Chapter 2 Continue Flashcards

(75 cards)

0
Q

External surface of cell membrane and mucus of respiratory and digestive tracts

A

Glycoproteins

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1
Q

External surface of cell membrane

A

Glycolipids

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2
Q

Cells that hold cells and tissue together

A

Proteoglycans (mucopolysaccharides)

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3
Q

Carbon compound with high ratio of hydrogen and Carbon

A

Lipids

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4
Q

Five primary types of lipids

A

fatty acids, triglycerides, phospholipids, eicosanoids, steroids

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5
Q

Chain of 4 to 24 carbon atoms

A

Fatty Acids

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6
Q

Carboxyl (acid) group on the end

A

Fatty Acids

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7
Q

Four types of fatty acids

A

Saturated, unsaturated, polyunsaturated, essential fatty acids

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8
Q

Carbon atoms saturated with hydrogen, straight,
Can not have more hydrogen,
Solid( room temp)

A

Saturated

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9
Q
Contains C=C bonds w/o hydrogen
Bent
Cis double bond 
Can have more hydrogen
Liquid( room temp)
A

Unsaturated

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10
Q

Take unsaturated fat chemically make it have the structure of saturated
Ex crisco
Risk of heart disease

A

Trans Fat

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11
Q

Same as unsaturated but has more Cis double bonds

A

Polyunsaturated

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12
Q

A single molecule of glycerol can be covalently linked by THREE fatty acids to make this

A

Triglyceride

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13
Q

Primary function of a triglyceriod

A

Store energy long term

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14
Q

Phosphate group combined to two fatty acid chains is the structure of

A

Phospholipids

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15
Q

What a cell membrane is made of is its function

A

Phospholipids

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16
Q

Produced in all tissues

A

Eicosanoids

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17
Q

Function is to stay in one place and communicate between cells

A

Eicosanoids

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18
Q

Structure looks like a carbohydrate but is a lipid

A

Eicosanoids

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19
Q

A lipid with 17 of its carbon atoms in four rings

A

Steroids

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20
Q

“Parent” steroid from which the other steroids are synthesized

A

Cholesterol

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21
Q

Communicate between cells by moving around

A

Steroids

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22
Q

Are used to strengthen the cell (like a pack on a tube)

A

Cholesterol

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23
Q

“Good” or “Bad” cholesterol is defined how

A

By how it is stored

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24
"Good" cholesterol | Lower ratio of lipid to protein
HDL high density lipoprotein
25
"Bad" cholesterol High ratio of lipid to protein Contributes to cardiovascular disease
LDL low density lipoprotein
26
A polymer of amino acids
Proteins
27
Central carbon with three attachments
Amino acids
28
How do amino acids differ
R group
29
What is the purpose of a protein
Make DNA
30
What the structure of a protein
Amino acids put together
31
Molecule composed of two or more amino acids joined by peptide bonds
Peptide
32
Amino group of one amino acid to the carboxyl group of the next; formed by dehydration synthesis
Peptide bond
33
Peptide name for two amino acids
Dipeptides
34
Peptide name for three amino acids
Tripeptides
35
Peptide name for fewer than 10-15 amino acids
Oligopeptide
36
Peptide name for more than 15 amino acids
Polypeptide
37
Peptide name for more than 50 amino acids
Proteins
38
Polypeptides and proteins are in what peptide group
Protein group
39
Three dimensional shape of protein crucial to function
Conformation
40
Extreme conformational change that destroys function Extreme heat Ex. When cooking an egg
Desaturation
41
What is the primary structure for a protein
To sequence amino acid which is encoded in the genes
42
Springlike shape secondary structure for protein
Alpha helix
43
Pleated, ribbon shape | Zig zag secondary structure for proteins
Beta
44
Further bending and folding of proteins into globular and fibrous shapes of protein structure
Tertiary structure
45
Compact tertiary structure well suited for proteins embedded in cell membrane ; a glob
Globular proteins
46
Slender filaments better suited for roles as in muscle contraction and strengthening the skin; string like curly then straight , curl then straight
Fibrous proteins
47
Association of two or more desperate polypeptide chains | Ex insulin
Quaternary structure
48
Conjugated proteins contain a non amino acid moiety
Prosthetic group
49
Tough structural protein, gives strength to hair nails and skin
Keratin
50
Durable protein contained in deeper layers of skin bones cartilage and teeth
Collagen
51
To which signal molecules bind recieve and send messages
Receptors
52
Any hormone or molecule that reversible binds a protein
Ligand
53
Channels in cell membrane what govern what passes through
Membrane transport
54
Enzyme
Catalysis
55
Molecule with the ability to change shape repeatedly
Motor protein
56
Proteins that bind cells together
Cell adhesion
57
Proteins that function as biological catalysts
Enzymes
58
Substance an enzyme acts upon
Substrate
59
Energy needed to get reaction started
Lowers activation energy
60
Highly specific fit for and enzyme substrate specificity
Lock and key
61
Water splitting; adding h and oh from water
Hydrolysis
62
Enzymes are not consumed by the reaction only replaced by building with genes
Truss biking of enzymes
63
Happens quickly one enzyme molecule can consume millions of substrate molecules per sec
Astonishing speed
64
Factors that change enzyme shape
pH and temperature
65
Chain of reactions with each step usually catalyze by a different enzyme A->B->C->D
Metabolic Pathways
66
Nitrogen base Sugar Phosphate groups are the three components of what
Nucleotide
67
Best known nucleotide
ATP
68
Body's most important energy transfer molecule and briefly store energy
Adenosine Triphosphate ATP
69
Between the second and third phosphate group there are
High energy bonds
70
Most energy (ATP) goes where
Active transport
71
What does the mitochondria do
Makes ATP
72
Are there other nucleotides other than ATP
Yes
73
Double helix; ATCG; without oxygen in the ribose
DNA (deoxyribonucleic acid)
74
Single strained;AUCG; with oxygen in the ribose
RNA (ribonucleic acid)