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2020 Certified Specialist of Wine (CSW) > CH 21 - The Sensory Evaluation of Wine > Flashcards

CH 21 - The Sensory Evaluation of Wine Flashcards

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2020 Certified Specialist of Wine (CSW) (23 decks)

CH 1 - Wine Composition & Chemistry

CH 2 - Wine Faults

CH 3 - Grape Varieties

CH 4 - Viticulture

CH 5 - Fermentation & Still Wine Production

CH 6 - Sparkling Wine Production

CH 7 - Fortified Wine Production

CH 8 - Intro to the World Wine Industry

CH 12 - Portugal

CH 13 - Germany

CH 14 - Central & Eastern Europe

CH 15 - Eastern Mediterranean

CH 16 - US & North America

CH 17 - South America

CH 18 - Australia & New Zealand

CH 21 - The Sensory Evaluation of Wine

CH 22 - The Impact of Alcohol on Health

CH 23 - Wine Etiquette & Service

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