Chapter 4: Salon Ecology Flashcards

(33 cards)

1
Q

uses high pressure, high temperature water, alcohol, and formaldehyde vapors to sterilize surgical instruments

A

Chemiclave

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2
Q

Pressurized, steam-heated vessel that sterilizes objects with high pressure and heat

A

Autoclave

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3
Q

Utilizes UV light to kill bacteria in a dry setting

A

UV light sterilizer

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4
Q

Pus-forming bacterial cells which form in grape-like bunches and are present in accesses, pustules & boils

A

Staphylococci

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5
Q

Bacterial cells that grown in pairs & cause certain infections like pneumonia

A

Diplococci

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6
Q

sub-microscopic infectious agent that replicates itself only within cells of living hosts (meaning it “takes over” the cell to live)

A

Virus

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7
Q

One-celled microorganisms that can also be called germs or microbes

A

Bacteria

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8
Q

Study of bacteria

A

Bacteriology

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9
Q

The study of small living organisms called microbes

A

Microbiology

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10
Q

Spherical or round-shaped bacterial cells that appear singularly or in groups

A

Cocci

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11
Q

rod-shaped cells that can produce tetanus, bacterial

influenza, and tuberculosis

A

Bacilli

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12
Q

spiraled, coiled, and and corkscrew-shaped bacterial

cells that cause highly contagious diseases like syphilis and cholera

A

Spirilla

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13
Q

nonpathogenic bacteria that live on dead matter

A

Saprophytes

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14
Q

Also known as a general infection

A

Systemic

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15
Q

Present in a small, confined area often indicated by a

pus-filled boil

A

Local

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16
Q

occurs when the circulatory system carries bacteria

and their toxins to all parts of the body

A

General infection

17
Q

hair-like projections that move cells by using a wave-

like motion

A

Flagella Icillia

18
Q

highly infectious disease that interferes with the

body’s natural immune system

19
Q

contagious and potentially fatal infection caused by

airborne bacteria that first affect the lungs

20
Q

highly infectious disease affecting the liver

A

Hepatitus B (HBV)

21
Q

pus-forming bacterial cells which form in long chains and are present in strep throat and rheumatic fever

22
Q

a person carrying disease-producing bacteria or viruses without having any recognizable symptoms

23
Q

lowest level and foundation of an infection-control program

24
Q

highest level of infection control that destroys all small organisms, including bacterial spores

A

Sterilization

25
second level of infection control that involves using products that kill or destroy bacteria and a broad spectrum of viruses
Disinfection
26
process of making the area free of germs
decontamination
27
process of using the same infection control practices on all clients
Universal Precautions
28
approves the efficacy of products used for infection control
EPA (environmental protection agency)
29
regulating agency under the Department of Labor that enforces safety and health standards in the workplace
OSHA
30
disease producing bacteria
Pathogenic
31
Non-disease producing bacteria
Non-pathogenic
32
a partially inherited, natural resistance to disease
Natural immunity
33
occurs through vaccinations stimulating the body’s immune response
Passive immunity