3.1.4.2 Many Proteins are Enzymes Flashcards

(88 cards)

1
Q

What do enzymes do in living cells

A

Control reactions

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2
Q

What do enzymes do

So what are they

A

Speed up reactions

Biological catalysts

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3
Q

What do enzymes not do to reactions

A

Cause then

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4
Q

2 advantages of enzymes

A

Can be used over + over

Effective in small amounts

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5
Q

What were enzymes discovered in in 1900

What type of enzyme

A

In yeast

Extracellular

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6
Q

What does the word ‘enzyme’ mean

A

‘In yeast’

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7
Q

How many different enzymes are there in human cells

A

40,000

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8
Q

What is each enzyme like to different chemical reactions

A

Specific

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9
Q

What do enzymes do to rate of reactions

A

Increase by up to 10(12) times

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10
Q

What would the speed of reactions not do without enzymes

A

Support life

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11
Q

What type of protein structure do enzymes have

A

Tertiary

Globular proteins

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12
Q

What’s an enzymes function determined by

A

It’s complex structure

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13
Q

Wheee does the reaction in an enzyme take place

A

In the active site

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14
Q

Only a few of what are involved in enzyme reactions

What type

A

Amino acids

Catalytic amino acids

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15
Q

What do catabolic reactions do

A

Break down

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16
Q

What do anabolic reactions do

A

Build up

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17
Q

What does the tertiary structure do in enzyme reactions

A

Brings them together

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18
Q

What binds in the active site

What does the rest of the protein do

A

The substrate

Acts as support

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19
Q

What do enzymes only bind with and control as they’re specific

A

Only bind with 1 substrate

Control only 1 reaction

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20
Q

What are the substrate and active site to each other

A

Complementary

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21
Q

What do enzymes ALWAYS form when they combine with their substrate

A

enzyme-substrate complexes

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22
Q

Why are enzyme-substrate complexes released as products

A

Due to their change in shape (after they bond)

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23
Q

Why can enzymes be re-used

A

As they aren’t altered or used up by reactions

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24
Q

Enzymes are energy efficient but what do they not do

What

A

Don’t last forever

As can be denatured/digested by protease

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25
What do many enzymes also need to function
Other chemicals - coenzymes
26
What can slow down/stop enzyme function
Inhibitors
27
What inhibitor slows down enzyme function
Competitive
28
What inhibitor stops enzyme function
Permanent
29
Formula for enzyme function
Enzyme + substrate -> enzyme-substrate complex -> enzyme + products
30
How long does the enzyme-substrate complex last
Only temporarily while the substrate is sat in the active site
31
What are the 2 enzyme hypothesis' s
Lock + key hypothesis | Induced fit hypothesis
32
What type of model is the lock + key hypothesis | What's the active site like towards the substrate
Rigid | Active site is the inverse shape of the substrate - its complementary
33
How does the substrate form the enzyme-substrate complex in the lock + key hypothesis
The substrate fits into the precise shape (active site)
34
What does the lock+ key hypothesis not fully explain
The stabilisation of the enzyme - substrate complex
35
What's the most generally accepted mechanism of action theory
Induced fit hypothesis
36
What is the active site not in the induced fit hypothesis
Active site is not a rigid shape
37
What does the active site do in the induced fit hypothesis when the substrate is attracted to it
Active site changes shape and modules around the substrate
38
Whats formed in the induced fit when the active site ,oilers around the substrate What does the enzyme carry out
The enzyme-substrate complex | Enzyme carries out its catalytic function
39
How do the products differ in the 2 hypothesis'
In the induced fit hypothesis they have a different shape so are no longer complementary to the active site Lock + key are ^
40
What do the products do at the end of the induced fit hypothesis as they're not complementary anymore
Detach and leave the enzyme completely
41
What does the enzyme do at the end of the induced fit hypothesis until another enzyme arrives
Reverts back to its original state
42
Why does the shape of the active site change in the induced fit hypothesis
To accommodate the substrate
43
What happens to bonds in chemical reactions
Old bonds are broken | New bonds form
44
What's the energy required to break bonds in chemical reactions
Activation energy
45
What does the substrate require energy from to react in any chemical reaction
Heat
46
What do enzymes do to the activation energy | What does this allow
Lower it Allows reactions to take place at lower temperature
47
What do enzymes do to reactions as they all them to take place at lower temperatures
Make them more energy efficient
48
What 2 things does enzymes lowering activation energy cause to increase
Likelihood of correct reaction taking place (correct enzyme-substrate complexes form) Rate of reaction
49
3 factors affecting rate of reaction
Temperature PH Substrate concentration
50
What's the optimum temperature in humans at which enzymes work fastest
37*c
51
What are Molecules that may have optimum at very different temperatures called E.g
Extremophiles E.f bacteria in volcanoes/Arctic
52
What does increasing temperature do to kinetic energy | How does this increase rate of reaction
It increases kinetic energy So are more collisions forming enzyme-substrate complexes Increasing rate of reaction
53
What do collisions form
enzyme-substrate complexes
54
How can enzymes become denatured due to increasing temperature
Increasing temperature vibrates molecules violently Breaks hydrogen bonds and other forces within enzyme (ionic bonds) Altering tertiary 3D shape So active site no longer fits substrate to form enzyme-substrate complexes
55
What's the temperature for denaturing approximately in humans
60*C
56
What's rate of reaction basically all about
The probability of enzyme colliding with substrate to form an enzyme-substrate complex
57
What's normally the best pH for enzymes to work at
7
58
What pH to protease enzymes work best at in the stomach | Why
ph 1-2 | Hydrochloric acid
59
What does PH affect at the active site | What does this affect and cause
pH affects charge of amino acids at active site Affecting ionic bonds So substrate can no longer bind to form enzyme-substrate complex
60
What can change in pH do to enzymes
Denature enzymes
61
Sum up denaturing
Change of charge | Unravel of shape
62
How does substrate concentration increase rate of reaction
As the substrate concentration increases
63
What's all filled as the enzyme is working at fully capacity (large substrate concentration )
All active sites filled
64
How can more active sites be filled
Due to more collisions between enzyme and substrate
65
What isn't all being used in low substrate concentrations
Not all enzyme molecules are being used
66
More of what is formed as substrate concentration increases
More enzyme-substrate complexes
67
What does not affect rate when all active sites are in use (saturated)
Substrate concentration
68
What is the part of a graph called that isn't stopped but is just at a steady state
Plateau
69
What can inhibitors do to enzymes catalytic activity
Slow it down or stop it
70
What type of process is inhibitions | What's it for
Natural | To switch enzymes on/off when needed
71
What is inhibition mostly What's exceptions E.g
Reversible | But some poisons are permanently inhibiting e.g heavy metal like mercury
72
What happens to the enzyme when the inhibitor is removed if it's reversible
Returns to Normal
73
2 types of reversible inhibitors
Competitive | Non-competitive
74
What do competitive inhibitors do and why
Compete with substrate molecules to occupy the active site
75
What can competitive inhibitors not be converted to even though they have similar structure to substrate
Products
76
What do competitive inhibitors reduce
Number of enzyme-substrate complexes being formed
77
What do competitive inhibitors do to the final amount of product formed
Nothing it's the same | But just takes longer
78
What happens to rate if there's an equal amount of substrate and competitive inhibitors
Rate is halved
79
What reduces the effect of competitive inhibitor
Increase in substrate concentration
80
What does the competitor not cause
Damage
81
Where do non-competitive inhibitors bind to the enzyme
Away from the active site (allosteric site)
82
What topic do we see non-compatible inhibitors in
Homeostasis
83
What do non competitive inhibitors change
The overall shape of the molecules including the active site indirectly
84
What's there no competition for with non-competitive inhibitors
The active site
85
What molecules do non-competitive inhibitors reduce the amount of
Active enzyme molecules (more are inactive)
86
What do non-competitive inhibitors do to rate of reaction | How
Decrease it by decreasing number of enzyme-substrate complexes
87
What doesn't reduce the affect of non-competitive inhibitors
Increase if substrate concentration
88
How do non-competitive inhibitors change active site shape
Pull out of shape