Accessory organs produce substances that are needed for digestion to occur, such as?

A

enzymes and bile

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8
Q

What is the function of the Mouth/Salivary Glands

A

The mouth is where Mechanical Digestion takes place.

  • Teeth chew food to break it down into smaller pieces and increase its surface area to volume ratio
  • Amylase Enzymes in saliva start digesting starch into maltose
  • The food is shaped into a bolus (ball) by the tongue and lubricated in the saliva so it can be swallowed easily
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9
Q

What is the function of the Oesophagus

A

Tube that connects the mouth to the stomach

  • Where the food bolus (ball) goes after being swallowed
  • Wave like contractions will take place to push the food bolus down without relying on gravity
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10
Q

What is the function of the stomach

A

Food is mechanically digested by churning actions while protease enzymes start to chemically digest proteins.

  • Hydrochloric Acids is present to kill bacteria in food and provide optimum pH for protease enzymes to work.
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11
Q

What is the function of the small intestine

A

The first section is called the duodenum and is where and is where the food coming out of the stomach finishes being digested by enzymes produced here and also secreted from the pancreas

  • pH of the small intestine is slightly alkaline - around pH 8-9
  • Second section is called Ileum and is where absorption of digested food molecules takes place.
  • The ileum is long and lined with Villi to increase the surface area over which absorption can take place
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12
Q

What is the function of the Large Intestine

A

Water is absorbed from remaining material in the colon to produce faeces

  • Faeces is stored in the rectum and removed through the anus.
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13
Q

What is the function of the pancreas

A

Produces all three types of digestive enzymes; Amylase, Protease, Lipase

  • Secretes enzymes in an alkaline fluid into the duodenum for digestion to raise pH of fluid coming out of the stomach
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14
Q

What does alkaline mean?

A

Alkalinity means that something has a pH higher than 7.

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15
Q

What is the duodenum

A

The first part of the small intestine. It connects to the stomach. The duodenum helps to further digest food coming from the stomach

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16
Q

What is the function of the Liver

A

Produces bile to emulsify fats (break large droplets into smaller droplets) - an example of mechanical digestion

  • Amino Acids not used to make proteins broken down here (deamination) which produces urea.
17
Q

What is the function of Gall Bladder

A

Stores bile to release into duodenum as required.

18
Q

Food taken into the body goes through different stages during its passage through the alimentary canal, what are they?

A
Ingestion
Mechanical digestion
Chemical digestion
Absorption 
Assimilation 
Egestion
19
Q

What is Ingestion

A

the taking in of substances, e.g. food and drink, into the body through the mouth

20
Q

What is Mechanical digestion

A

the breakdown of food into smaller pieces without chemical change to the food molecules

21
Q

What is Chemical digestion

A

the breakdown of large, insoluble molecules into small, soluble molecules

22
Q

What is Absorption

A

the movement of small food molecules and ions through the wall of the intestine into the blood

23
Q

What is Assimilation

A

the movement of digested food molecules into the cells of the body where they are used, becoming part of the cells

24
Q

What is Egestion

A

the passing out of food that has not been digested or absorbed (as faeces) through the anus

25
Q

Peristalsis is a mechanism that helps, what?

A

moves food along the alimentary canal

26
Q

Describe the process of Peristalsis

A

Firstly, muscles in the walls of the oesophagus create waves of contractions which force the bolus along

Once the bolus has reached the stomach, it is churned into a less solid form, called chyme, which continues on to the small intestine

27
Q

Peristalsis is controlled, what?

A

by circular and longitudinal muscles

28
Q

Mucus is produced to do what?

A

To continually lubricate the food mass and reduce friction

29
Q

Dietary fibre provides the roughage required for, what?

A

the muscles to push against during peristalsis