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1
Q

How is energy measured?

A

As Joules or Calories

2
Q

What are the two types of energy?

A

1) Potential Energy - stored energy
2) Kinetic Energy - energy of motion

3
Q

Define Kinetic Energy

A

Includes Heat Energy which is the movement of atoms;

and Light Energy which is the movement of photons

4
Q

Define Potential Energy

A

Includes Chemical Energy which is the energy stored in chemical bonds

5
Q

What is the first law of Thermodynamics?

A

Energy cannot be created or destroyed, only converted from one form to another or transferred from one object to another

6
Q

What type of energy is used with a dam?

A

Potential energy - the higher the water level (with the dam closed), the more potential energy

Kinetic energy- when the water is released

7
Q

What is the 2nd law of Thermodynamics?

A

Energy conversions are not perfect and are accompanied by increased Entropy

*All systems tend toward disorder*

  • The loss of Energy to Entropy is often observed as heat
8
Q

Define Entropy

A

The Energy that is lost from the system, and cannot be used for further work

*It is the amount of disordeer in a system*

9
Q

_____ are much more random than ______

A

Products are much more random than reactants

10
Q

How does our biological metabolism lose energy as entropy?

A

By giving off heat as we exercise

11
Q

Also as we metabolize ______ or ______ we convert a single molecule into several molecules of ______ and _____

A

Also as we metabolize glucose or sucrose we convert a single molecule into several molecules of CO2 and H2O

12
Q

Summary of the 1st law of Thermodynamics

A

Energy before ——> Energy after
(Reaction)

13
Q

Summary of the 2nd law of Thermodynamics

A

Energy before ——-> 3/4 usable energy + 1/4 Unusable
(reaction)

14
Q

Chemical reactions _______________

Chemical bonds are __________

A

Chemical reactions release or store energy

Chemical Bonds are Potential Energy

15
Q

Some Energy is always lost as _______

A

Entropy

16
Q

Reactants are converted to Products

C6H12O6 + 6O2 ——–> 6H2O +6CO2

how many molecules in each?

A

C6H12O6 + 6O2 = 7 molecules

6H2O + 6CO2 = 12 molecules

17
Q

Define Exergonic

Example?

A

Net release of energy

The reactants contain more energy than the products

-(delta)G

EX. fire

18
Q

Define Endergonic

Example?

A

Net storage of energy

The products contain more energy than the reactants

+(delta)G

EX. Photosynthesis

19
Q

What is the formula for Gibb’s free Energy?

What do each stand for?

A

(delta) G= (delta)H- T(delta)S
(delta) H = change in enthalpy or heat (potential Energy)
(delta) S = change in entropy

T= temperature

20
Q

What is the differene between enthalpy and entropy?

A

Enthalpy = the transfer of energy

Entropy = disorder = energy lost

21
Q

What does gibb’s free energy allow?

A

Gibb’s free energy allows you to determine whether a reaction will be spontaneous, and under what conditions

22
Q

So both change in ________ and change in ________ dictate whether a reaction is favourable or not

A

So both change in potential energy ((delta)H) and change in entropy ((delta)G) dictate whether a reaction is favourable or not

23
Q

A glass of ice melts at room temperature

Ice ———-> water

Is H higher for ice or water?

Is S higher for ice or water?

A

H is higher for water

S is ********

24
Q

Ice ——> water

(delta) H =
(delta) S =

So as long as _______ the reaction will be favoured

A

(delta) H is positive- it is an endothermic reation
(delta) S is negative

So as long as T(delta)S>(delta)H the reaction will be favoured

25
Q

Exergonic Reactions:

The products contain more/less energy than the reactants

Examples?

A

The products contain less energy than the reactants

Ex. burning wood, cellular respiration

*Free energy decreases* -G

26
Q

Endergonic Reactions:

The products contain more/less energy than the reactants

Examples?

A

The products contain more energy than the reactants

EX. dissolving table salt in water, photosynthesis

*Free energy increases* +G

27
Q

Endergonic reaction:

The change in (delta)G tells us whether the reaction will occur __________

What is the formula?

A

The change in (delta)G tells us whether the reaction will occur without addition of outside energy

(delta)G = Gproducts - Greactants

28
Q

Endergonic reaction:

A negative (delta)G value suggests the reaction is _____

A

favored to proceed

29
Q

An ________ reaction can be coupled to a _______ reaction to make the overall reaction energetically favourable

A

An Endergonic reaction can be coupled to a Exergonic reaction to make the overall reaction energetically favourable

30
Q

In cells, the coupled Exergonic reaction is often the ____________

A

Hydrolysis of ATP

31
Q

ATP stands for?

ATP is used by the cell to ________

A

ATP = Adenosine Triphosphate

ATP is used by the cell to make unfavourable reactions occur

32
Q

ATP:

Entropy ______

(delta)G is _______

A

Entropy increases

(delta)G is negative

33
Q

ATP is converted to ADP using what?

A

H2O = hyrdolysis

34
Q

ATP–> ADP+Pi

Exergonic reation breaking down ATP provides energy for _______________

A

Exergonic reation breaking down ATP provides energy for endergonic reactions in the cell

35
Q

ADP + Pi —> ATP

______ reactions supply energy for endergonic reaction producing ATP

A

Exergonic-catabolic reactions

36
Q

Biosynthesis of glutamine is an ______ reaction

What is the formula without ATP?

A

Endergonic reaction

Glutamine acid + Ammonia —> Glutamine
Glu + NH3 —>NH2 Glu

37
Q

Wtih ATP:

ATP can be hydrolyzed to make ___________, a reactant with more/less energy.

This makes the synthesis of glutamin an ______ reaction

What is the formula?

A

Phospho-glutamic acid
more energy

Exergonic

1) Glu + ATP —-> Glu-P + ADP
2) Glu-P + NH3 —-> Glu NH2

38
Q

Coupling glutamine synthesis with ATP hydrolysis yields an _______ reaction

A

Exergonic

39
Q

Within cells, many biochemical reactions occur through multi-step reactions called ______

A

pathways

40
Q

What is a catabolic pathway?

A

The breakdown of biological products that has a -(delta)G

*Energy releasing*

41
Q

What is an anabolic pathway?

A

Is thought of as building cellular components

Has a +(delta)G

42
Q

All Chemical Reactions require __________ to get started

What is this called?

A

All Chemical Reactions require an initial input of energy to get started

This is called Activation Energy

43
Q

____ allows us to store sugar (sucrose) at room temperature for months or years

A

Activation Energy

44
Q

_______ allow reactions to happen that may not happen otherwise

A

Enzymes

45
Q

What happens to cells when we eat sugar?

A

Cells form ATP

46
Q

Activation Energy:

_______ reactions can use the energy they release to continue

Example?

A

Exergonic reactions

EX. Once you light your BBQ the heat of the flames keeps the propane burning

47
Q

_____ reactions will require a continuous energy input

A

Endergonic

*Keep putting energy in*

48
Q

What are enzymes? and what are they used for?

A

Enzymes are protein catalysts

They increase the rate of the reaction

They arent completely used up in the reaction

49
Q

What are enzymes normally named after?

A

They are named after the reaction they catalyze

Ends in -ase

50
Q

Which Enzyme breaks down Starch?

A

Alpha-Amylase

*It is produced in our saliva*

51
Q

Define the Substrate

A

It is the reactant

EX. Starch

52
Q

Define the Active Site

A

Where the substrate bines to the Enzyme

*It has to be in that exact spot*

  • Lock and key Analogy
53
Q

What does the enzyme Beta-Lactamase do?

A

Breaks down the B-Lactam ring of Penicillin

54
Q

How does Penicillin stops bacteria from growing?

A

By interacting with the enzyme needed for Peptidoglycan biosynthesis (Transpeptidase)

*Penicillin binds to transamylase*

55
Q

Both Penicillin and the normal substrate can fit the _____

A

Active site

56
Q

The cell wall consists of what?

A

Of thick peptidoglycan layers

57
Q

Antibiotic Resistance:

Penicillin resistance is generally due to what?

A

Due to an enzyme (Beta-lactamase) that degrades the drug

58
Q

Enzymes are ______ that are/are not consumed by the reaction

A

Enzymes are catalysts, they are NOT consumed by the reaction

59
Q

The substrate, lactose, binds to the enzyme _______ forming an _________ complex

A

The substrate, lactose, binds to the enzyme B-galactosidase, forming an enzyme-substrate complex

*Transition state is reached - tightest binding but least stable*

60
Q

What does B-galatosidase catalyze?

A

It catalyzes the breakage of the bond between the two sugars of lactose, and the products are released

61
Q

T or F: Enzymes are unable to catalyze another reaction

A

False;

Enzymes can catalyze another reaction

62
Q

Are reactions catalyzed by enzymes still chemical reactions?

A

Yes therefore the activation energy must still be overcome

63
Q

Do enzymes alter the (delta)G of the reaction?

A

Yes

64
Q

How do Enzymes decrease the Activation Energy?

A

Less energy has to be put in the reaction

It can do the same thing but at a faster rate

65
Q

Enzymes decrease the Activation Energy required by _________ of the ______

What does this do to the reaction rate?

A

Enzymes decrease the Activation Energy required by inducing fit of the substrate

It speeds up the reaction rate and energy levels are not changed!!

66
Q

Reactants are brought together in the correct orientation, or charges on the ____ can be masked by the _______

A

Reactants

Enzyme

67
Q

Induced fit can also ___________.

Which ______ the activation energy and can ________ the break down of a reactant

A

Induced fit can also strain the bonds of a reactant
*Add stress but makes bond less stable*

Which lowers the activation energy and can speed up the break down of a reactant

68
Q

What are the 4 factors affecting Enzyme function?

A

1) pH
2) Salt Concentration
3) Temperature
4) Availability of Substrate

69
Q

pH:

What are most active at pH2?

A

Stomach digestive enzymes such as pepsin

70
Q

pH:

What does low pH do?

A

They inhibit enzymes by altering their 3D strucure

71
Q

Salt Concentration:

What will interfere with the chemical bonds in the enzyme, altering the 3D structure?

A

High levels of Salt

72
Q

Salt Concentration:

What can high levels of salt also cause?

A

It can also cause the substrate not to bind due to the ionic charge

73
Q

Temperature:

At high/low temperature protein will denature altering the 3D shape, affecting the __________

A

At high temperature protein will denature altering the 3D shape, affecting the lock and key mechanism

74
Q

Just like pH, an enzyme will have an ______ temperature for activity

A

optimum temperature

75
Q

Availability of Substrate:

What happens if there is no available substrate?

A

Then the enzyme cannot catalyze the reaction

76
Q

Enzymes can be altered by the ______ and ______

A

Enzymes can be altered by the reactants and the products

77
Q

____ can bind to the enzyme active site and block the reactant’s access

A

Inhibitors

*Can’t be broken down*

78
Q

When are substrates unable to bind?

Competitive inhibitor molecule resembles _____ and competes for ______

A

Unable to bind when the inhibitor is bound to the active site

Competitive inhibitor molecule resembles substrate and competes for active site

79
Q

Other types of inhibitors can bind to a remote site on the enzyme an cause what? Which blocks?

A

And cause a change in the protein shape that block the reactant’s access to the active site

80
Q

_________ is common in complex biological pathways

It allows the amount of the ultimate product to be _______ by the cell

A

Enzyme inhibition is common in complex biological pathways

It allows the amount of the ultimate product to be highly regulated by the cell

81
Q

What is feedback inhibition?

A

As the product becomes more abundant, it blocks the pathway which is required for its synthesis

82
Q

Many drugs are commonly used for?

A

used to block the activity of specific enzymes

EX. Tylenol blocks pain

Cholesterol pills lower cholesterol

83
Q

Drugs that block enzyme function:

Selective Serotonis

Reuptake inhibitors stop, and the enzyme needed for serotonin reabsoption- leaving more serotonin in the synapse between nerve cells

This result is ______

A

altered brain chemistry

84
Q

What are enzyme cofactors?

A

Vitamins or metal ions

85
Q

Enzyme Cofactors are often critical for ?

A

The induced fit of the substrate, or for electron transfer/storage

86
Q

Vitamin b6 is required for the synthesis of?

A

Amino Acids

87
Q

What is the difference between competitive and non competitive inhibition?

A

Competitive- 2 fighting for the same spot but only one can bind

Noncompetitive - binds to the enzyme making it not work

88
Q

Propane is thermodynamically unstable, why is it kinetically stable?

a) It is highly electronegative
b) Its breakdown is exergonic (-G)
c) Its breakdown is endergonic (+G)
d) It has a high activation energy (EA)
e) It contains and abundance of oxygen and little hydrogen

A

d) It has a high activation energy (EA)

89
Q

Compared with competitive inhibition, which of the following statements is correct only for noncompetitive inhibition of an enzyme?

a) It changes the conformation of the enzyme
b) The inhibitory molecule is similar in shape to the normal substrate
c) Inhibition decreases the rate at which the product is made
d) It results in the enzyme becoming permanently inactive

A

a) It changes the conformation of the enzyme

90
Q

What are the laws of thermodynamics?

A

1) Conversation of energy
2) Entropy - disorder

91
Q

Why are enzymes critical for biological reactions?

A

1) Lowers the temperature
2) Lower the activation energy (how much is needed to start)