B2 Biology - Enzymes Flashcards

1
Q

what is a catalyst?

A

a substance which increases the speed of reaction without being changed or used up in the reaction.

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2
Q

what are all proteins made up of? what can they act as?

A

chains of amino acids

act as structural components of tissues, hormones and antibodies

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3
Q

what happens if the temp. is too high for enzymes in a reaction?

A

some of the bonds holding the enzyme together may break destroying the enzymes special shape - denatured

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4
Q

what temp do enzymes work best at?

A

37^c

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5
Q

what pH is best for enzymes?

A

neutral pH 7

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6
Q

what does amylase do?

A

converts starch to sugars

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7
Q

where is amylase made? (3 places)

A

salivary glands
pancreas
small intestine

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8
Q

what does protease do? where is it made? (3 places)

A

converts proteins to amino acids
stomach
pancreas
small intestine

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9
Q

what does lipase do? where is it made? (2 places)

A

converts lipids into fatty acids and glycerol
pancreas
small intestine

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10
Q

how does bile neutralise acids in the stomach

A

bile is an alkalis, it neutralises the acid and makes conditions alkaine

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11
Q

what does the pancreas do?

A

produces protease, lipase and amylase, into the small intestine

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12
Q

what does the gall bladder do?

A

bile is stored beofre released into small intestine

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13
Q

what are some enzymes used for?

A

biological detergents and washing powders

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14
Q

why are enzymes used in baby food?

A

they help pre-digest some of the food, easier for baby to digest

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15
Q

enzymes in industry can be a disadvantage why? ( 3 reasons)

A

some ppl have allergies to enzymes
they can be expensive to produce
they can easily become denatured

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16
Q

why can enzymes be useful in industry? (3 reasons)

A

use low temp - less expensive and saves energy
you can continually use them - work for long time
they are biodegradable - less environmental problems