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Bar Drinks Flashcards

(77 cards)

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1
Q

martini

A

Ingredients: 2 oz Vodka, 0.5 oz Dry Vermouth

Instructions: Stir with ice, then strain into a chilled martini glass.

Glass: Martini Glass

Garnish: Olives or a lemon twist

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2
Q

Moscow mule

A

Ingredients: 2 oz Vodka, 4 oz Ginger Beer, 0.5 oz Lime Juice

Instructions: Combine ingredients in a copper mug filled with ice, stir.

Glass: Copper Mug

Garnish: Lime wedge

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3
Q

cosmo

A

Cosmopolitan
Ingredients: 1.5 oz Vodka, 1 oz Triple Sec, 0.5 oz Lime Juice, 0.5 oz Cranberry Juice

Instructions: Shake with ice, strain into a chilled martini glass.

Glass: Martini Glass

Garnish: Lime wedge or orange twist

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4
Q

espresso martini

A

Espresso Martini

Ingredients: 2 oz Vodka, 0.5 oz Coffee Liqueur, 1 oz Espresso, 0.5 oz Simple Syrup

Instructions: Shake ingredients with ice, strain into a chilled martini glass.

Glass: Martini Glass
Garnish: 3 coffee beans

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5
Q

Bloody Mary

A

Bloody Mary
Ingredients: 2 oz Vodka, 4 oz Tomato Juice, 0.5 oz Lemon Juice, 2 dashes Worcestershire Sauce, 2 dashes Tabasco, Pinch of Salt and Pepper
Instructions: Roll ingredients (do not shake) with ice, strain into a highball glass with ice.
Glass: Highball Glass
Garnish: Celery stalk, lemon wedge, olives

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6
Q

White Russian

A

White Russian
Ingredients: 1.5 oz Vodka, 1 oz Coffee Liqueur, 1 oz Cream
Instructions: Pour vodka and coffee liqueur over ice in a rocks glass, top with cream.
Glass: Rocks Glass
Garnish: None

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7
Q

screwdriver

A

Screwdriver
Ingredients: 1.5 oz Vodka, 4 oz Orange Juice
Instructions: Pour vodka over ice in a highball glass, top with orange juice.
Glass: Highball Glass
Garnish: Orange slice

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8
Q

caipiroska

A

Caipiroska
Ingredients: 2 oz Vodka, 1 Lime (quartered), 0.5 oz Simple Syrup
Instructions: Muddle lime and syrup in a rocks glass, add vodka, fill with crushed ice, and stir.
Glass: Rocks Glass
Garnish: Lime wedge

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9
Q

sex on the beach

A

Sex on the Beach
Ingredients: 1.5 oz Vodka, 0.5 oz Peach Schnapps, 1.5 oz Cranberry Juice, 1.5 oz Orange Juice
Instructions: Shake ingredients with ice, strain into a highball glass with fresh ice.
Glass: Highball Glass
Garnish: Orange slice and cherry

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10
Q

salty dog

A

Salty Dog
Ingredients: 2 oz Vodka, 4 oz Grapefruit Juice
Instructions: Salt the rim of a highball glass, fill with ice, add vodka and grapefruit juice.
Glass: Highball Glass (salted rim)
Garnish: Grapefruit wedge

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11
Q

Harvey wallbanger

A

Harvey Wallbanger
Ingredients: 1.5 oz Vodka, 3 oz Orange Juice, 0.5 oz Galliano Liqueur
Instructions: Pour vodka and orange juice over ice in a highball glass, float Galliano on top.
Glass: Highball Glass
Garnish: Orange slice

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12
Q

Black Russian

A

Black Russian
Ingredients: 1.5 oz Vodka, 0.75 oz Coffee Liqueur
Instructions: Build over ice in a rocks glass.
Glass: Rocks Glass
Garnish: None

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13
Q

Negroni

A

Negroni
Ingredients: 1 oz Gin, 1 oz Sweet Vermouth, 1 oz Campari
Instructions: Stir with ice, then strain into a rocks glass with ice.
Glass: Rocks Glass
Garnish: Orange peel

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14
Q

tom collins

A

Tom Collins
Ingredients: 2 oz Gin, 1 oz Lemon Juice, 0.5 oz Simple Syrup, Top with Soda Water
Instructions: Shake gin, lemon juice, and syrup with ice, strain into a glass with fresh ice, top with soda water.
Glass: Collins Glass
Garnish: Lemon wheel and cherry

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15
Q

French 75

A

French 75
Ingredients: 1 oz Gin, 0.5 oz Lemon Juice, 0.5 oz Simple Syrup, Top with Champagne
Instructions: Shake gin, lemon juice, and syrup with ice, strain into a flute, top with Champagne.
Glass: Champagne Flute
Garnish: Lemon twist

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16
Q

bee’s knee’s

A

Bee’s Knees
Ingredients: 2 oz Gin, 0.75 oz Lemon Juice, 0.75 oz Honey Syrup
Instructions: Shake ingredients with ice, strain into a chilled coupe glass.
Glass: Coupe Glass
Garnish: Lemon twist

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17
Q

aviation

A

Aviation
Ingredients: 1.5 oz Gin, 0.5 oz Maraschino Liqueur, 0.25 oz Crème de Violette, 0.5 oz Lemon Juice
Instructions: Shake with ice, strain into a chilled coupe glass.
Glass: Coupe Glass
Garnish: Cherry

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18
Q

southside

A

Southside
Ingredients: 2 oz Gin, 1 oz Lime Juice, 0.5 oz Simple Syrup, 6-8 Mint Leaves
Instructions: Shake ingredients with ice, strain into a chilled coupe glass.
Glass: Coupe Glass
Garnish: Mint sprig

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19
Q

last word

A

Last Word
Ingredients: 0.75 oz Gin, 0.75 oz Green Chartreuse, 0.75 oz Maraschino Liqueur, 0.75 oz Lime Juice
Instructions: Shake with ice, strain into a chilled coupe glass.
Glass: Coupe Glass
Garnish: Lime twist

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20
Q

clover club

A

Clover Club
Ingredients: 1.5 oz Gin, 0.75 oz Lemon Juice, 0.5 oz Raspberry Syrup, 0.5 oz Egg White
Instructions: Dry shake all ingredients, then shake with ice and strain into a coupe.
Glass: Coupe Glass
Garnish: Fresh raspberry or lemon twist

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21
Q

ramos gin fizz

A

Ramos Gin Fizz
Ingredients: 2 oz Gin, 1 oz Cream, 0.5 oz Lemon Juice, 0.5 oz Lime Juice, 0.75 oz Simple Syrup, 3 dashes Orange Flower Water, 1 Egg White, Top with Soda Water
Instructions: Dry shake all ingredients (except soda), add ice and shake again, strain into a highball glass without ice, top with soda.
Glass: Highball Glass
Garnish: None

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22
Q

mojito

A

Mojito
Ingredients: 2 oz White Rum, 0.5 oz Lime Juice, 6-8 Mint Leaves, 0.5 oz Simple Syrup, Top with Soda Water
Instructions: Muddle mint and lime juice, add rum and syrup, shake with ice, strain into a glass, and top with soda water.
Glass: Collins Glass
Garnish: Mint sprig and lime wheel

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23
Q

daiquiri

A

Daiquiri
Ingredients: 2 oz White Rum, 0.75 oz Lime Juice, 0.5 oz Simple Syrup
Instructions: Shake with ice, strain into a chilled coupe glass.
Glass: Coupe Glass
Garnish: Lime wheel

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24
Q

mai tai

A

Mai Tai
Ingredients: 1 oz Dark Rum, 1 oz Light Rum, 0.5 oz Orange Curacao, 0.5 oz Orgeat Syrup, 0.5 oz Lime Juice
Instructions: Shake ingredients with ice, strain into a rocks glass with fresh ice.
Glass: Rocks Glass
Garnish: Mint sprig and lime wheel

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25
rum punch
Rum Punch Ingredients: 1 oz Light Rum, 1 oz Dark Rum, 2 oz Orange Juice, 2 oz Pineapple Juice, 0.25 oz Grenadine Instructions: Shake ingredients with ice, strain into a glass with fresh ice. Glass: Highball Glass Garnish: Orange slice and cherry
26
pina colada
Pina Colada Ingredients: 2 oz Light Rum, 1 oz Coconut Cream, 1 oz Pineapple Juice Instructions: Blend ingredients with ice until smooth, pour into a hurricane glass. Glass: Hurricane Glass Garnish: Pineapple wedge and cherry
27
cuba libre
Cuba Libre Ingredients: 2 oz Light Rum, 4 oz Cola, 0.5 oz Lime Juice Instructions: Pour rum and lime juice over ice in a highball glass, top with cola. Glass: Highball Glass Garnish: Lime wedge
28
zombie
Zombie Ingredients: 1 oz Light Rum, 1 oz Dark Rum, 1 oz Overproof Rum, 1 oz Lime Juice, 0.5 oz Falernum, 0.5 oz Grenadine, 2 dashes Angostura Bitters Instructions: Shake ingredients with ice, strain into a large glass with crushed ice. Glass: Tiki Mug or Large Collins Glass Garnish: Mint sprig, cherry, and lime wheel
29
hurricane
Hurricane Ingredients: 2 oz Dark Rum, 2 oz Light Rum, 1 oz Lime Juice, 1 oz Orange Juice, 0.5 oz Passion Fruit Syrup, 0.5 oz Simple Syrup, 1 dash Grenadine Instructions: Shake with ice, strain into a hurricane glass with fresh ice. Glass: Hurricane Glass Garnish: Orange slice and cherry
30
painkiller
Painkiller Ingredients: 2 oz Dark Rum, 1 oz Coconut Cream, 4 oz Pineapple Juice, 1 oz Orange Juice Instructions: Shake with ice, strain into a glass filled with crushed ice. Glass: Large Rocks Glass or Tiki Mug Garnish: Freshly grated nutmeg, pineapple wedge
31
planters punch
Planter's Punch Ingredients: 1.5 oz Dark Rum, 1 oz Lime Juice, 0.5 oz Simple Syrup, 0.25 oz Grenadine, 2 dashes Angostura Bitters Instructions: Shake with ice, strain into a glass with ice. Glass: Highball Glass Garnish: Orange slice and cherry
32
dark and stormy
Dark ‘n’ Stormy Ingredients: 2 oz Dark Rum, 4 oz Ginger Beer Instructions: Pour ginger beer over ice in a highball glass, float dark rum on top. Glass: Highball Glass Garnish: Lime wedge
33
margarita
Margarita Ingredients: 2 oz Tequila, 1 oz Lime Juice, 0.5 oz Triple Sec, 0.5 oz Simple Syrup Instructions: Shake with ice, strain into a salted-rim glass. Glass: Rocks Glass or Margarita Glass Garnish: Lime wedge
34
tequila sunrise
Tequila Sunrise Ingredients: 2 oz Tequila, 4 oz Orange Juice, 0.25 oz Grenadine Instructions: Pour tequila and orange juice over ice in glass, drizzle grenadine. Glass: Highball Glass Garnish: Orange slice and cherry
35
paloma
Paloma Ingredients: 2 oz Tequila, 0.5 oz Lime Juice, Top with Grapefruit Soda Instructions: Pour tequila and lime juice over ice, top with grapefruit soda. Glass: Highball Glass Garnish: Lime wedge
36
ranch water
Ranch Water Ingredients: 2 oz Tequila, 0.5 oz Lime Juice, Top with Sparkling Water Instructions: Pour tequila and lime juice over ice in a highball glass, top with sparkling water. Glass: Highball Glass Garnish: Lime wedge
37
mexican mule
Mexican Mule Ingredients: 2 oz Tequila, 4 oz Ginger Beer, 0.5 oz Lime Juice Instructions: Pour tequila and lime juice over ice in a copper mug, top with ginger beer. Glass: Copper Mug Garnish: Lime wedge
38
Bloody Mary
Bloody Maria Ingredients: 2 oz Tequila, 4 oz Tomato Juice, 0.5 oz Lime Juice, 2 dashes Hot Sauce, Pinch of Salt and Pepper Instructions: Roll ingredients with ice, strain into a glass with fresh ice. Glass: Highball Glass Garnish: Celery stalk, lime wedge, olives
39
el diablo
El Diablo Ingredients: 1.5 oz Tequila, 0.5 oz Crème de Cassis, 0.5 oz Lime Juice, Top with Ginger Beer Instructions: Shake tequila, crème de cassis, and lime juice, pour into glass over ice, top with ginger beer. Glass: Highball Glass Garnish: Lime wedge
40
matador
Matador Ingredients: 1.5 oz Tequila, 1 oz Pineapple Juice, 0.5 oz Lime Juice Instructions: Shake with ice, strain into a chilled coupe or martini glass. Glass: Coupe Glass Garnish: Pineapple leaf
41
tequila collins
Tequila Collins Ingredients: 2 oz Tequila, 1 oz Lemon Juice, 0.5 oz Agave Syrup, Top with Soda Water Instructions: Shake with ice, strain into a glass with ice, top with soda water. Glass: Collins Glass Garnish: Lemon wheel
42
old fashioned
Old Fashioned Ingredients: 2 oz Whiskey, 1 Sugar Cube, 2 dashes Angostura Bitters Instructions: Muddle sugar and bitters, add whiskey and ice, stir well. Glass: Rocks Glass Garnish: Orange peel and cherry
43
whiskey sour
Whiskey Sour Ingredients: 2 oz Whiskey, 0.75 oz Lemon Juice, 0.5 oz Simple Syrup, Egg White (optional) Instructions: Shake ingredients with ice, strain into a glass. Glass: Rocks Glass or Sour Glass Garnish: Lemon wheel and cherry
44
Manhattan
Manhattan Ingredients: 2 oz Rye or Bourbon, 1 oz Sweet Vermouth, 2 dashes Angostura Bitters Instructions: Stir with ice, then strain into a chilled glass. Glass: Coupe Glass Garnish: Cherry
45
mint julep
Mint Julep Ingredients: 2 oz Bourbon, 0.5 oz Simple Syrup, 6-8 Mint Leaves Instructions: Muddle mint with syrup in a julep cup, add bourbon, fill with crushed ice. Glass: Julep Cup or Rocks Glass Garnish: Mint sprig`
46
boulevardier
Boulevardier Ingredients: 1 oz Whiskey, 1 oz Sweet Vermouth, 1 oz Campari Instructions: Stir with ice, strain into a rocks glass with fresh ice. Glass: Rocks Glass Garnish: Orange peel
47
irish coffee
Irish Coffee Ingredients: 1.5 oz Irish Whiskey, 4 oz Hot Coffee, 0.5 oz Brown Sugar, 1 oz Fresh Cream (lightly whipped) Instructions: Stir whiskey, coffee, and sugar in a mug, top with cream. Glass: Irish Coffee Mug Garnish: None
48
penicillin
Penicillin Ingredients: 2 oz Scotch, 0.75 oz Lemon Juice, 0.5 oz Honey Syrup, 0.5 oz Ginger Syrup, Float of Smoky Scotch (e.g., Islay Scotch) Instructions: Shake ingredients with ice, strain into a rocks glass with ice, float smoky scotch on top. Glass: Rocks Glass Garnish: Candied ginger
49
highball
Highball Ingredients: 2 oz Japanese or Scotch Whisky, Top with Soda Water Instructions: Pour whisky over ice in a highball glass, top with soda, stir gently. Glass: Highball Glass Garnish: Lemon twist
50
bourbon smash
Bourbon Smash Ingredients: 2 oz Bourbon, 0.75 oz Lemon Juice, 0.5 oz Simple Syrup, Handful of Mint and Seasonal Berries (optional) Instructions: Muddle mint, berries (if using), and syrup, add bourbon and lemon juice, shake with ice, strain into a rocks glass with crushed ice. Glass: Rocks Glass Garnish: Mint sprig and berries
51
old pal
Old Pal Ingredients: 1 oz Rye Whiskey, 1 oz Dry Vermouth, 1 oz Campari Instructions: Stir ingredients with ice, strain into a coupe glass. Glass: Coupe Glass Garnish: Lemon twist
52
rusty nail
Rusty Nail Ingredients: 1.5 oz Scotch, 0.5 oz Drambuie Instructions: Stir ingredients with ice, strain into a rocks glass with fresh ice. Glass: Rocks Glass Garnish: Lemon twist
53
sazerac
Sazerac Ingredients: 2 oz Rye Whiskey, 0.25 oz Simple Syrup, 3 dashes Peychaud’s Bitters, Absinthe Rinse Instructions: Rinse glass with absinthe, stir whiskey, syrup, and bitters with ice, strain into glass. Glass: Rocks Glass Garnish: Lemon twist
54
sidecar
Sidecar Ingredients: 1.5 oz Brandy, 0.75 oz Triple Sec, 0.75 oz Lemon Juice Instructions: Shake with ice, strain into a sugar-rimmed glass. Glass: Coupe Glass Garnish: Lemon twist
55
brandy Alexander
Brandy Alexander Ingredients: 1 oz Brandy, 1 oz Dark Crème de Cacao, 1 oz Cream Instructions: Shake with ice, strain into a chilled glass. Glass: Coupe Glass Garnish: Grated nutmeg
56
stinger
Stinger Ingredients: 1.5 oz Brandy, 0.5 oz White Crème de Menthe Instructions: Shake with ice, strain into a glass. Glass: Rocks Glass Garnish: None
57
vieux carre
Vieux Carré Ingredients: 0.75 oz Rye, 0.75 oz Cognac, 0.75 oz Sweet Vermouth, 0.25 oz Benedictine, 2 dashes Peychaud’s Bitters, 2 dashes Angostura Bitters Instructions: Stir with ice, strain into a rocks glass with fresh ice. Glass: Rocks Glass Garnish: Lemon twist
58
French connection
French Connection Ingredients: 1.5 oz Cognac, 1 oz Amaretto Instructions: Pour ingredients over ice in a rocks glass. Glass: Rocks Glass Garnish: None
59
corspe reviver
Corpse Reviver #1 Ingredients: 1 oz Brandy, 1 oz Apple Brandy or Calvados, 0.5 oz Sweet Vermouth Instructions: Stir with ice, strain into a chilled coupe glass. Glass: Coupe Glass Garnish: Cherry
60
brandy crusta
Brandy Crusta Ingredients: 1.5 oz Brandy, 0.25 oz Maraschino Liqueur, 0.5 oz Lemon Juice, 0.25 oz Simple Syrup, 1 dash Angostura Bitters Instructions: Shake with ice, strain into a sugar-rimmed glass. Glass: Small Wine Glass or Rocks Glass Garnish: Lemon peel (spiraled)
61
pisco sour
Pisco Sour Ingredients: 2 oz Pisco, 0.75 oz Lime Juice, 0.5 oz Simple Syrup, 0.5 oz Egg White, 1 dash Angostura Bitters Instructions: Dry shake all ingredients, shake again with ice, strain into a coupe. Glass: Coupe Glass Garnish: Bitters design on foam
62
applejack rabbit
Applejack Rabbit Ingredients: 2 oz Apple Brandy, 0.75 oz Orange Juice, 0.75 oz Lemon Juice, 0.25 oz Maple Syrup Instructions: Shake with ice, strain into a rocks glass with fresh ice. Glass: Rocks Glass Garnish: Orange twist
63
pisco punch
Pisco Punch Ingredients: 2 oz Pisco, 1 oz Pineapple Syrup, 0.5 oz Lemon Juice Instructions: Shake with ice, strain into a rocks glass with ice. Glass: Rocks Glass Garnish: Pineapple chunk and cherry
64
amaretto sour
Amaretto Sour Ingredients: 1.5 oz Amaretto, 0.75 oz Lemon Juice, 0.5 oz Simple Syrup, Egg White (optional) Instructions: Shake ingredients with ice, strain into a glass. Glass: Rocks Glass Garnish: Lemon twist and cherry
65
grasshopper
Grasshopper Ingredients: 1 oz Crème de Menthe, 1 oz Crème de Cacao, 1 oz Cream Instructions: Shake with ice, strain into a chilled glass. Glass: Coupe Glass Garnish: Grated chocolate (optional)
66
godfather
Godfather Ingredients: 1.5 oz Scotch, 0.5 oz Amaretto Instructions: Pour ingredients over ice in a rocks glass, stir. Glass: Rocks Glass Garnish: None
67
b-52
B-52 Ingredients: 0.5 oz Coffee Liqueur, 0.5 oz Irish Cream, 0.5 oz Orange Liqueur Instructions: Layer ingredients in a shot glass in the order listed. Glass: Shot Glass Garnish: None
68
Negroni sbagliato
Negroni Sbagliato Ingredients: 1 oz Sweet Vermouth, 1 oz Campari, Top with Prosecco Instructions: Stir vermouth and Campari with ice, pour into glass, top with Prosecco. Glass: Rocks Glass Garnish: Orange slice
69
French martini
French Martini Ingredients: 1.5 oz Vodka, 0.5 oz Raspberry Liqueur, 2 oz Pineapple Juice Instructions: Shake with ice, strain into a chilled martini glass. Glass: Martini Glass Garnish: Lemon twist or raspberry
70
benedictine sour
Bénédictine Sour Ingredients: 1.5 oz Bénédictine, 0.75 oz Lemon Juice, 0.5 oz Simple Syrup, 0.5 oz Egg White (optional) Instructions: Dry shake ingredients, add ice, shake again, strain into a coupe. Glass: Coupe Glass Garnish: Lemon twist
71
aperol spritz
Aperol Spritz Ingredients: 3 oz Aperol, 3 oz Prosecco, Top with Soda Water Instructions: Build in a wine glass over ice, top with soda. Glass: Wine Glass Garnish: Orange slice
72
amaretto sour
Amaretto Sour Ingredients: 1.5 oz Amaretto, 0.75 oz Lemon Juice, 0.5 oz Simple Syrup, 0.5 oz Egg White (optional) Instructions: Shake without ice, add ice, shake again, strain into a rocks glass with fresh ice. Glass: Rocks Glass Garnish: Lemon twist and cherry
73
frangelico sour
Frangelico Sour Ingredients: 2 oz Frangelico, 0.5 oz Lemon Juice, 0.25 oz Simple Syrup Instructions: Shake with ice, strain into a rocks glass over fresh ice. Glass: Rocks Glass Garnish: Lemon wheel
74
kir royale
Kir Royale Ingredients: 0.5 oz Crème de Cassis, Top with Champagne Instructions: Pour crème de cassis into flute, top with Champagne. Glass: Champagne Flute Garnish: Lemon twist or berry
75
French 77
French 77 Ingredients: 1 oz Elderflower Liqueur, 0.5 oz Lemon Juice, Top with Champagne Instructions: Combine liqueur and lemon juice in a flute, top with Champagne. Glass: Champagne Flute Garnish: Lemon twist
76
death in the afternoon
Death in the Afternoon Ingredients: 1 oz Absinthe, Top with Champagne Instructions: Pour absinthe into flute, top with Champagne. Glass: Champagne Flute Garnish: None
77

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