Assessing The Validity Of Food Information Flashcards
1
Q
What is it important for consumers to be able to assess?
A
The reliability of information they receive about food related issues
2
Q
Who are academic or scholarly articles written by?(2)
A
Written by nutritionists or dietritions
3
Q
What do popular periodicals such as newspapers and food magazines give you?(give example)
A
Nutrition Australia magazines give people food ideas
4
Q
What do web based news feeds and online blogs do?
A
Often share real experiences with certain foods
5
Q
What do social media platforms, such as Facebook and instagram, do?
A
Often share real experiences with certain foods
6
Q
What three factors are important in assessing food information?
A
- reliable
- verifiable
- accurate
