Carbohydrates Flashcards

1
Q

what is the equation for photosynthesis?

A

6CO2 + 6H2O + light –> 6O2 + C6H12O6

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2
Q

examples of mono and disaccharides?

A

mono - glucose

di - sucrose

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3
Q

examples of starch and non starch polysaccharides?

A

starch - amylose

non-starch - cellulose

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4
Q

in what form can carbohydrates be absorbed?

A

monosaccharides

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5
Q

why is starch a good (and not so good) source of energy?

A

good - lots of glucose molecules due to long chain

bad - needs to be cooked to release the energy

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6
Q

what are non-starch polysaccharides also referred to as, and what are their properties?

A

fibre

can’t be broken down or stored, so are excreted

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7
Q

major sources of CHO?

A

cereals, fruits, vegetables, dairy

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8
Q

process of digestion of carbohydrates?

A

mouth - alpha amylase starts breakdown

stomach - alpha amylase is deactivated by stomach acid

intestine - break down of disaccharides

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9
Q

what do the GLUT’s do?

A

GLUT1 facilitates glucose absorption

GLUT2 transports liver glucose

GLUT4 is an insulin responsive transporter

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10
Q

what do the two types of glands excrete?

A

endocrine - insulin

exocrine - digestive enzymes

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11
Q

what are normal blood glucose levels?

A

between 3.2 and 5.6 mmol/L

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12
Q

what is glycemic index and why are the values?

A

rating based on how much foods raise glucose levels

Low GI = 55 or less
High GI = 70 or more

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