All molecules Flashcards
(86 cards)
Helicase
An anabolic enzyme that untwirls the DNA and breaks hydrogen bonds connecting the two strands in DNA for DNA replication
DNA polymerase
An anabolic enzyme that adds new DNA nucleotides, complimentary to the old strand in DNA replication
RNA polymerase
An anabolic enzyme that breaks H-bonds connecting the two strands of DNA in one gene, and adds RNA nucleotides complementare to the DNA strand, to make mRNA
Restriction endonuclease
An enzyme that cuts DNA at specific base sequences. Used to cut a plasmid or a piece of DNA in making recombinant DNA and organisms (GMOs) and also to cut DNA for analysis by gel electrophoresis
Ligase
AN enzyme used to glue DNA fragments together when making GMOs. Also used to glue Okazaki fragments together in DNA replication
Amylase
A catabolic enzyme made in the pancreas and salivary glands. Breaks down starch into maltose. pH 7-8
Proteases
Catabolic enzymes used to break down proteins into smaller polypeptides. One example is pepsin in the stomach. pH 2
Lipase
A catabolic enzyme made in the pancreas and let out into the small intestine. Breaks down triglycerids into glycerol and three fatty acids
Lactase
A catabolic enzyme made in cells of the small intestine. Breaks down the disaccharide lactose into glucose and galactose
Bile
Not an enzyme.
Emulsification of fat - mechanical digestion - just breaks fat into smaller pieces. It is made in the liver, stored in the gallbladder, released through the bile duct to the small intestine
Rubisco
An enzyme used in photosynthesis to fix carbon. Attaches CO₂ to RuBP
Insulin
A hormone made in B-islet cells of the pancreas. Lowers blood glucose level by making liver and muscle cells take in glucose, and change it into the polysaccharide glycogen. Also involved in fat cell build-up
Glucagon
A hormone made in Alpha-islet cells in the pancreas. Raises blood glucose levels by making the liver and muscle cells break down glycogen into glucose and release into the blood.
Immunoglobulin
A protein that makes antibodies
Rhodopsin
A protein, pigment in rod cells in the retina for vision
Collagen
A structural protein for strength in ligaments, blood vessel walls, and bones. Has a rope-like structure
Spider silk
A strong proteing that resists breaking, can stretch. Used to make spider webs
Cyclins: D, E, A, and B
Proteins used to control the different phases of cell division (graph on page 56 in the book)
Glucose, fructose, and galactose
Monosaccharides (carbohydrates)
Glucose: used in cell respiration
Fructose: makes fruit sweet
Sucrose, lactose, and maltose
Disaccharides (carbohydrates)
Sucrose: in plant vessels, and used in baking
Maltose: in seed germination
Lactose: energy storage in milk
Cellulose, starch, and glycogen
Polysaccharides (carbohydrates)
Cellulose
A polysaccharide made from Beta glucose, straight, no branching. In plant cell walls with 1-4 bonds
Glycogen
A polysaccharide made from Alpha glucose, used as storage in animals (1-4 and 1-6 bonds)
Starch
A polysaccharide made from Alpha glucose. Used as energy storage in plants. Made of amylose and amylopectin