Chapter 3 Flashcards

1
Q

How is energy obtained in humans?

A

By breaking down organic macromolecules such as carbohydrates, sugars, fats, and protein.

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2
Q

Formed by living organisms and consist of a carbon based core with special groups attached.

A

Organic molecules

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3
Q

What are the four major types of biological macromolecules?

A

Carbohydrates
Lipids
Proteins
Nucleic acids

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4
Q

The body’s macromolecules are assembled by sticking smaller bits together called _____

A

Monomers

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5
Q

A molecule built up of long chains of similar subunits is called a

A

Polymer

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6
Q

A Hydroxyl (OH) group is removed from one subunit of a polymer and a hydrogen (H) group is removed from the other subunit, linking the subunits together and forming a water molecule as a by product.

A

Dehydration reaction

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7
Q

A protein capable of speeding up specific chemical reactions by lowering the energy required to activate or start the reaction but that remains unaltered in the process

A

Enzyme

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8
Q

The dehydration reaction requires the help of a special class of proteins called _____ to facilitate the positioning of the molecules so that the correct chemical bonds are stressed and broken.

A

Enzymes

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9
Q

When a water molecule comes in, a hydrogen becomes attached to one subunit and a hydroxyl to another, and the covalent bond is broken. The breaking up of polymers is called a _______

A

Hydrolysis

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10
Q

When a water molecule is eliminated, and biological molecules are formed by linking subunits the covalent bond is formed during ______

A

Dehydration synthesis

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11
Q

The addition of a water molecule, breaking the covalent bond is called ______

A

Hydrolysis

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12
Q

Macromolecules like proteins are inorganic molecules (True, or False)

A

False

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13
Q

Macromolecules are built from individual single subunits called ______

A

Monomers

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14
Q

Organic molecules, such as proteins and carbohydrates, consists of a _____-based core with special groups attached

A

Carbon

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15
Q

What are all four principal functional groups?

A

Carbonyl
Amino acids
Carboxyl
Phosphate

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16
Q

Are macromolecules organic

A

Yes

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17
Q

What are the four main types of macromolecules found in organisms

A

Lipids
Proteins
Nucleic acids
Carbohydrates

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18
Q

A major group of biological macromolecules within the bodies of organisms, these complex macromolecules are called_____

A

Proteins

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19
Q

Small molecules with a simple basic structure: a central carbon atom to which an amino group (-NH2), a carboxyl group (-COOH), a hydrogen atom (H), and a functional group, designated “R” are bonded.

A

Amino acids

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20
Q

What are the four general groups of amino acids?

A

Phenylalanine (Phe)
Asparagine (Asn)
Aspartic acid (Asp)
Proline (Pro)

21
Q

What are the four general groups of amino acids?

A

Nonpolar (an aromatic)
Polar uncharged
Polar ionizable
Special chemical groups

22
Q

The covalent bond linking two amino acids together is called a ______ bond and forms by dehydration synthesis.

23
Q

Long chains of amino acids linked by peptide bonds are called _______ and commonly called proteins if they are functional

A

Polypeptides

24
Q

The sequence of amino acids of a polypeptide chain is termed the polypeptides ______ structure. The amino acids are linked together by peptide bonds, forming long chains like a “beaded strand”

25
The initial folding of the polypeptide is called the _____ structure of a protein. Hydrogen bonding within this structure can fold the polypeptide into coils, called a-helices and sheets called b-pleated sheets.
Secondary
26
The final three-dimensional shape, or _______ structure, of the protein, folded and twisted in the case of a globular molecule, is determined by exactly where in a polypeptide chain the Nonpolar amino acids occur.
Tertiary
27
When a protein is composed of more than one polypeptide chain, the spatial arrangement of the several component chains is called the _______ structure of the protein.
Quaternary
28
What are proteins?
Polypeptides made of subunits called amino acids
29
If the polar nature of the proteins environment changes by either increasing temperature, or lowering pH, both of which alter hydrogen bonding the protein may unfold
Denature
30
Globular proteins that have three dimensional shapes
Enzymes
31
Process of enhancing chemical reactions is called _______, proteins are the _______ agents of cells, determining what chemical process takes place and where and when.
Catalysis; Catalytic
32
Name all the components of an Amino acid
Hydrogen atom Amino group (-NH2) Carboxyl group (-COOH) Functional group Central carbon atom
33
Very long polymers that serve as the information storage device of cells.
Nucleic acids
34
Nucleic acids are long polymers if repeating subunits called _______ composed of a five carbon sugar, a phosphate group, and an organic nitrogen containing base.
Nucleotides
35
In the formation of Nucleic acid the individual sugars with their attached nitrogenous bases are linked in a line by the phosphate groups in very long ___________
Polynucleotide chains
36
Storage plan of hereditary information, stored as a sequence of nucleotides in a linear nucleotide polymer.
DNA Deoxyribonucleic Acid
37
Class of Nucleic acids characterized by the presence of the sugar ribose and the pyrimidine uracil; includes mRNA, tRNA, rRNA, and siRNA
RNA Ribonucleic Acid
38
What are the two varieties of Nucleic acids?
DNA Deoxyribonucleic Acid RNA Ribonucleic Acid
39
What ways do DNA differ from RNA
DNA is a double strand of complementary nucleotides DNA uses thymine as a base DNA uses deoxyribose sugar
40
In cells, macromolecules called Nucleic acids ___________
Store genetic information
41
Nucleic acids are made up of the monomers called ______
Nucleotides
42
A five carbon sugar, a phosphate group and an organic nitrogen containing base is called ______
Nucleotide
43
Polymers called _______ make up the structural framework of cells and play a critical role in energy storage.
Carbohydrates
44
The simplest carbohydrates are simple sugars. These molecules consist of one subunit.
Monosaccharides
45
The structure of glucose
Six carbon (C6H12O6)
46
Simple carbohydrate that forms when two monosaccharides link together through dehydration reaction.
Disaccharide
47
Chemical formula of Disaccharides
Two monosaccharide’s together in a dehydration reaction
48
A long chain of carbon and hydrogen atoms ending in a Carboxyl
Fatty acid