Chapter 23 Digestive System Flashcards

1
Q

Digestive System

A
  • Two groups of organs
  • Alimentary Canal (Gastrointestinal GI tract)
    • mouth to anus
    • digests food/ absorbs fragments
    • Mouth, pharynx, esophagous, stomach, small intestine, large intesitn
  • Accesory Digestive organs
    • Teeth, tounge, gallbladder, digestive glands
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2
Q

Digestive Processes

A
  • Ingestion) taking food into digestive tract (eating)
  • Propulsion) moves food through alimentary canal
    • swallowing) Initated voluntary
    • periatalsis) Involuntary swallowing
  • Mechanincal breakdown) chewing, mixing food with saliva, churning
    • Segmentation) local constrictions of small intestine to mix food with digestive juices. makes absorption more efficent.
  • Digestion) Catabolic reation where enzymes secreted into lumen brak down food
  • Absorption) Passage of Digested end products from the lumen of GI tract into blood
  • Defication) elimination of indesgtibale substances from the body
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3
Q

Peritonium and Peritoneal Cavity

A
  • Peritoneum) serous membrane of abdominal cavity
    • Visceral Peritoneum) on external surface of most digestive organs
    • Parietal Peritoneum) lines the body wall
  • Peritoneal cavity) between two peritoneums
    • fluid lubricates mobile organs
  • Mesentary) Duble layer of peritoneusm
    • sheet of two membranes fused back to back
    • extends to digestive organs from the body wall
    • Routes vesels and nerves to digestive organs
    • Holds organs in place. Stores fat
    • Mostly found dorsally, some ventral mesentary
  • Retroperitoneal Organs) Posterior to peritoneum
    • most of the pancreas and duodenum and parts of large intestine
  • Intraperitoneal Organs) Surrounded by peritoneum
    • Stomach keeps its mesentary
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4
Q

Peritonitis

A
  • Inflammation of the peritoneum
  • causes) piercing abdominal wound, ulcer, ruptured apendix
  • Treatment) removal of debris and antibiotice
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5
Q

Histology of the Alimentary Canal) Mucosa

A
  • Mucosa) moist epithelial membrane that lines alimentary canal lumen from mouth to anus
    • Secretes mucus, digestive enzymes and hormones
    • Absorbs end products of digestion
    • Protects against infectious desiese
  • Three Sublayers
  • Epithelium) Simple columnar epitheliam rich in mucus- secreting cells
    • stratified squamous epithelium in mouth, esophagous, and anus
    • Mucus) Protects digestive organs from enzymes and eases food passage
  • Lamina Propria) Loose areolar connective tissue
    • Capalries nurish epithelium and absorb digestion nutrients
    • Lymphoid Follicles) defend against microoorganisms
  • Muscularis Muscosae) Layer of smooth muscle cell
    • provide local movemnts of mucosa
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6
Q

Histology of the Alimentary Canal) Submucosa

A
  • Areolar connective tissue
  • Blood and lymphatic vessels, lymphoid follicles and nerve plexus.
  • Abundent elastic fibers enable stomach to regain its normal shape after temporarily storing a large meal
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7
Q

Histology of the Alimentary Canal) Muscularis Externa

A
  • Responsible for Segmentation and Peristalsis
    • Inner circular and outer longitudinal layers
  • Sphincters) circular layer thickents in some areas
  • Myenteric nerve plexis located bettween two muscle layers
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8
Q

Serosa

A
  • Outermoast layer of intraperitonal organs is Visceral Peritoium
    • Areolar CT covered with moesothelium (single layer of squamous epithelial cells)
  • Serosa is replaced by fibrous dense, CT called Adventitia in esophagus
  • Retropreitoneal Organs) have both an adventitia and serosa
    • adventita) faces dorsal body wall
    • Serosa) faces peritoneal cavity
      *
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9
Q

Blood Supply) Splanchic Circulation

A
  • Splanchnic Circulation) arteries that branch off abdominal aorta to serve digestive organs and hepatic portal circulation
    • Aterial suply the branches of celiac trunk that serve spleen liver and stomach and the mesentaric aterties which serve digestive system (recive one quarter of cardiac output)
  • Hepatic Portal Circulation
    • Drains nutrient-rich blood from digestive organs
    • Delivers to Liver for processing
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10
Q

Enteric Nervous System

A
  • Entric Nervous System) GI trac’ts own nervous system
    • conists of over 100 million nuerons
    • Steffed by enteric nuersons
  • Two major Intresnsic Nervous Plexuses (ganglia ocnnected via unmyelnated tracts) found in the wall of the GI canal
  • Submucosal Nerve Plexus) occupies submucosa
  • Myerntric Nerve Plexus) lies between circular and longitudal mucle laters of muscularis externa
    • Myenteric = Intestinal Muscle
  • Entrict Neuerons control GI tract mobility
  • Short Reflex arcs) Respond to stimuli inside GI tract
    • controls segmentation and peristalsis
    • involves pacemaker cells
    • “Gut Brain” ) local intresnsic nerve plexus
  • Long Reflex Arcs) Responds to stimuli inside or outside the GI tract
    • Involve CNS centers and autnomic nerves
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11
Q

Concepts of Regulating Digestive Activity

A
  • Provoked by a range of mechanical and chemical stimuli
    • Receptors are in wall of GI tract organs
    • Reponds to stretch, changes in osmolality and ph, presense of substrate and end products of digestion
  • Effectors of Digestive activity are smooth muscle and glands
    • Initate reflexes
    • Activate/ inhibit digestive glands
    • stimulate smooth muscle to mix and move lumen contents
  • Nuerons. (intrinsic and extrinsic) and hormones control activity
    • Nuerons) control digestive system intresnsicly and extrensically
    • Hormones) from cells in stomach/ small intestine stimulare tatget cells or organs
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12
Q

Mouth

A
  • Oral (buccal) cavity
    • bounded by lips, cheeks, palate and tounge
    • Lined with statified squamous epithelium
  • Lips and Cheeks
    • Contain obicularic oris and buccinator muscles
    • Vestible (“Porch”) space betwen gums and lip
    • Oral cavity proper) area within teeth and gums
    • Labial Frenulum) median attachment of each lip to the gum
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13
Q

Palate

A
  • Hard Palate) Palatine bones and palatine process of maxillae
    • forms a ridgid surface which the tounge forces food agaisnt while chewing
    • Raphe) midlle rigdge which is slightly corrugated
  • Soft Palate) fold formed mostly of skeletal muscle
    • closes nasopharynx when swallowing
    • Uvula projects downward from its free edge
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14
Q

Tounge

A
  • Skeletal Mucslce; Functions Include
    • Repositioning/ mixing food during chewing
    • Formation of bolus
    • Initation of swallowing, speech and taste
  • Intresnic Muscles) change shape of tounge as needed
  • Extrensic muscles) change tounges position
  • Lingual frenulum) attachemnt to the floor
  • Papillae) holds tate buds
    • Filifrom) whitish, give tounge rougness and provide friction
    • Fungiform) reddish, scattered over tounge, contain taste buds
    • Circumvallate (vallate) v shaped row on back of tounge; contains buds
    • Folitate) on lateral aspects of the tounge
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15
Q

Salivary Glands

A
  • Extrinsic Salivary Glands) PRiduce saliva; lie outside oral cavity
    • Partoid, Sumbandibular, Sublingual
  • Minor/ Intresnsic Salivary glands) scattered throuought oral cavuty
    • Buccal glands and others
  • Function of Saliva
    • cleans mouth, dissolves food chemicals for tatste, moistens food, and begins to break down starch via enzyme amylase
  • Partoid Gland) major salivary glands
    • anterior to ear; ecternal to masseter mucle
    • Duct opens itno vestible next to second upper molar
  • Submandibular
    • Medial to body of mandible
    • Duct opens at base of lungual frenulum
  • Sublingual Gland
    • Anterior to submandibular gland under tounge
    • Opens via 10-20 ducts into floor of the mouts
  • Two typed of silvary gland cell secretions
    • Serous cells) watery, enxymes, ions, bit of mucin
    • Mucous cells) mucus
  • 97-99.5 percent water, slightly acidic
  • 1500 ml/day
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16
Q

Teeth

A
  • Tear and grind food for digestion
    • fully formed by age 21
  • 20 Decidous teeth (decid = falling off)
    • baby teeth
    • Roots reabsorb when teeth fall out
  • 32 Permanent Teeth
    • All but third molars in by end of adolescense
    • third molars ( widsom teeth) may or may not erupt
  • Incisors) chisel shaped for cutting
  • Canines) fang like teeth that tear or pierce
  • Premolars (bicuspids) Broad corwn, Rounded cusps- grind/grush
  • Molars) Broad corwn, Rounded cusps - best grinders
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17
Q

Tooth Structure

A
  • Crown) exposed part above gingiva (gum)
    • covered by enamal (hardest substance in body)
    • Enamal-producing cells degenrate when tooth erupts
  • Root) Portion embed in jawbone
  • Cement) calcified connective tissue
  • Peridontal Ligament) Anchors tooth in bony socket
    • Gomphosis) tooth joint
  • Ginvival sulcus) groove where gums boarders tooth
  • Dentin) bonelike material under enamal
  • Pulp cavity) surrounded by dentin, Contains pult
  • Root canal) where pulp cavity extends to root
  • Apical Foramen) at proximal end of the root
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18
Q

Tooth and Gum Disease

A
  • Dental Caries (rottenness)(cavities) demineralization of enamal and entin from bacterial action
    • dental plaque) adheres to teeth
    • acid from bacteria dissolvles calcium salts
    • Enzymes from bacteria digest organic matter
  • Gingivits) plaque calcifies to from calculus (tarter)
    • Calculus dirupts seal between gingicae and teeth
    • Anerobic bacteria infects gums
  • Peridontitis or Periodontal Disease (neglected gingivitis)
    • Immune cells destroy peridontal ligament and dissolve bone
    • Possible tooth loss
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19
Q

Digestive Processes) Mouth

A
  • Ingestion (eating)
  • Mechanical Digestion (Mastication) (chewing)
    • Cheeks and closed lips hold food between teeth
    • Tounge mixes food with saliva; compacts food into bolus
    • teeth cut and grind
  • Propulsion (Deglutition or swallowing)
  • Chemical digestion) salivary amulase and lingual lipase
    • some drugs can be absorbed into mouth
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20
Q

Pharynx

A
  • Food passes from mouth > oropharynx > laryngopharynx
    • Allows passage of food and air
    • Statified squamous eitheliam
    • Pharyngeal Constrictors) encircle the wall
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21
Q

Esophagus

A
  • Flat muscular tube from laryngopharynx to stomach
  • Pierces diaphragm at esophageal hiatus
  • Joins stomach at cardial oriface
  • Gastrophageal (cardiac) sphincter) surrounds cardial orifice
  • Esophegial mucosa
    • Contains stratified squamous epithelium
    • changes to simple columar at the stomach
  • Esophageal glands in submucosa) secrete mucus to aid in bolus movment
  • Adventiti is CT
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22
Q

Deglutition (swallowing)

A
  • Involves tounge, soft palate, pharynx, and esophagus
    • 22 muscle groups help with swallowing
  • Buccal Phase
    • Occurs in mouth, is voluntary ends when food leaves the mouth
  • Pharyngeal-esophageal pase
    • Involuntary- primarrly vagus nerervr
    • Controlled by swalllowing center in the medulla and pons
    • Once food enters the pharynxm respiration momnetarily inhibited
    • Solid food passes from oropgaynx to the stomach.
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23
Q

Stomach) Gross anatomy

A
  • Upper left Quadrant is Temporary storage
    • chemical digestion of Bolus. Changes to Chyme
  • Rugae) When empty; stomcach collapses inward and mucosa and submucosa wrinkle into large, longutidinal folds called Rugae
  • Cardia) near the heart
    • surrounds cardial oriface where food enters
  • Fundus) dome shaped region beneath diaphragm
  • Body) midportion
  • Pyloric Part) Inferior part of stomach
    • Plyoric Antrum) superior portion, leads into Plyoric canal
    • Continuious with duodenum through the plyoric valvue (Sphincter).
  • Greater Curvature) Convex Lateral Surface
  • Lesser Curvature) concave medial surface
  • Two messentaries, called Omenta anchor the stomach
    • Lesser Omentum) Liver to lesser curvature
    • Greater omentum) drapes inferiorly from greater curvature > over large intestine > attaches to spleen and transcerse colon (transverse mesocolon)
  • Innervation
    • Sympatetic) Thoracic splabchnic nerves through celiac ganglion
    • Parasympatic) vagus nerve
  • Blood Supply
    • Cliac Trunk) gastric and splenic branches
    • Veins) Hepatic Portal system
24
Q

Stomach) Microscopic Anatomy

A
  • Contains normal Tunics of Alamanery canal (Mucosa, Submucosa, Muscularis Externa, Serosa) but the Mucosa and Muscularis Externa are diffrent
  • Muscularis Externa
    • Three layers of smooth muscle instead of two
    • Circular, longitudal, and innermost oblique layer
    • Allows stomach to churn, move, and mix food
  • Mucosa
    • Simple columnar epithelium compsoed of mucous cells
    • Secrete two layer coat of Alkaline mucus
      • surface layer) traps bicarbonate-rich fluid beneath it
    • Contains Gastric Pits that Lead into Gastric Glands
25
Gastic Glands
* Produce Gastric Juice * Cell types * mucus neck cells, Parietal cells, chief cells, entroendocrine cells * Glands in fundus and body produce most of the stomach secretions * Prietal Cell Secretions * Hydrochloric Acid (HCl) pH 1.5-3.5. Denatures protein, activates pepsin, breaks down plant cell walls, kills bacetia * Intrensic factor) glycoproteinen required for B12 absorption * Cheif cell secretions * Pepsinogen) Inactive form of pepsin activted by HCl and peprsin itself * Lipases) digest about 15% of lipids * Enteroendocrine cells ("gut endocrine") * secrete chemical messengers * Act as paracrines (seratonin and histamine) * Somatostatin Hormone) acts as a paracrine * Gastrin Hormone) regulates stomach secretion and mobility.
26
Mucosal Barrier
* Harsh digestive enzymes can digest stomach itself but it has mucosal barrier to protect itself * three factors * Thick layer of bicarbonate-rich mucus * Tight Junctions between epithelial cells * prevents juice from seeping into tissue * Damaged epithelial cells quickly replaced by division of stem cells. * Surface cells replaced every 3-6 days
27
Gastritis
* Inflammation caused by anything that breaches mucosal barrier * Persistent damage to undelying tissues can cause * peptic ulcers, specifically called gastric ulcers when it is stomach wall is eroding. Cause Hemmorage * Caused mostly by Helicobacter Pylori Bacteria, * NSAID's, smoking, spicy food, alcohol, coffee or stress also can cuase.
28
Digestive Processes in the Stomach
* Propulsion) Peristalsis * Mechanical Breakdown) churning of stomach during peristalsis * Digestion * Denaturation of protiens by HCl * Proteins digested by pesin * milk protein is digested by rennin in infants * Fat) mostly digested in small intestine byt gastric and lingual lipases help. * Absorbtion) not much abosrbed in stomach * Secretes Intresnsic Factor for intestinal absption of B12 * prodices mature red blood cells (pernicious anemia)
29
Regulation of Gastric Secretion
* Gastric mucosa secretes three L of gastric juice a day * Nural Control) * Vagus nerve stimulation (parasympathetic) \> secretion up * Sympathetic stimulation \> Secretin Down * Hormonal control) largly Gastrin * Stimulates secretion of acid by stomach and secretion of hormones (gastrin antagonists) by small intestine * ACh and Histamine also stimulate pareiteal cells.
30
Three Phases of Gastric Secretion
1. Cephalic (reflex) phase) before food enters the stomach * Triggered by aroma, sight, or though of food * triggers vagus nerve 2. Gastric Phase) when food reaches the stomach * lasts 3-4 hours; 2/3 of gastric juice release * Ditension) activates streach receptors for both short and long term reflxes * Protein in stomach \> rises pH of gastric content \> stimulates gastrin secretion \> HCl release. * Low ph Inhibits gastrin 3. Intestinal Phase) partially digested food enters the small intestine * Stimulated by food entering the duodenim. Intestinal (enteric) gastrin release stimuates intestinal activity * Inhibition) Dissention of the duodenum or presensce of acidic, fatty or chyme all tell stomach to stop (decrease gastric emptying)
31
Enterogastric Reflex and En
* Inhibits acid secretion in the stomach by short and long reflexes * Enterogastrones) hormones release by a scattering of enteroendocrine cells in duodenal mucosal epithelium. * Secretin and Cholecystokinin (CCK) * all inhibit gastric secretion
32
Gastric Contactile Activity
* Peristaltic waves * move toward pylorus at a rate of 3 per min; more vigurous near pylorus. * each wave squirts 3 ml or less of chyme into the small intestine * the rest (~27 or so) is propelled backward where it it mixxed more *
33
Refulation of Gastric (stomach) emptying
* Larger meal = faster absorption of liquid componats * stomach needs longer to absorb solid compnants * As Chyme enters Duodenum * receptors repond to streatch and chemical signals * Initiates entrogastric reflex and hormonal mechanisms to inhibit secretion and duodenal filling * Carb Rich chyme moves quickly through duodenum * Fat chyme remains in duodenum 6 hours or more
34
Vomiting (emesis)
* Causesed by * Extreme stretching of stomach or intestine * Intestinal irritants, e.g., bacterial toxins, excessive alcohol, spicy food, certain drugs * Excessive vomiting \> dehydration, electrolyte and acid-base imbalances (alkalosis)
35
Liver
* Bile Production * bile) fat emulsifier that breaks fat into tiny particles * Largest Gland in the body * Four lobes) left right, cudate and quadreate * Lesser Omentum) anchors liver to lesser curvate of the stomach * Hepatic artery/ vein enter at porta hepatis * Bile leaves the liver through the left and right hepatic ducts * fuse to form large common hepatic duct \> cystic duct \> bile duct in gall bladder
36
Liver Microscopic Anatomy
* Liver Lobules) Structural and functional units * Hepatocytes) liver cells. Radiate outward from a centeal vein running longitudallly to axis of the lobule * Portal Triad) corner of each lobule * Branch of hepatic artery) supplies O2 * Hepatic Portal Vein) brings in nutrient ruch blood * Bile Duct) recives bile from bile canaliculi * Liver Sinusoids) behind hepatic plates * heavily fenestrated * Hepatic/ Stellate macrophages) remove debris and old RBC's
37
Bile
* Yellow-Green, alkaline solution containing * Bile salts) cholesterol dericatives that function in fat digestion and absorption. * Bilirubin) cheif bile pigment. Yellow waste from the heme- part of hemoglobin
38
The Gallbladder
• Thin-walled muscular sac on inferior surface of liver • Stores and concentrates bile • Muscular contractions release bile via cystic duct, which flows into bile duct
39
Pancreas
* Deep to Greater Curvature of the stomach. Head encircled by Duodenum; tail next to the spleen * Produces enzymes that break down all categoreis of food * Endocrine) secrerete insulin and glucagon (pancreatic inluts) * Exocrine) secrete pancreatic juice (acini and ducts) * Zymogen Granules) of acini cells contain digestive Proenzymes * Pancreatic Juice) 1200-1500 ml per day * Electrolytes (HCO3-) * pH 8. Alkaline nutralizes chyme for intestinal enzymes * Amlyase (starch) Lipase (lipids) Nucleases (nucleaic acids) Proteases (Proteins; secreted in inactive form to protect pancreas) * Trypsinogen \> activated trypsinogen \> activtaes carboxipeptidase and chymotrypsin.
40
Bile / Pancreatic Secretion into Small Intestine
* Bile Duct (liver) and Main Pancreatic Duct * Join a in the wall of Duodenunm at Hepatopancreatic ampulla * Opens into Duodnum at Major Duodenal Papillla * Controled by Hepatopancratic Spinchter * Acessory Pancratic Duct) empties directly into duodenum just proximal to midn duct. Just Pancreeas
41
Regulation of Bile/ Pancreatic Secretion
* Hormonal and Nueral Stimuli both regulate secretion of bile/ Pancreatic juice * CCK * Stimulated by proteins and Fats in the Chyme * Induces secretion of Pancreatic Juice from Acinar cells of pancreas * Causes gall bladder constriction * Causes Hepatopancratic Sphincter to Relax (release of bile/pancreatic enzymes) * Secretin * Stimulated by acidic chyme * Causes secretion of HCO3- fom duct cells of pancreas * Minor stimilus for Bile production * Bile * Bile Salts returning from enterohepatic circulation stimulate more bile secretion. * Vagus Nerve * Weakley stimulates pancreas and gallbladder during cephalic and gastric phases.
42
Gross Anatomy of The Small Intestine
* Major Organ of Digestion and Absorption * 2-4 m long (7-13ft) Half of the diameter of the large intstine * Longest part of alamentary canal * Duodenum * Mostly a Retroperitonial Organ * about 25 cm long (10 in) * Jejunum) Extends from duodenum to ileum * about 2.5 m (8ft) long * Illeum) Joins large intstine at ileocecal valve. * about 3.6 m (12ft) long. * Fan Shaped Mesentary) supports jejunum and ileum from posterior wall. * Innervation * Parasympatetic) vagus * Sympatetic) Thoracic Splanchnic Nerves * Both relayed through superior mesentatic and celiac plexuses' * Blood Vessels) * Mesentaric Arteries * Mesentatic Veins \> Hepatic Portal Vein\> Liver
43
Modifications of The small intestine for absorption
* Increase surface area of proximal part for nutrient absorption * Circular Folds) * Permanent folds that force chume to spiral through lumen * Slows movment which allows more time for nutrient absorption * Vili * Fingerlike projections of mucosa * Each vilus has a capilary bed and Lacteal (lymphatic) capilary for absorption * Microvilli (Brush boarder) * Long, cytoplasmic extensions of absorptive cells of mucosa * Contain encymes for Carb and Protein digestion (Brush Boarder Enzymes)
44
Histology of Small Intestine Wall
* Intestinal Crypts) Tubular Glands located between the Vili in the mucosa * decrease in number the further down the small intestine you go * Five Major cell types * Enterocytes) * Villi) Primary responsibility is absortion in the villi * Crypts) they produce intestinal juice which serves as a carrier fluid for absorbing nutritnes * Goblet Cells) secrete mucus in villi and crypts * Enteroednocrine Cells) * secrete Enterogastrones (secretin, Cholecysotokinin) * Paneth Cells * Located deep in the crypts * Secrete antimicrobial agents (defensins and lysozyme) * Stem Cells * Divide in the bottom of crypts * daughter cells differentiate to become all other types of cells * most cells migrate up, paneth cells migrate to the bottom of the crypts.
45
Mucosa of Small Intesine
* Mucosa-Associated Lymphoid Tissue (MALT) * Included induivudual lymphoid Follicles and Aggregated Lymphoid Nodules (Peyer's Patches) * Peyer's Patches are more abundent in the distal part of small intestine (more bacteria)
46
Intestinal Juice
* 1-2L Secreted Daily; Major Stimulus for production comes from hypertonic or acidic chyme * Slightly alkaline * Isotinic with blood plasma (7.35-7.45 pH)
47
Digestion Processes in the Small Intestine
* Chyme from stomach contains partially diegested Carbs, Proteins and undigested Fats * spends 3-6 hours in small intestine * Most water and all nutrients are absorbed * Enymes for digestion * Most substances for digestion; bile, enzymes except brush boarder, and bicarbonate ions, are imported from the liver or pancreas * If either organ's function is impeded our ability to digest food goes down. * Regulating Chyme Entry * Chyme is hypertonic = if a bunch rushes into the duodenum and small intestine it would pull water away from the capalaries of Villi * Low pH of chyme must be adjusted and chyme must be well mixed * Enterogastric reflex and enterogastrones carfully controls food movement into the small intestine.
48
Mobility of the Small Intestine
* After a meal * Small intesine has contracting rings of smooth muscle which simply move the chyme back and forward. * Stomach Peristalsis initates these movments * Segmentation * Most common motion of small intestine; Initated by intrnsic pacemaker cells * Mixes/ Moves contents to the end * Increased by Parasumpatetic tone * Bewteen Meals * True Peristalsis occurs only after most nutrients have been absorbed * Segmenting movements wane and duodenal mucosa begins to release Motilin
49
Illeocecal Valve Control
* Illeocecal Valve is closed most of the time * Two mechanisms cause it to relax and let chyme to the small intesine * Gastorieal Reflex * Long nueral reflex triggered by stomach activity * Increases force of segmentation in ileum and relaxes the valve * Gastrin) * Hormone released by stomach * Increases mobility of ileum and relaxes the valve * Flaps close when chyme exerts backwards pressure
50
Large Intestine
* Ileoceal Valve to anus \> Diameter is 7cm and is about 1.5 m * Teniae Coli "ribbons of the colon" * three bands of longicudinal smooth muslce in muscularis * Hausta (Singular hasturm) * Pocketlike sacs cause by tone of teniae coli * Epilolic Appendages (membrane covered) * Fat-filled pouches of visceral peritoneum
51
Subdivisions of the Large Intestine
* Cecum) First Part of the larfe intestine * Appendix) masses of lymphoid tissue; contains MALT * storehouse of bacteria; recolonize the gut when needed * Suseptiable to blockage * Ascending Colon) Right side to level of kidney * Right Colic \> (hepatic) flexure * Transsverse colon * Hepatic Flexure \> Transverse Colon \> Left colic (splenic) flexure * Descening colon * Splenic flexure \> Descending colon * Sigmoid colon * in the pelvis * Rectum * Thre folds called rectal valves (stop feces being passed with gas) * Anal Canal * Last segemt of large intestine, opens to body exterior * Internal Anal Sphincter) smooth muscle * External Anal Sphincter) skeletal muscle * Colon is Retroperitonal * Except for transverse and sigmoid parts. (Anchored to mesenary sheets called mesocolons)
52
Large Intestine: Microscopic Anatomy
* Wall of Large Intsinte differs in several ways from the small intestine * Deeper Crypts with termendous globlet cells * Mucus eses the passage of feces * Thicker mucose of simple columnar epithelium * Anal Canal) stratified squamous to withstand abrasion * No absorbtion. * Folds are called anal colums * Anal sinuses) are recesses between anal columns
53
Bacterial Flora
* Consists of over a thousand types of bacteria * couple pounds of body weight * Most colanize colan via the anus * Some enter from small intestine * Metabolic Functions * recover energy from otherwise indgestible foods and syntethizize some vitamens * Fermentation * bacetria ferment indigestible carbohydrates. Can be absored by body cells afetwards * Produces gases (more when we eat indigesable carbs) * Vitamin Syntesis * B complex vitamins and some vitamin K are produced by gut bacteria
54
Digestive Processes In the Large Intestine
* Residue remains in large intesine 12-24 hours * No food breakdown except for gut bacteria * Vitamns, water, and electrolytes reclaimes
55
Mobility of the Large intestine
* Haustral Contactions * Slow segmenting movments that last about one min * Occur every 30 min or so * Contrat in respone to distension * Mass Movments * Presence of food in stomach activates gastroieal reflex in the small intesinte and gastrocholic rflex in colon * Activates three to four slow powerful peristaltic waves. * Fiber in diet makes colon movments easier
56
Homeostatic Imbalance of the Colon
* Diverticula (herniations of colon mucose dure to a low fiber diet. * Narrowed colon \> stonger contractions \> more pressure \> hernia * Affects sigmoid colon * IBS) Reoccuring abdominal pain, stool changes, bloating, flatuence, nause and depression
57
Defication
* Mass Movments force feces toward Rectum * initited spinal Defication Reflex * Contraction of sigmoid colon and rectum * Relax internal anal sphincter * Assisted by vasalva's manuever