Basic Aspect of Feeds and Feeding in Livestock and Poultry Flashcards

(37 cards)

1
Q

is rationing feeds short of the proper volume or standard requirement

A

underfeeding

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2
Q

giving more feed beyond the standard level

A

overfeeding

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3
Q

feeding enough feedstuff with unbalanced nutritional level

A

unbalanced feeding

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4
Q

chemical substances found in feed materials that can be used for maintenance production

A

nutrients

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5
Q

part of a feedstuff that can be digested

A

digestible nutrient

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6
Q

efficient users of roughage

A

ruminants and horses

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7
Q

3 basis functions of feed nutrients

A
  1. structural materials
  2. sources of energy
  3. regulators of body
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8
Q

reasons why animals need feed

A

maintenance
growth
reproduction
lactation
working

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9
Q

total amount of feed an animal gets in a 24 hour period

A

ration

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10
Q

ration that provides all of the nutrients needed by the animals

A

balanced ration

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11
Q

type and amount of feed and water an animal eats

A

diet

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12
Q

6 types of materials that provide nutrients

A

carbohydrates
fats
protein
minerals
vitamins
water

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13
Q

major sources are corn, hay, oats

A

carbohydrates

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14
Q

meat scraps, tankage and fish meal are examples

A

fats

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15
Q

soybean meal, blood mean, skim milk are example

A

protein

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16
Q

the most important minerals in animals

A

vitamin a, d, b

17
Q

most important of all nutrients

18
Q

% of market hig

19
Q

% newborn calf

20
Q

more abundant and cheaper

A

carbohydrates

21
Q

complex compounds made of amino acids

22
Q

the inorganic elements of animals and plants

23
Q

the inorganic elements of animals and plants

24
Q

deficiency =

A

loss of production

25
macrominerals
Salt Calcium Phosphorus Magnesium Potassium Sulfur
26
Microminerals
Chromium Cobalt Copper Fluorine Iodine Iron Manganese Molybdenum Selenium Silicon Zinc
27
Function of minerals
part of protein give strength to skeleton control fluid balance
28
fat soluble vitamins
vitamin A, D, E, K
29
Water soluble vitamins
b-6 b-12 c
30
salt or mineral block
blocks
31
molasses
liquids
32
salt, protein sources and other materials
mixes
33
most important source of energy
carbohydrates
34
are superior for monogastrics
animal proteins
35
are abundant in essential amino acids
milk and eggs
36
nonnutritives
flavor, color, palatability
37
feed classifications
roughages concentrates by-product feeds protein supplement minerals vitamins special feeds additives