Anglais Flashcards

(89 cards)

1
Q

aubergine

A

aubergine

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2
Q

avocat

A

avocado

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3
Q

betterave

A

beetroot

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4
Q

brocoli

A

broccoli

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5
Q

carotte

A

carrot

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6
Q

champignon

A

mushroom

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7
Q

chips

A

crisps

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8
Q

choux

A

cabbage « idge »

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9
Q

choux fleur

A

cauliflower

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10
Q

concombre

A

Cucumber “kiou”

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11
Q

courgette

A

courgette/zuchini

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12
Q

épinard

A

Spinach “itch”

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13
Q

frites

A

Chips “tch”

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14
Q

haricot vert

A

green beans

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15
Q

haricots blancs

A

beans

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16
Q

navet

A

turnip

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17
Q

oignon

A

onion

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18
Q

petits pois

A

peas

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19
Q

poireau

A

leek

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20
Q

potiron

A

pumpkin

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21
Q

poivron vert /rouge

A

green/red pepper

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22
Q

pomme de terre

A

Potato (« eille »)

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23
Q

pomme de terre cuite à l’eau

A

boiled potato

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24
Q

purée

A

mashed potatoes

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25
salade (terme générique)
SALAD
26
salade verte
green salad /lettuce [letis]
27
TOMATE
TOMATO
28
Abricot
Apricot « eille »
29
Ananas
pineapple « ail »
30
banane
BANANA
31
Cerise
cherry « tch »
32
Citron
LEMON
33
Fraise
Strawberry
34
Framboise
Raspberry
35
Mandarine
tangerine
36
Orange
Orange (prononcez « orindge »)
37
Pamplemousse
grapefruit « eille »
38
pastèque
Watermelon
39
pêche
Peach « iii »
40
poire
Pear « air »
41
Pomme
APPLE
42
Prune
PLUM
43
Raisins
Grapes « eille »
44
agneau
Lamb « b muet »
45
boeuf
BEEF
46
canard
DUCK
47
côtes/côtelettes
RIBS
48
dinde
turkey
49
jambon
HAM
50
mouton
mutton
51
porc
PORK
52
poulet filet/blanc de poulet
chicken chicken breast
53
rôti
roast
54
saucisse
sausage (prononcez « idge »)
55
veau
veal
56
à rôtir
to roast
57
à bouillir
to boil
58
cabillaud/morue
COD
59
Coquilles st Jacques
scallops
60
Crevettes grises/roses
Shrimps / prawns
61
homard/langouste
lobster
62
poulpe
octopus
63
saumon
salmon (le « l » est muet)
64
THON
TUNA « tiou »
65
bière
beer /lager
66
café
COFFEE
67
COCA
COKE
68
eau plate / gazeuse
Still water / sparkling water
69
jus de fruit
fruit juice
70
thé
TEA
71
vin
WINE
72
beurre
butter
73
céréales
cereals
74
Confiture de…X
X JAM
75
Confiture d’orange
Marmalade « eille »
76
farine
flour (prononcez comme « flower »)
77
Fromage de chèvre / de brebis/de vache
Goat cheese/ewe (“you”)cheese/cow cheese
78
Glace/crème glacée
ice cream
79
Huile / vinaigre / moutarde
Oil/vinegar/mustard
80
lait
MILK
81
miel
honey
82
OEUF
EGG
83
pain
bread
84
pâtes
PASTA
85
poivre
PEPPER
86
riz
Rice [rais]
87
sel
SALT
88
sucre
Sugar « chou »
89
yaourt
yogurt